Ciwon sukari (Mellitus): Aikace-aikace a cikin Magungunan Gargajiya

Insulin wani sinadari ne wanda yake rage sukarin jini. Yawancin mu sun san shi da farko a matsayin magani ga masu ciwon sukari. Insulin kuma ana kiranta hormone satiety. Babban aikinta shine jigilar glucose daga jini zuwa sel zuwa tsokoki na kasusuwa, myocardium da mai a jiki. Sirrin insulin yana ci gaba, yanayin al'adarta shine 4-6 mmol / l.

Ciwon sukari mellitus


Tunda insulin yana ɗauke da ita mafi girma ko ƙarami matsaloli, kuma ba za'a iya isar da su ba tare da allura ba, an daɗe ana neman hanyoyin magani. Akwai m hanyoyi hudu:

  • neman abu mai irin wannan illa,
  • nemo wani abu wanda yake kara karfin jijiyoyin jikin mutane zuwa insulin,
  • sami wani abu wanda ke haɓaka aikin insulin,
  • Nemo wani abu wanda zai iya rage matakan sukari na jini ta wata hanya daban.

Tun da mafarkin duk marasa lafiya da ciwon sukari mellitus, maganin da ke yin maganin cutar ta hanyar allunan ba a ƙirƙira shi ba, akwai mafita uku kawai. Ya kamata a tuna cewa sun dace kawai don maganin cututtukan ciwon sukari na 2, watau, marasa lafiyar waɗanda suka sami damar samar da insulin nasu.

Abubuwan da ke kara ji da jijiyoyin kashin jikin mutum zuwa insulin, a zahiri, ya kasance sananne ne ga ƙarni da yawa. Ya ƙunshi ɗan ƙwanƙwaran ganye Goat (kuma ana kiran shi Galega), Galega oficinalis, wanda an riga an yi amfani dashi don kula da ciwon sukari. Ya ƙunshi injinan guanidines mai guba, wanda aka samo biguanides, kuma ya kasance a cikin amfani saboda kyakkyawan halayen metformin. Ayyukan wannan ganyayyakin magani shine don ƙara yawan ƙwayar kyallen takarda zuwa insulin kuma rage glucose jini, yawan amfani dashi baya haifar da karuwa a cikin abinci da ƙimar nauyi, wanda shine babbar matsala kuma ɗayan abubuwan da ke haifar da ciwon sukari na 2. Tun da rashin amfani da magungunan aji na biguanide na iya haifar da mummunar rikicewar cutar sankara - lactic acidosis, irin wannan magani, phenformin, an dakatar da shi na ɗan lokaci a Amurka. Koyaya, tare da amfanin da ya dace na ganyen magani, lactic acidosis baya faruwa. A akasin wannan, ciyawa sau da yawa yana haifar da rashi na bitamin B12 da alaƙa da anemia da lalata jijiya. Koyaya, wannan cuta cuta ce mai sauƙin warwarewa. Gabaɗaya, galega magani ne mai arha, ingantacce kuma mai lafiya wanda ake la'akari da layi na farko a cikin maganin cututtukan type 2.

Tasirin Galega (Goat)

  1. Antidi da ciwon kai.
  2. Tallafin Lantarki.

Galega ciyawa da babban magani kaddarorin:

  1. Da amfani ga nau'in ciwon sukari na 2.
  2. Da mahimmanci yana rage sukarin jini.
  3. Yana goyan bayan aikin glandon dabbobi masu shayarwa.
  4. Da kyau yana shafar metabolism.
  5. Yana da m laxative.
  6. Taimakawa maƙarƙashiya.
  7. Inganta aikin mallaka.
  8. Yana da mai sauƙin diuretic.
  9. Da amfani ga urinary fili.
  10. Yana dakatar da zub da jini.
  11. Yana rage zazzabi.
  12. Yana taimakawa wajen maganin sankara.

Ganyen Galega (goatkin) - aikace-aikace

Ana amfani da shayi na Goatberry don maganin ciwon sukari. Babban jiko yana rage sukarin jini a cikin nau'in ciwon sukari na 2. Saboda wannan dukiya, ana kiran shuka "insulin shuka." Yawancin lokaci ana ba da shawarar hada shi da sauran ganye waɗanda ke da irin kaddarorin: blueberries, dandelion da burdock. A gare su za a iya kara: Fennel, artichoke, nettle, watercress, Sage or wormwood. Tun da ciwon sukari yana shafar kowane mazaunin ƙasarmu na goma, kuma haɓaka matakin ya shafi kowane na huɗu, ana yaba galega da tsire-tsire masu kama don amfani azaman diyya don sakamakon rayuwa mai dadi da kwanciyar hankali.

