Recipes mu masu karatu. Suman Mogul

Ksenia Garastyuk • 07/06/2019

Mughal mogul shine mafi sauƙin kayan zaki wanda zaku iya tunanin shi. Yayi kyau sosai da kowa zai so shi - ana iya sanya gishiri, mai yaji da zaki. Alcohol, ruwan 'ya'yan itace har ma da gurasa an ƙara su cikin kayan zaki. Amma abu daya ya kasance ba canzawa - qwai da aka doke. Dole ne su kasance masu ɗanɗano.

Kada ku ji tsoron samun salmonellosis. Microbe mai cutarwa yana kan kwasfa ne kawai. Sabili da haka, kula da shiri na musamman game da shiri na ƙwai - wanke su da sabulu. Kuma kada kuyi amfani da fashewar qwai.

Abu ne mai sauqi ka yi mogul-gida. Kuna buƙatar ƙaramin samfurin samfura da mahaɗa. Zabi kowane girke-girke kuma ji dadin kayan zaki.

Mogul Classic

Da farko, an sanya kwai daga ƙwai a matsayin magani don tari da ciwon makogwaro. A yau, an fi godiya da wannan abin sha kamar kayan zaki. Amma zaku iya godiya da halayenta na lafiya idan kun dumama kadan.

Sinadaran

  • 150 ml. madara
  • Kwai 1
  • 2 tbsp sukari
  • 50 ml bushe farin giya
  • 1/2 tsp goro.

Dafa:

  1. Rarrabe furotin daga gwaiduwa. Raba sukari zuwa kashi 2.
  2. Zuba rabin sukari a cikin furotin. Beat tare da mahautsini har sai foamy.
  3. Zuba sauran sukari a cikin gwaiduwa. Mutanen Yahuza sun aiko da ruwan inabi da madara. Bayan kowane kayan da aka kara, sai a doke ruwan tare da mai hadawa.
  4. Lura cewa dukkan sinadaran dole ne su kasance a zafin jiki na daki. Amma furotin, ya yi akasin haka, za a iya kiyaye kadan a cikin firiji.
  5. Sanya taro tare da gwaiduwa a cikin gilashin ko farawa da farko. Sanya sinadarin a ciki.
  6. Yayyafa nutmeg a saman.

Mogul Chocolate

Wataƙila baku sani ba game da haɗuwar ɗanyen kwaya mai ƙyamar da cakulan. Kuma wannan ana ɗauka ɗayan mafi kyawun kayan zaki a cikin gidajen abinci mai ban sha'awa. Bi girke-girke kuma zaku iya kama shahararrun chefs a dafa abinci.

Sinadaran

  • 2 tbsp sukari
  • 1 tsp koko foda
  • 2 qwai
  • 1 tbsp man shanu,
  • grated cakulan don yafa.

Dafa:

  1. Ba za ku buƙaci sunadarai a cikin wannan girke-girke ba. Whisk da yolks tare da sukari - taro ya kamata ya ƙaru cikin girma.
  2. Sanya man shanu da taushi da yaji.
  3. Zuba cikin koko. Beat tare da mahautsin sake.
  4. Sanya giyar a cikin gilashi. Yayyafa grated cakulan a saman.

Vanilla Mogul

Akwai misalai masu yawa na mogul-mogul; sun samo tushe a kusan dukkanin ƙasashe na duniya. Ggwaƙwalwar ƙwai yana ɗauka shine sanannen sanannen sanannun - hadaddiyar giyar da ƙwai, wanda aka ƙara giya da vanilla. Yi ƙoƙarin dafa ɗayan zaɓi don mogul-mogul, wanda yayi kama da ƙafar ƙwai.

Sinadaran

  • 100 ml madara
  • 3 tbsp bushe farin giya
  • 1 tsp vanillin
  • 1 tbsp sukari
  • Kwai 1

Dafa:

  1. Rarrabe furotin daga gwaiduwa.
  2. Beat da furotin da sukari.
  3. Whisk gwaiduwa tare da vanilla. Zuba a cikin madara mai dumin wuta kuma ku sake haɗarin hadaddiyar giyar tare da mahautsin.
  4. Sanya ruwan inabin. Sake bulala.
  5. Sanya taro na gwaiduwa a cikin gilashin farko, kuma an soke furotin a saman.

Almulan Mogul

Irin wannan hadaddiyar giyar kuma za a iya shirya don hutu - zai ƙawata duk wani taron tare da mutunci. Abubuwan da ba a iya amfani da su ba sun haɗa da gaskiyar cewa bayan abin sha wanda ya ƙunshi kwai mai ƙwai, babu abin ratayawa.

Sinadaran

  • 2 qwai
  • 50 gr sukari
  • 50 ml Roma
  • 50 ml kirim
  • 150 ml. madara
  • 50 ml yi magana.