Kayan magani

Galega yana dauke da sinadarin alkaloids mai guba da hydroxygalegin, musamman ma a cikin tsaba. Wadannan abubuwa, duk da haka, suna da kaddarorin warkarwa. Grass shine tushen flavone glycoside, haluteolin, amino acid, carbohydrates, saponins da tannins. Hakanan ya ƙunshi abubuwa masu guba, canavanin da pinitol.

A matsayin magani, ana amfani da firam na fure da 'ya'yan itace. Bayan tarin, ciyawar ta bushe cikin yadudduka na bakin ciki a cikin inuwa; yayin bushewar wucin gadi, ya zama dole a lura da zazzabi har zuwa 50 ° C. Zai fi kyau a adana shi a cikin jute jute.

Galega da amfanin sa

A cikin gida, za a iya amfani da akuya don uwaye masu shayarwa don tayar da nono, tare da Fennel, hibiscus, Lavender, da sauransu.

Don matsaloli tare da urination, an haɗa ciyawar tare da goldrod, horsetail ko Birch.

Galega kuma ana samun shi a cikin kayan haɗin tare da oregano, lemun tsami lemon, valerian, St John's wort, black elderberry, da dai sauransu. Lokacin da aka ɗauki tari tare da mallow, coltsfoot, mullein, Mint, Linden, plantain ko black elderberry.

Galega wani ɓangare ne na maganin shafawa na ganye da gels wanda aka tsara don bi da fata da aka lalace, ana amfani dashi a waje don maganin eczema.

Abun ciki da amfani kaddarorin

Itaciyar akuya ko galega tana girma a cikin dukkanin ƙasashen tsohuwar Soviet Union, musamman a Rasha (ɓangaren Turai), Moldova, Ukraine (tsaunukan Carpathian) da Caucasus.

Wannan ciyawar fure a lokacin rani - daga Yuni zuwa Agusta. Tana da furanni masu fure masu fure a cikin axils na ganye. Don fahimtar yadda shuka take kama, zaku iya duba hoto akan Intanet.

Kakanninmu da kakaninki sun san game da warkaswar cutar sikila saboda cututtukan da suke faruwa lokaci-lokaci. Dukkan godiya ga abun ciki na abubuwa masu amfani da yawa.

Dankin ya ƙunshi:

  1. Saponins, waxanda suke da cakudaddun abubuwa na asalin tsiro daga glycosides.
  2. Vasicinone da peganin abubuwa ne na quinazoline.
  3. Carbohydrates - kayan gini na sel da kyallen jikin mutum.
  4. Tannins tare da astringent da sakamako na kwayan cuta.
  5. Ascorbic acid, wanda yake antioxidant da coenzyme a cikin matakan metabolism.
  6. Carotene magani ne mai ƙarfi wanda ke da adaptogenic da sakamako immunostimulating.
  7. Sauran: acid na phenolcarboxylic, alkaloid galegin da glycoside galuteolin.

Bugu da kari, zuriyar bunsuru tana dauke da alkaloids, steroids, sucrose, stachyose, kazalika da linoleic, palmitic da stearic acid.

Galega yana da hypoglycemic, diuretic, anthelmintic, diaphoretic da lactogonous sakamako (a cikin iyaye masu shayarwa). Ana amfani da ciyawar akuya daga kamuwa da cuta saboda:

  • yana kwantar da abun cikin sukari, ya kawar da tsallen sa,
  • yana ƙarfafa tsokoki na ciki
  • tana cire yawan kiba a jiki,
  • yana ƙarfafa ganuwar jijiyoyin jiki,
  • da kyau yana shafar hanta da tsarin gluconeogenesis.

Koyaya, dole ne mu manta game da sakamako masu illa na ganye. Yin amfani da 'ya'yan galega wasu lokuta yana taimakawa ga taƙaitawar ɗalibai, wanda saboda aikin alkaloids ne. Yawan cinye akuya na dindindin a cikin cututtukan siga yana haifar da hanawar motsi na ciki. Kuma tare da gabatarwar galega cirewa a cikin jijiya, vasoconstriction da haɓakar hawan jini yana faruwa. Lokacin haihuwar yaro, irin wannan shuka an haramta yin shi sosai dangane da abubuwanda suka lalata ta.

Saboda haka, kafin amfani da shuka, ya zama dole a nemi shawara tare da gwani wanda zai auna ribobi da fursunoni na amfanin sa.

Recipes don yin infusions da kayan ado

Don lura da ciwon sukari, ana amfani da lambkin a cikin bambancin daban-daban - infusions, kayan ado, shirye-shiryen ganye, bushe tsaba, raw, da sauransu.

Ana amfani da Galega a cikin girke-girke da yawa, a Bugu da kari, ana iya haɗa shi tare da wasu tsire-tsire. Akwai wasu sanannun girke-girke na shirya magunguna na zahiri.

Magungunan sukari Don yin shi, kuna buƙatar ɗaukar cokali 2 na ganye da yan 'galega. An zuba cakuda cikin thermos kuma an ƙara 0.5 l na ruwa. Dole ne a bar jiko na dare. Da safe, ana kammala maganin ta hanyar cheesecloth. An dauki jiko a cikin kofuna waɗanda 0.5 sau uku a rana minti 30 kafin abinci.

Jiko na galega officinalis. Don yin irin wannan samfurin, kuna buƙatar ɗaukar 1 tablespoon na ciyawa mai bushe da tsaba. An zuba cakuda da 0.2 l na ruwan zãfi kuma an saka shi a cikin thermos na kimanin sa'o'i biyu. Ana tace samfurin kuma ana cinye shi a cikin 1 tablespoon 4 ko sau 5 a rana. Aikin jiyya yana daga makonni hudu zuwa shida.

Decoction domin lura da ciwon sukari. Don shirya wakilin hypoglycemic na halitta, kuna buƙatar 1 teaspoon na tsaba galega don zuba 0.2 lita na ruwa. Bayan haka, miyan kumburin na kimanin mintuna 5 akan zafi kadan. Dole samfurin da aka shirya dole ne a rufe shi kuma a riƙe shi na wasu awa biyu. Ya kamata a tace kofi a sha sau uku a rana don 1 tablespoon. Ya kamata a tuna cewa irin wannan ƙwayar yana da tasirin diuretic, musamman idan anyi amfani dashi lokaci guda tare da diuretics.

Yin amfani da kashe gobara a bushe. Don yin wannan, ana cin ciyawa (0.5 g) ana cin abinci sau uku a rana, a wanke da gilashin ruwa.

Ganyayyaki na ganye tare da goatkin da wake. Wannan shine mafi girke-girke mai sauƙi wanda ke da tasirin rage sukari. Ganye mai bushe da matattarar 25 g kowane ana zubar da 0.2 l na ruwan zãfi. Sannan an bar cakuda don yin ta na kimanin awa daya. Irin wannan kayan aikin yana bugu da rabin rabin safiya da maraice kafin cin abinci.

Don sauƙaƙe shiri na magunguna na jama'a, ana iya sayan ciyawar ciyawa a kantin magani. Farashin marufi (50 g) yana daga 36 zuwa 49 rubles, da kuma jaka-jaka (guda 20 na 1.5 g kowanne) - 27 rubles. Da kyau, idan kuna son tattara ciyawa ku bushe shi da kanka, kuna buƙatar la'akari da cewa shuka ya kamata yayi girma a cikin tsabtace muhalli.

Tun da yake yana da matukar wuya a tantance wannan da kanka, zai fi kyau ka sayi wata galega a cikin kantin magani ka tabbata cewa za ta iya amfani da kayanta.

Shawarwarin don amfani da ganyen magani

Kamar yadda yake da magani, magani tare da tsire-tsire masu magani yakamata a aiwatar da tsayayye da kuma daidaituwa. Nan da nan kuna buƙatar gano game da contraindications da yiwuwar cutar cutar ganye. Idan kowane shuka ya haifar da rashin lafiyan halayen a cikin haƙuri, to dole ne a dakatar da karɓar baƙin nata. Wani tsiro zai iya shigowa don musanyawa. Planet Duniya tana da wadataccen ganye na ganyayyaki, don haka duk wani tsiro ya fito.

Kada a taɓa ɗaukar ganye sosai fiye da yadda aka nuna a takardar sayan magani. Wasu daga cikinsu suna da yawa ko ableasa da ikon tona abubuwa da yawa masu guba waɗanda ke cutar jikin mutum da ya kamu da cutar. Bugu da ƙari, ba za ku iya ɗaukar magungunan infusions da kayan ado ba tare da buƙatar ba.