Dafa:

  1. Rarrabe yolks daga sunadarai. Raba sukari a rabi.
  2. Beat daban - farar fata da sukari, yi daidai tare da yolks.
  3. Haɗa duka jama'a tare da mahautsini.
  4. Addara: rum, madara, wuski, cream sau ɗaya.
  5. Beat da abin sha tare da mahautsini kowane lokaci bayan kowane kayan da aka kara.

Salty Gogol

Mafi sau da yawa, ana yin wannan ne tare da taimakon mogul-mogul daga furotin da sukari, amma wannan shine abin sha na duniya wanda akwai nau'in sabanin na na gargajiya. Ta fi gamsarwa, kuma kuna iya karin kumallo tare da irin wannan hadaddiyar giyar.

Sinadaran

  • 2 yanka burodi (na iya zama fari ko hatsin rai),
  • 2 qwai
  • gishirin.

Dafa:

  1. Break da qwai. Ka motsa su da cokali mai yatsa.
  2. Murkushe burodin.
  3. Sanya gishiri
  4. Beat tare da mahautsini har sai da santsi.

Mogul Lafiya

Kuma anan ga misali yadda ake haɗe ƙwai da ruwan 'ya'yan itace a cikin nasara. Ta hanyar kwatanta, zaku iya ƙara wasu ruwan 'ya'yan itace - innabi, apple, peach ko kowane Berry. Yi amfani da sabon ciyawar nectars don wannan.

Sinadaran

  • 100 ml ruwan lemu
  • 200 ml. madara
  • 10 gr. zuma
  • 1 tbsp sukari
  • 2 qwai.

Dafa:

  1. Babu buƙatar furotin a cikin wannan girke-girke. Rarrabe cikin yolks kuma ku doke tare da sukari.
  2. Sanya madara mai dumbin ruwa sannan ruwan 'ya'yan itace. Whisk sake.
  3. Sanya zuma a cikin hadaddiyar giyar kuma ku sake komai.

Ba lallai ba ne a yi amfani da ƙwai na kaza. Ana iya yin mogul daga dutsen kwalliya, ban da haka, suna da ɗanɗano kaɗan, kuma babu haɗarin salmonellosis.

CIKIN HANYAR HAKA:

  • Zai fi dacewa don shirya motsi-mogul ta amfani da blender ko mahaɗa a cikin akwati mai zurfi.
  • Ku bauta wa nogogol-mogul mafi kyau a cikin gilashi don hadaddiyar giyar ko kwano.
  • Tunda an shirya mogul-mogul daga albarkatun ƙwai, zaɓin su ya kamata a kusantar da su tare da kulawa ta musamman. Zabi na musamman sabo qwai don hana kamuwa da cutar salmonella. Hakanan, don hana guba ko rashin lafiya, wanke ƙwaiyenku sosai kafin ku warware su.

GOGOL-MOGOL KARATU DA WARA

Sinadaran: kwai - 1 pc, sukari - 1 tbsp, ruwan inabi - 2 tbsp, gishiri - tsunkule, madara - 150 ml, nutmeg.

Hanyar shiri: doke kwai, ƙara sukari, gishiri da ruwan inabi a ciki. Bayan haka, a hankali shigar da madara mai tafasasshen kuma motsa kome. Iri da ruwan magani da kuma ƙara nutmeg dandana. Yayyafa nutcracker tare da goge crumbs kafin yin hidima.

LATSA GOGOL-MOGOL DA RHUWN

Sinadaran: kwai - guda 2., Gishiri - dandana, madara - kofuna 2, sukari - 3 tablespoons, ruwan da aka dafa - kofuna waɗanda 0.5, ruwan 'ya'yan itace rhubarb - 150 ml, nutmeg.

Hanyar shiri: raba sunadarai daga yolks. Beat da yolks har sai m, fata ga barga kumfa. Sanya ruwan 'ya'yan itace, sukari da gishiri a cikin yolks, a zuba a cikin madara mai sanyi, ruwa kuma a haɗa komai sosai. A hankali zuba ruwan da aka cakuda cikin sunadarai da cakuda. Lokacin yin bautar, ado da maɗaukaki tare da kwayoyi.

KARANTA MAGANAR GOGOL-MOGOL DON YARA

Sinadaran: 2 qwai, sukari 15 g, 100 g koko, 10 g man shanu.

Hanyar shiri: raba sunadarai daga yolks. Mash yolks tare da sukari, ƙara koko da man shanu. Beat da fata tare da mahautsin har sai Fluffy kumfa kuma hada tare da yolks. Zuba taro mai yawa a cikin kofi kuma ku yi ado don yadda kuke so.

COFFEE GOGOL-MOGOL KARANTA

Sinadaran: kwai 1, 2 tbsp. sugar, 300 g na madara, 50 g na ƙasa kofi.

Hanyar shiri: hadawa gwaiduwa tare da sukari tare da cokali mai yatsa, doke cikin fata har sai kumfa ya tabbata. Zuba zuwa kasan gilashin, wanda za a yi nogogol-mogul, madara mai ɗumi, sai a ƙara ɗan kofi, a sa gwaiduwa a saman, kuma a cikin cibiyar - furotin. Kada a sha ruwan nogogol kofi.

FRUIT GOGOL-MOGOL KARANTA

Sinadaran: 2 qwai, 15 g ruwan 'ya'yan itace, 3 tbsp. sugar, wani tsunkule na gishiri, 300 g na madara.

Hanyar shiri: kara da yolks tare da sukari, kara gishiri da ruwan 'ya'yan itace. Mix kome da kome har sai m. Beat da fata har sai kumfa mai santsi kuma, tare da madara, ku shiga cikin yolks. Mix kome da kome kuma ku bauta a gilashi tare da bambaro.

Kuna son shafin namu? Haɗa ko sanya kuɗi (sanarwa game da sababbin batutuwa zasu zo zuwa mail) akan tasharmu a MirTesen!

Mogul-girke-girke. Girke-girke daga USSR wani ƙazamshi ne.

Babu makawa cewa za a sami mutumin da ya rayu a USSR kuma bai san menene mogul-nogue ba. Kakannin kakaninmu koyaushe suna warkar da 'ya'yansu da jikokinsu tare da tari, “Zubewa” a cikin hanjinsu, don maido da muryar da ba ta dace ba, kuma kawai saboda ina son wani magani ne mai daɗi.
Mogul-mogul abinci ne mai kyau, mai daɗin ci da abinci mai gina jiki.

Gogol-mogul shahararren tasa ne da tatsuniya wanda a cikinsa aka haife shi daidai azaman magani don maganin angina da kuma rasa murya. Af, ba dadi, amma gishiri. Aƙalla, a cewar ɗayan sigogin asalin asalin gogol - mai shaƙatawa.
Legend yana da cewa ya rayu - a lokacin da ake tunawa, akwai wani Bayahude Bayahude mai suna Gogel. Ya rayu a Mogilev (Belarus na zamani), kuma ya sami rayuwarsa ta wurin waƙa cikin waƙa. Wata rana, ba mafi kyawun ranar ba, ya rasa murya, wanda ya bar shi ba tare da rayuwa ba. Mahaifin talaka mai babban iyali ta kowace hanya yayi ƙoƙari ya dawo da ayyukan muryoyin. Mishmash mai sauƙi na ƙwai, gishiri da yanka burodin baƙar fata, wanda ya ci don karin kumallo tare da karamin cokali, ya taimaka.
Ya kasance irin wannan girke-girke "mai gishiri" wanda ya shahara na dogon lokaci a cikin Daular Rasha, kuma har yanzu mutane da yawa sun fi son shi ga girke-girke mai zaki.
Bayan wasu 'yan kalmomi game da fa'idodin gogol - da mai kazamin goro.
Kwai yana da wadataccen abinci a cikin bitamin a, 3 da 12, c, D, ma'adanai: baƙin ƙarfe, aidin, alli, magnesium, selenium, zinc, phosphorus, da sauransu, amino acid: biotin, cholein, folic.
Abubuwan da ke warkar da su.
Mughal Mogul zai taimaka tare da asarar murya, ciwon makogwaro da cututtukan numfashi. Bugu da kari, yana da amfani mai amfani ga yanayin gashi, hakora, kusoshi, kallon ido. Tare da shi, zaku iya samun nauyi, kodayake yana da ƙarancin kalori, amma furotin dabbobi da mai suna taimaka wajan samun saurin asara. Duk ƙarin kayan haɗin suna taimakawa abubuwan warkarwa, suna ba daɗin abin sha mai amfani.
Contraindications
Koyaya, yakamata ayi la'akari da cewa ba kowa bane zai iya yin shi. A cikin taron cewa kun kasance rashin lafiyan ƙwai, ciwon sukari, atherosclerosis, cutar hanta, matsaloli tare da narkewa kamar jiji, gall mafitsara ko pancreas, to eggnog, alas, ba a gare ku ba.
An bada shawara don ba wa jarirai 'yar tsalle-tsalle daga shekaru biyar.
Komawa ga almara. Countess Bronislava Pototskaya za ta ci gaba, wanda ya fi son yin wasannin romo a cikin gidan mutane. Alas, muryar wani lokacin ta kasa, yaudarar yaudara cikin mafi mahimmancin lokaci. Da ta sami labarin warkewar Gogel, sai ta yanke shawarar gwada ta, duk da haka, ta canza shi da sauri. Gama bai halatta ga masu ƙididdigewa su ci abinci baƙar fata ba, kuma lalle mutum yana iya yin ba tare da shi ba. Kuma idan haka ne, to ba a buƙatar gishiri. Me ya rage? Wannan daidai ne, kwai. Wanda ta ba da umarnin a ƙara tare da zuma. Kuma a lokaci guda ta sake sunan Gogel zuwa Mogul-Gogol. Oh, waɗannan matan.
Koyaya, wannan shine kawai wani sigar asalin asalin kayan zaki mai ban mamaki, a zahiri, akwai da yawa daga cikinsu. Britishan Burtaniya na iya yin jayayya don haƙƙin da za a kira shi wurin haifuwa na girke-girke, saboda yarensu yana da sunayen ra'ayoyi: Hoog - mug, Hoogle - Mugger, Jamusawa tare da Kuddel - Mudel, lesan sanda tare da Kugel - Mogel. Dukkanin kalmomin an fassara su iri ɗaya kuma ma'anar "Hazel."