Wani lokaci ya kamata kuyi la'akari da gaskiyar cewa lokacin amfani da kayan ado ko tinctures, "ba da cuta" cutar, mai haƙuri yana jin rauni a cikin lafiyar. Idan bayan kwanaki da yawa na shan magani ba zai inganta ba, dole ne a yi watsi da wannan tsiron.

Ganye ne mafi kyau brewed a gilashin ko enameled jita-jita. Tare da faruwar cututtukan cututtuka daban-daban, musamman cututtukan mellitus, yayin da suke shan magunguna na dabi'a, dole ne a watsar da abinci mai ƙima da giya gaba daya.

Shiri da adana ganyayyaki na magani shima yana da matukar muhimmanci. An fi amfani da tsire-tsire bushe a cikin kwali na kwali ko jakunkuna. Saboda haka, ƙura bazai isa wurin ba. Bugu da kari, suna adana jakunkuna da akwatunan ganye a wurare ba tare da danshi ba.

Goatberry kyakkyawan shuka ne wanda yake taimakawa kawar da matakan sukari da kuma manyan alamun cutar sankara. Magungunan gargajiya suna ba da hanyoyi da yawa don shirya infusions, kayan ado da kudade don maganin "rashin lafiya mai laushi".

Dole ne mu manta cewa maganin ganyayyaki ba shine kawai kayan haɗin nasara na maganin warkewar cuta ba. Mai haƙuri ya kamata koyaushe a tuna game da abinci na musamman, aikin jiki, ɗaukar magunguna da kuma bincika glycemia. Wannan ita ce hanya daya tilo da zai iya kiyaye cutar a cikin “shinge”. Bidiyo a cikin wannan labarin zai ci gaba da batun rage sukari tare da magungunan jama'a.

Amfanin Ciwon sukari

Magungunan ƙwaƙwalwar ƙwayar ƙwayar cuta suna da diuretic, diaphoretic da hypoglycemic sakamako, yana ƙarfafa ƙwayar hanji da kuma samar da insulin, kuma yana ƙara yawan yiwuwar ƙwayoyin zuwa gare ta. Ana amfani da wannan kadarar ta hanyar masu haƙuri da nau'in ciwon sukari na 2. Bugu da ƙari, ganye yana da amfani mai amfani ga aikin hanta da gluconeogenesis.

An lura da Galega saboda kyawun tasirinsa ga jiki, wanda saboda abubuwan masarufi ne masu amfani wadanda suka haɗu da tsarin sa. Galegin alkaloid yana haɓaka metabolism-fat metabolism da lowers cholesterol. Wannan yana hana ci gaban cututtukan cututtukan zuciya.

Amfanin mai shayar da akuya ya ta'allaka ne da cewa tare da haɓaka da buƙatar jikin mutum na makamashi, shirye-shiryen ganyayyaki yana kunna kayan don samun glycogen da ke ɓoye. Wannan ba kawai ƙara ƙarfin ƙarfin aiki bane, aikin tunani da aiki na jiki, amma kuma yana hana ci gaban haila. Shan magunguna dangane da galega yana sauqaqa gajiyawar tsoka, rauni, rawar jiki da raunin jiki, yana bayar da vigor da mahimmaci.

Contraindications

Duk da babban tasiri na ƙwayar ƙwayar cuta ta ƙwayar cuta a cikin ciwon sukari, ana iya amfani dashi kawai bayan tuntuɓar likita. Kwararrun za su zaɓi ingantaccen sashi da tsawon lokacin kwantar da hankali. Magungunan kai na kai cike yake da illa mai illa da sakamako masu illa.

Karyata shan galegi yana bibiyar masu cutar hawan jini. Dankin ya tsayar da jijiyoyin jini kuma yana kara hauhawar jini, wanda hakan na iya haifar da hauhawar jini.

Kada kuyi amfani da infusions da kayan kwalliya ga mutanen da ke fama da cututtukan hanji, tunda irin waɗannan kwayoyi suna cutar da tsokoki masu laushi na jiki.

Shawarwarin don amfani

Gidan awaki yana da guba, saboda haka ya kamata kuyi taka tsantsan tare da amfani.

Tare da ciwon sukari, ana sanya magani na galega ta likita, kuma ana iya gyara shi yayin magani dangane da yadda jiki yake amsa maganin. An hana shi sosai don haɓaka ƙimar maganin yau da kullun. Wannan na iya haifar da raguwa mai yawa a matakan sukari da haɓakar haɓakawar jini (girgiza insulin).