Mogul-mogul ya shahara sosai a yau. Guda girke-girke na shirye-shiryensa ba ya wanzu. Babban abu a cikin abin sha shine kashin kaji. Komai komai shine tunanin da dandano mai dafa. Koyaya, girke-girke na yau da kullun na gogol - har yanzu mogul tana wanzuwa. Preari daidai, shine tushe ga kowa. Wannan shine girke-girke da nake son fada muku.
Yadda za a dafa? Kawai ...
Za ku ɗauki ƙwai biyu, ku raba gwaiduwa daga furotin, gwaiduwa daga ƙwai a cikin murt, ƙara uku zuwa hudu tablespoons na sukari a can kuma ku doke. Shi ke nan, an yi ... yana ɗanɗano mai daɗi tare da lokacin farin ciki, har ma da cokali.
Tabbas, yanzu akwai girke-girke da yawa don gogol-mogul, tare da giya, cognac, 'ya'yan itatuwa, amma ina son al'ada, tsohuwar, girke-girke mai sauƙi daga ƙuruciya, daga lokacin ƙasan ƙasar da muka bari a ƙwaƙwalwarmu, ƙasar da ba ta wanzu, USSR. Yanzu zan shiga dafa abinci don dafa kaina.

Mogul-mogul na amfana da cutarwa. Ta yaya Mogul

Akwai juzu'ai iri-iri na bayyanar mogul - shahararren abin sha da kayan zaki a cikin duniya. Wasu mutane suna tunanin cewa an ƙirƙira kayan zaki a cikin Jamus, wasu - cewa a Poland ko Ingila. Kuma a cewar ɗayan almara, wurin haifuwar wannan abin sha mai ban sha'awa shine Belarus. Kuma mafi daidai - birnin Mogilev. Gogel, wani Bayahude wanda ya taɓa zama a wurin, ya zo da girke-girke na abin sha don kula da makogwaro. Kuma ya zo ba kwatsam, amma sosai a sani. Bayahude ya yi rayuwa ta hanyar waƙa a cikin majami'ar. Lokacin da Gogel ya rasa murya, ya rasa abin da ya samu. Don haka na fara neman hanyoyin da zan iya dawo da lafiya. Ya san cewa qwai na iya dawo da igiyoyin muryoyin. Amma ya yi ƙoƙarin haɓaka maganin ta hanyar haɗa albarkatun ƙwai, gishiri da gurasar burodi. Ba a san musabbabin labarin Gogel daga Mogilev ba. Amma girke-girke da mawaki Bayahude ya ƙirƙira har wa yau.

Bayan lokaci, jita-jita game da maganin mu'ujiza don maganin makogwaron ya tashi zuwa Poland, inda Countess Bronislava Potocka ta rayu a lokacin. Tana ƙaunar raira waƙoƙin baƙi ta, amma sau da yawa muryarta ta kasa. Anan ne mace ta yanke shawarar gwada tasirin girkin Gogel, amma a maimakon burodin burodi, sai ta kara zuma a cikin cakuda kwan. Sun ce wannan rana ta juyo ce ga tarihi - tun daga wannan lokacin suke maganar nogogu-mogul a duk gabashin gabashin Turai.

Dangane da wata almara, wani mai shayarwa ne ya kirkireshi a karni na 19, manfred Kekenbauer ya kirkiresu. Da kyau, kamar yadda na zo da… Abincin ya juya masa kusan kwatsam. An bayyana cewa Bajamushe ya sayar da lamban kira don yawan kayan zaki a alamomin miliyan daya da rabi.

Af, a kusan duk ƙasashen da aka shirya wannan kayan zaki, sunansa yana nufin "zanta," wanda shine ainihin ƙazamar magana.

Eggnog don Ista. Mene ne mogul-mogul kuma me ya sa wainar Ista za ta yi ado da farin "hat"

Mogul-mogul wani abin sha ne wanda ya ƙunshi ƙwai da sukari. Sau da yawa ana amfani dashi azaman magani na mu'ujiza wanda zai iya dawo da muryoyin muryoyi da inganta murya. Akwai zaɓuɓɓuka da yawa don yin shi tare da madara, zuma, ruwan 'ya'yan itace, rum ko brandy, nutmeg ko vanilla.

Tare da su, farin-glaze da aka yi daga sunadaran ƙwai na kaza da sukari don yin kwalliyar Ista, kuma ana kiranta nono-nog, ana kiranta nogogol.

An bayyana al'adar yin burodin manyan gurasa ta hanyar da, wanda bayan tashinsa, Yesu ya ci gaba da bayyanawa almajiransa, don haka, koyaushe akwai gurasa kyauta da gurasa a teburin. Daga baya, bin misalin manzannin, irin wannan gurasar (artos) ya fara nunawa a cikin haikali akan idin Tashin Kiyama.

Tunda a al'adar Kirista an san dangin tare da karamin haikali, kuma yakamata a sami artos nasa. Da shigewar lokaci, irin wannan burodin ya fara zama ana kiransa cake na Ista, daga burodin Grik "kollikion".

A al'adar Girka, al'ada ce a yi kwalliyar kwalliyar Ista tare da gicciye, wanda alama ce ta nasarar ofan Allah bisa mutuwa, amma a tsakanin Slavs, babban ɗaukar nauyi a cikin adon shine launi na glaze. "An fari "kekunan Ista" suna nufin Haske da Tsarkin, suna aiki azaman sabon rayuwa.

Mogul-girke-girke na yara. Gogol-mogol ga yara: fa'idodi da girke-girke

Ana iya kiran Gogol-mogul ɗayan mafi kyawun jita-jita na jarirai, wanda shine mafi mahimmanci. Don shirye-shiryensa, ana amfani da ɗanyen kaza ko ƙwai quail.

Idan akwai shakku game da ingancin ƙwai kaza, to za a iya amfani da quail cikin sauƙi, basu ƙunshi ƙwayar ƙwayar cuta ta Salmonella ba kuma ana iya cinye shi sauƙi. Haka kuma, dangane da dandano, basu da karanci ga kaza, kuma wasu gourmets suna iya cewa kayan zaki na qwai quail din yafi kyau.

Idan akwai sha'awar shirya nogogu-mogul ga yara, za'a iya samun girke-girke a Intanet, saboda akwai hanyoyi da yawa don ƙirƙirar wannan abin sha, za mu ba da fewan misalai ga uwar gida.

Sinadaran (don babban kamfani)

  • Qwai 12
  • 5 kofuna waɗanda skim madara
  • Abin zaki da aka zabi
  • 100 g sabo ne kabewa puree
  • 2 teaspoons ƙasa kirfa
  • Nutmeg
  • A cikin babban kwanon rufi da kauri-katse, karya duk ƙwai kuma ƙara duk madara. Cook don mintina da yawa, yana motsa kullun, kan zafi mai matsakaici. Kada a kawo tafasa. Cire daga wuta kafin tafasa.
  • Sanya kwanon a cikin babban kwanon ruwan ice da ke motsa na 5 da minti.
  • Yi kabewa puree gaba - ɗaukar kimanin 130 g na kabewa, a yanka a cikin cubes kuma simmer har sai da taushi, sannan a yanka da blender.
  • Sweetara zaki da zaki, vanilla da kabewa puree a kwanon da ƙwai da madara.
  • Rufe kuma sanyaya na 'yan awanni kafin yin hidima.
  • Zuba cikin kofuna waɗanda kuma yayyafa da nutmeg.

Zana karshe

Idan kun karanta waɗannan layin, zaku iya yanke hukuncin cewa ku ko waɗanda kuke ƙauna ba ku da ciwon sukari.

Mun gudanar da bincike, bincike da yawa na kayan kuma mafi mahimmanci an bincika yawancin hanyoyin da magunguna don ciwon sukari. Hukuncin kamar haka:

Duk magungunan, idan aka ba su, sakamako ne na ɗan lokaci, da zaran an dakatar da ci gaba, cutar ta tsananta sosai.

Kadai magani wanda ya ba da sakamako mai mahimmanci shine Difort.

A yanzu, wannan shine kawai magani wanda zai iya magance ciwon sukari gaba daya. Musamman maɗaukakin karfi na Difort ya nuna a farkon matakan ciwon sukari.

Mun nemi Ma'aikatar Lafiya:

Kuma ga masu karanta shafin mu yanzu dama ce
sami bambanci KYAUTA!

Hankali! Magunguna na sayar da kwayoyi na karya na Dialrt sun fi akai-akai.
Ta hanyar yin amfani da oda ta amfani da hanyoyin haɗin da ke sama, ana ba ku garantin karɓar samfurin inganci daga masana'anta na hukuma. Bugu da ƙari, lokacin yin odar a kan gidan yanar gizon hukuma, kuna karɓar garanti na maidawa (gami da kuɗin sufuri) idan har magungunan ba su da tasirin warkewa.

Baby Eggnog

Don shirya abin sha, kuna buƙatar ɗaukar chickenan kaza ko guda na ƙwai biyu na quail 5 kuma ku raba su cikin furotin da gwaiduwa. Beat da furotin har sai kumfa, da kuma niƙa gwaiduwa tare da sukari har sai ya narke gaba ɗaya. Idan ana so, ruwan 'ya'yan itace, juicea oran itace ko berries za'a iya ƙarawa a cikin taro na gwaiduwa.