Dole ne likita ya sanar da mara lafiya game da contraindications na shuka da kuma sakamako masu illa. Masu ciwon sukari yakamata su san alamun hypoglycemia ko wani yanayin cututtukan don neman taimako da ƙima a kan kari.

Karka wuce lokacin da aka bada shawarar magani. Wasu ganyayyaki suna saki abubuwa wanda, lokacin tara, suna da mummunar tasiri a jiki.

A cikin ciwon sukari na mellitus, za a iya haɗuwa da galega tare da wasu ganye na magani waɗanda ke da tasirin hypoglycemic. Waɗannan sun haɗa da ƙananan nettle, tushen dandelion, kwasfan wake.

Ka'idojin sayen kaya

Don ramawa ga ciwon sukari mellitus, ana amfani da kayan ado da infusions na akuya. Za'a iya siyan tsire na magani a kantin magani ko a tattara shi daban. An girbe ciyawa lokacin furanni (Yuli-Agusta), lokacin yana da wadataccen abinci mai gina jiki. Abubuwan albarkatun kasa suna da tushe wanda aka yanke a tushe, ganye da inflorescences. Tattara tsire ya zama a cikin filin tsabta, nesa da hanya, tsirrai da sauran hanyoyin gurbata yanayi.

Sanya ciyawa a cikin busasshiyar ƙasa, da iska mai kyau. A lokaci guda, yana da mahimmanci don tabbatar da cewa hasken rana kai tsaye ba ya faɗi akan sa.Don hanzarta tsarin bushewa, za a iya haɗa kayan aikin a cikin ƙananan faffadan kuma a dakatar da su.

Adana shuka a cikin duhu, bushe. An bada shawarar niƙa awakin kuma a saka shi a cikin ƙaramin jaka ko jakar takarda. Karkashin wadannan sharudda, inji yana rike da warkar da kaddarorin na tsawon shekaru 2.

Za'a iya amfani da Galega officinalis don shirya magungunan gida. 6 sanannun kayan girke-girke na awaki don ciwon sukari.

1. Tincture na akuya. A sha 2 tbsp. l busasshiyar shuka, zuba a cikin kwalin gilashi kuma zuba ruwa 1 na ruwa mai zafi zuwa 70 ° C. Bar samfurin don yin har sai da safe, sannan zuriya. Tinauki tincture na 1 tbsp. l Sau 4 a rana.

2. Decoction na akuya. Niƙa pre-bushe albarkatun kasa. Teaspoonaya daga cikin cokalin ciyawa na zuba ruwa 250 na ruwa. Sanya kwandon tare da kayan aikin a cikin wanka mai ruwa da dumi na mintuna 5-10. Ruwan sha mai sha 1 tbsp. l Sau 3-4 a rana.

3. Jiko na zuriya. Don shirya maganin, zuba 1 tbsp. l wake a cikin thermos da kuma zuba lita na ruwan zafi. Bar da dare, iri iri da safe kuma ku ɗauki 25 ml sau uku a rana.

4. Alcohol tincture na akuya. Ninka bushe inflorescences a cikin gilashin gilashi kuma cika tare da vodka (zaka iya amfani da giya mai diluted da ruwa a cikin rabo na 1: 2). Bar samfurin don infuse na kwanaki 30, sannan zuriya kuma sha 1 tsp. bayan cin abinci.

5. Galega tare da ganyen wake. 25auki 25 g kowane kayan abinci kuma zuba 200 ml na ruwan zãfi. Bar don infuse na 1 hour. Zage samfurin da ke ciki kuma ya kasu kashi biyu - sha ɗaya da safe kafin abinci, da na biyu da yamma.

6. A cikin tsari bushe. Fitar da tablespoon na bishiyoyi kuma ku sha shi da ruwa. Takeauki sau uku a rana. Bugu da ƙari, ana iya ƙara shi a cikin jita-jita na nama ko salads a matsayin kayan yaji.

Squid wata itaciya ce ta magani wacce za a iya amfani da ita wajen maganin ciwon sukari. Kada ku yanke shawara game da amfani ba tare da tuntuɓarku da mai kula da lafiyar ku ba. Kar ku manta cewa shan kayan ado ko jiko shine gwargwadon taimako, kuma don kaucewa rikicin, ya zama dole a sanya ido kan abinci mai gina jiki, guji damuwa da kuma daidaita nauyin jikin mutum.

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