Wannan ita ce mafi sauki hanyar yin kayan zaki. Kodayake akwai nau'ikan da yawa, daga ƙauyen na asali, tare da gishiri da yanka burodin baƙar fata, zuwa zuma tare da ruwan 'ya'yan lemun tsami, wanda ke da ɗanɗano da baƙon abu.

Mogogol ga yara a cikin madara

Hakanan dadi mai kyau da lafiya ga yara zai zama googol-mogul a cikin madara. Kuma idan a cikin kayan zaki zamu ɗauki kayan madara na Ukrainian na TM "Kyautar Milk", gaba ɗaya za a sami bam. Sun ce irin wannan kayan zaki wani magani ne mai inganci don tsananin muryar, kuma gabaɗaya, ga sanyi. Kuma tare da rashin nauyi, ana bada shawara.

Kuma girke-girkersa mai sauƙi ne, don ɗayan sabis za ku buƙaci furotin kaza 1, 75 ml na madara, 1-2 tbsp. sugar, wani tsunkule na gishiri da kuma 1 kofin lemun tsami. Tsarin kansa shine kamar haka: doke gwaiduwa tare da warkarwa tare da sukari da gishiri. Sannan a sake zuba madarar da aka cakuda da kuma farin ciki. Kuna iya bauta tare da yanki na lemun tsami, kuma don sanya shi ko da ɗanɗano, ku shafa a saman tare da cakulan.

Mogul tare da Additives

Mafi dadi kuma baƙon abu ana ɗauka shine ɗan yaro-ogul-mogul, girke-girkersa ya dogara ne akan ƙwanƙwasa kwai da furotin, an haɗa shi da kayan abinci daban-daban. Don haka idan kuna so, zaka iya zuwa da nau'ikanku iri daban-daban. Wannan abin sha zai jawo hankalin su ga waɗancan yara waɗanda suke da matukar karɓar abinci. Bayan haka, ƙara kowane ɗayan 'ya'yan itacen da kuka fi so a cikin abin sha, ɗan zai yi farin ciki da shi da jin daɗi.

Kuma, ba shakka, menene abin sha ba tare da goodies ba. Kuma menene yara suke so? Kukis tare da man shanu. Muna ba ku shawara ku zaɓi man shanu na TM "Milk Dar", yana da taushi da daɗi, ba tare da wani ƙari ba, yaran za su yi farin ciki da irin wannan magani.

Ba wai kawai yara za su iya dafa wannan tasa ba, don manya ma akwai zaɓuɓɓuka masu ban sha'awa don nogogu:

Babu wani sirri na musamman a cikin yadda aka shirya masarautan masarauta ga yara. Don shirya abinci mai daɗin abinci mai daɗin ci, ya isa a zaɓi sabbin samfurori kuma ku doke ƙwai sosai. Kuna iya amfani da ko daɗaɗɗen hannu na yau da kullun ko mahaɗa ta zamani, wanda yafi dacewa. Kuma a sa'an nan za ku iya tafiya hanyar da aka tabbatar da yanzu kuma ku sake gano wani abu daga girke-girke na masanin da aka riga aka san ku ko ƙirƙirar samfurinku na musamman, wanda ƙila a haɗu da shi cikin tarin abinci na gaba. Kada ku ji tsoron gwaje-gwajen tare da wannan tasa, isasshen ƙananan ƙwarewar na dafuwa, ɗan ɗan tunanin da kwano da yaron zai so. Don haka masu masaukin baki su lura kuma su farantawa masoyan ku rai.

Kuna dafa jita? Wataƙila kuna da asirinku ko girke-girke mai ban sha'awa don dafa abinci, sannan raba tare da mu, zaku iya ɗaukar hoto, kuma za mu dafa.

Komawa shafin farko na shafin.

Karatun girke girke na mai girke-girke. Mughal Mogul: girke-girke 5 a gida

- Wannan isnadi ne mai sauƙi wanda aka yi daga kayan da ake samarwa. Dalilin shi qwai ne da sukari. Amma ana amfani da waɗannan abubuwan amfani don girke-girke na asali.

Kasancewar kayan abinci don dafa abinci ya sa ya shahara. Abin sha yana da ɗanɗano mai laushi, ɗanɗano kaɗan. Tare da ƙari na ƙarin kayan abinci, abubuwan da ke tattare da kwayoyin sun canza canji.

Shawara don Samun cikakkiyar Mogul

  1. Yi jita-jita ya kamata ya bushe. Ko da ma'aurata na ruwa na iya lalata sakamakon.
  2. Qwai dole ne a sanyaya. Sabili da haka, yana da kyau a kiyaye su a cikin firiji.
  3. Rarrabe sunadarai a hankali domin kada wani digo na gwaiduwa ya shiga cikinsu!
  4. Mafi kyawun amfani da mahaɗa. Buga taro da hannu yana da matukar wahala, tsari zai dauki lokaci mai yawa.

Girke girke girken Gogol-Mogul

  1. Yanke kwai a hankali. Ta hanyar canzawa tsakanin sassan biyu na kwasfa, an raba furotin, ba a bukatar wannan girke-girke.
  2. Ana sanya gwaiduwa a cikin gilashi. Sanya isasshen sukari a ciki.
  3. Yanzu ɗauki cokali mai yatsa ko mahaɗa. Beat da taro da kyau har sai da ya na da farin tint.
  4. Abincin an shirya! Af, ana iya ƙara adadin yolks ta ƙara wadataccen sukari a gare su.

Mogul-girke-girke tare da barasa

  1. Cognac - 40 ml
  2. Sugar - 3 tbsp. l
  3. Yankin gwaiduwa na kwai ɗaya.

  1. Alkahol zai fi kyau kar a dauki mafi araha. Budget cognac da giya suna da takamaiman ɗanɗano kuma yana iya lalata hadaddiyar giyar.
  2. Da farko ware gwaiduwa kuma ta doke da sukari.
  3. Sa'an nan kuma ƙara ɗan giya a cikin gilashin kuma sake haɗuwa da kyau.
  4. Idan kuna son samun karin abin sha da aka yi da shi, to sai ku ƙara adadin kayan abinci duka.

Mogul-girke-girke tare da lemun tsami

  1. Rum - 100 ml
  2. Powdered sukari - 6 tbsp. l
  3. gwaiduwa - 5 inji mai kwakwalwa.
  4. Lemon zest

  1. Aauki grater lafiya. Cire zest akan sa a cikin motsi daya. Wato, gudanar da lemun tsami a kan grater ƙasa, juya gefe kadan. Ci gaba har sai kun cire zest ɗin gaba ɗaya. Wani farin ɓangaren kwasfa yana da ɗaci, kawai yana washe da dandano.
  2. Yanzu yolks suna buƙatar haɗawa da sukari mai narkewa. Yayin ci gaba da haɗarin su, ƙara zest da giyan rum.
  3. Sakamakon ya kamata ya zama kayan zaki na musamman, tare da dandano lemun tsami da ɗanɗano giyan rum.

Mogul-Mogul Amintaccen girke-girke

  1. Squirrels wuri a cikin kwano busasshen. Beat su har sai da ɗan kumfa siffofin, fara ƙara sukari da kuma ci gaba da Mix taro.
  2. Yana da mahimmanci don samun kyakkyawan tsari. Idan kun dauki wani abu mai kyau daga sunadarai da tsari mai taushi, to kayan zaki a shirye!
  3. Matsar da taro cikin gilashi. Abincin da aka samo yana da dandano mai daɗi da yanayin iska. Don amfani da shi, ya fi kyau a yi amfani da cokali biyu.

Gogol-Mughal girke-girke na kofi

  1. Kawar da aka karya - 5 tbsp. l
  2. Sugar - 2 tbsp. l
  3. Kwai - 1 pc.
  4. Milk - 5 tbsp. l

  1. Yanke kwai, raba sassan. Mash gwaiduwa da kyau tare da sukari.
  2. An soke furotin dabam dabam har sai kumfa ya samar.
  3. Yanzu hada gwaiduwa da furotin, Mix kaɗan.
  4. Zuba madara da kofi a cikin gilashi, sake motsa komai.
  5. A ƙarshe, ya kamata ku sami abin sha mai dadi tare da babban iska a saman.

Amfanin da illolin mogul

Da farko, zamu lissafa kyawawan kaddarorin.

  1. Ana amfani da abin sha sau da yawa don asarar murya.
  2. Amino acid ɗin da ke ciki sun inganta yanayin gashi, fata, kusoshi.
  3. Visu acuity na ƙaruwa.
  4. Za a iya cinye abin sha tare da karancin taro, idan kuna buƙatar samun nauyi.
  5. Zai zama da amfani a cikin cututtukan jijiyoyin bugun jini.

Lokacin da baza ku iya shan wannan hadaddiyar giyar ba

  1. Kuna da matsala a cikin narkewa.
  2. Cututtuka na hanta da na huhu.
  3. Ciwon sukari mellitus.
  4. Kowane ɗayan haƙuri rashin haƙuri.
  5. Atherosclerosis
  6. Shekarun yara har zuwa shekaru biyar.

Amma, Ina iya kamuwa da cutar salmonella

Kada ku ji tsoro. Gaskiyar ita ce, kai tsaye gwaiduwa da furotin ba su ƙunshi wakilai na wannan kamuwa da cuta.

Idan kaji ba shi da lafiya, to ƙwayoyin cuta suna kan kwasfa. Zasu iya shiga cikin abin sha lokacin da qwai ya karye.

Yaya za a kare kanka daga kamuwa da cuta?

Yana da sauki - wanke ƙwai da kyau ta amfani da sabulu. Idan akwai ƙwayoyin cuta a cikin kwasfa, yanzu an cire su gaba daya. Kada ku yi amfani da fashewar ƙwai don sha, kamuwa da cuta ya iya shiga.

Kada kuyi amfani da ƙoshin ƙwai ba tare da harsashi don hadaddiyar giyar ba. Ana kiransu "yaƙi." Irin waɗannan ƙwai za su dace da musamman don soya, tun lokacin da ake maganin zafi kwayoyin cuta sun mutu.

Kamar yadda kake gani, kare kanka daga salmonellosis abu ne mai sauki.

Mogul-girke-girke. Maballin Mughal-Mogul na asali

Tsarin girke-girke na gargajiya na googol-mogul shine mafi yawan gama gari kuma sananne kuma yana aiki a matsayin tushen wasu nau'in.

  • Pinunƙarar gishiri
  • 3 karamin cokali na sukari
  • 2 qwai
  • Nutmeg ko kirfa - don ado.

  1. Rarrabe ƙoshin daga sunadarai, cire na ƙarshe a cikin firiji na mintina 15,
  2. Muna gabatar da sukari 1/2 a cikin yolks, gishiri, whisk da kansa tare da mahautsini. Taro ya ninka biyu, ko kadan,
  3. Muna fitar da kwastomomin da aka sanyaya, sanya raguna na sukari mai girma, ƙara dan kadan, whisk har kumfa ya bayyana tare da mahaɗa,
  4. Mun haɗu da yolks da squirrels, kuma za mu sake yin aiki tare da mahaɗa, a hankali.
  5. Muna matsawa cikin kwano, yayyafa da nutmeg, kirfa.

Girke-girke na mogul-classic ya zama na al'ada. Mughal mogul: girke-girke na gargajiya

Akwai almara da yawa game da asalin wannan abin sha mai banmamaki. A cewar daya daga cikinsu, gogol-mogul mai girki ne ya kirkiro Gogel daga garin Mogilev. Abin da ba a sani ba, wata rana kusan ya rasa muryarsa, kuma, don kada ya rasa aikinsa da wadatar abincinsa, ya ƙirƙiri abin sha ta hanyar haɗuwa da ƙwai da abinci mai guba. Ruwan ya taimaka wajen maido da murya ...

Bayan wani lokaci, Countess Potocka, wanda ke zaune a cikin birane, ya gano game da abin sha. Countididdigar mace ce ta zamani kuma tana da sha'awar kiɗa, amma, abin takaici, ba ta da murya mai ƙarfi. Da ta sami labarin ɗanɗano mai banmamaki, nan da nan sai ta ba da umarnin karɓar girke-girke na cannabis-mogul kuma ku ɗanɗano ta don dandano mai ban sha'awa. Ya yi godiya a gare ta cewa girke-girke na girke-girke na gogol-mogul sun fito a cikin sigar wanda aka san mu yanzu. Tabbas, akwai hanyoyi da yawa don shirya wannan abin sha a gida, amma harsashinsa koyaushe yana da albarkatu masu ƙwai, an yanya fata. Suna da ikon mu'ujjiza don dawo da muryoyin muryoyin. Kuma idan kun ƙara zuma da madara mai ɗumi a gare su, sakamakon abin sha zai zama ainihin ceto ga ciwon makogwaro.

Sinadaran yin Gogol-Mogul:

  • madara - 1 kofin
  • kwai kaza (da ake buƙata daga kaji na gida) - 1 pc.
  • zuma - 3 tbsp
  • sukari - 1 tablespoon
  • lemun tsami ruwan 'ya'yan itace - 1 tablespoon

Mogul-mogul - girke-girke na gargajiya a gida:

Kwai - babban bangaren abin sha dole ne ya kasance daga gida. Karka taɓa amfani da kayan adana ƙwai. Ana iya lalata su da salmonella, kuma a maimakon fa'idodi, zaku cutar da lafiyar ku. Lallai, a cikin girke-girke na gargajiya, ba a takurar da ƙwanƙolin a cikin maganin zafi ba, wanda ke nufin cewa haɗarin kamuwa da cututtukan ƙwayoyin cuta suna da yawa. Yanke kwai da aka shirya kuma a hankali raba cikin gwaiduwa da furotin. Haɗa gwaiduwa tare da zuma, kuma ajiye furotin.

Rub da gwaiduwa tare da zuma sosai har sai santsi, ƙara ruwan 'ya'yan lemun tsami a ciki.

Whisk da furotin tare da mahautsini, sannu-sannu ƙara sukari kan aiwatar da bulala. Ci gaba da bulala har sai sunadarin ya zama taro mai yawa.

Haɗa kwalliyar gwaiduwa tare da zuma tare da madara. Idan kuna shirin amfani da abin sha don kula da makogwaron ku, yana da ma'ana don dumama madara kadan - har zuwa kusan digiri 35-40 (amma ba ƙari ba). Saka furotin da aka dafa a saman madara. Yanzu zaku iya sha - classic mogul is ready!

Ci abinci da ƙoshin lafiya!

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