Berry kayan zaki tare da cream ba tare da yin burodi a gida ba

A da kalmar "kayan zaki"Ya kasance koyaushe yana da alaƙa da manufar" cake. " Yanzu, tare da kalmar "kayan zaki", na tuna da dandano "soufflé", "jelly", "praline". Lallai, a zamaninmu, kayan zaki ya zama mai sauki, akasarinsu ya kunshi 'ya'yan itatuwa, kirim mai tsami, da sauransu. Taushi da kirim mai tsami zai tunatar da ku ga gizagizai masu haske, 'ya'yan itacen marmari - lokacin bazara mai zafi,' ya'yan itaciya mai ɗanɗano da ƙwallon ƙafa za su tayar da tunanin lokacin soyayya.

Abincin kayan zaki - Wannan ba abinci mai zaki bane kawai, wannan shine ƙarshen aya mai kyau a kowane abinci. Yau, ba kowane ɗayan hutu da zai iya yi ba tare da kayan zaki ba. A gida, kayan zaki suna da sauƙi don shirya - kawai kuna buƙatar ɗan hasashe. Kayan girke-girke na ban mamaki, duka masu dadi da kullun, zaka iya samun wannan sashin.

M kayan zaki rasberi

Muna buƙatar (don bawa sau 6):

• kirim (33%) - 750 ml.
• rasberi - 300-400 gr
• souffle (ko meringue) 200 g
• Mint don ado
• ja currant - don ado

1. Domin bugun kirjin, kuna buƙatar kwantar da su sosai. Don yin wannan, sanya su a cikin firiji na tsawon awanni 3 tare da jita-jita wanda za a soya. Da ke ƙasa zan yi cikakken bayani game da yadda za a ɗora kirim ɗin daidai kuma cikin sauri.

Kayan shafawa dole ne mai. Idan yawan kitsen ya zama ƙasa da yadda aka faɗa, to, ƙila su ɓace.

2. Tace raspberries. Idan raspberries nasu ne, to baza ku iya wanke su ba. Idan an sayo shi, to ya kamata a hankali don kada a lalata tumatir, a kurkura a ƙarƙashin ruwa mai gudu, kuma a ba shi damar yin magudana.

3. Beat kirim mai kauri cikin kumfa maras nauyi. Kuna buƙatar fara bulala a ƙaramin sauri, sannan, bayan minti 2, ƙara saurin.

4. Sanya Layer na souffle ko meringue a cikin kwano. Ina da soufflé “dusar ƙanƙara mai daɗi” a cikin nau'in sandunansu sandunansu. Yara daga gare shi suna matukar farin ciki. Kuma idan kun yi amfani da shi don yin kayan zaki, to, ya zama abin da suka fi so! Sa'an nan kuma wata Layer na raspberries. Sanya Layer cream akan berries.

5. Maimaita yadudduka sau 2-3.

6. Top tare da raspberries, ja currants, soufflé da ganye na Mint.

Idan kun yi irin wannan kayan zaki tare da meringue, to kuna buƙatar bauta dashi nan da nan. In ba haka ba, meringue zai yi laushi kuma tasa tasa zata rasa bayyanar.

Souffle a wannan batun ya fi rauni. Jiyya tare da shi za'a iya adanar shi a cikin firiji.

Kayan zaki Eaton Mass - Strawberry Classic

Muna buƙatar (don bawa biyu):

• strawberries -300 gr
• kirim 33% - 200 gr
• meringue - 100 g
• powdered sukari - 1 tbsp. cokali biyu

1. Murkushe rabin strawberries, ko sara tare da mahautsini.

2. Yanke ragowar strawberries cikin rabi, ko kuma idan itacen ya yi girma zuwa bariki. Yayyafa da sukari mai narkewa. Idan ana so, ƙara 1-2 tbsp. tablespoons na zaki da giya ko brandy.

3. A sami kirim din a doke su a kololuwa. Mun fara doke da ƙananan gudu. Bayan minti 1.5-2, muna ƙara saurin.

4. Meringue fasa cikin kananan guda.

5. Haɗa cream cream tare da strawberries da meringues.

6. Sanya a cikin kwano a cikin yadudduka. Tsarin murƙushewa tare da cream, wani yanki tare da kayan miya.

Idan ba ku da lokaci ko sha'awar bulala cream, to, zaku iya sayan cream wanda aka yi wa riga. Amma, hakika, cream ɗin da aka yi da hannu, saboda wasu dalilai, yana da kyau koyaushe.

Yadda za a yi bulala

• to bulala cream, dole ne su kasance a kalla 30% mai. Maimaita kirim mai yakamata kar a ɗauka, da sauri suna ɓacewa cikin man shanu. Idan abun mai ya zama ƙasa da kaɗan, to za a iya bugun kirim ɗin, amma ba za su riƙe kamanninsu ba

Lokacin sayen cream, a hankali karanta marufi. Ya kamata cream ya zama sabo, na halitta, ba tare da adana abubuwa ko ƙari ba.

• kafin a shafa cream, ya zama dole yin tsayayya aƙalla awanni 3 a cikin firiji. Haka kuma, za a adana su a abinci tare da kwanukan da kuka ɗora su. Har ila yau, ana buƙatar kiyaye shi cikin firiji
• Kada a ajiye cream a cikin injin daskarewa
• Shake da kirim din kafin a matse shi don yin shi yayi kama da juna
• doke a cikin kananan rabo na 200 grams
• fara harbi a ƙananan gudu, bayan minti 2 je zuwa matsakaici na matsakaici. A kansa kuma ci gaba da bulala cream har sai sun shirya
• yayin da kololuwan da ke tsaye suka bayyana, a hankali rage saurin
• cream bulala lokaci ya dogara da yawa da bambanta daga 2 to 4 minti

Idan cream bai yi bulala ba, to, zaku iya amfani da lemun tsami. Gilashin kirim zai buƙaci kwata na ruwan lemun tsami. Zuba shi a hankali yayin bulala.

Anan akwai karin bayanai wadanda suke saukaka saukin kirim. Abincin ku kuma zai kasance da iska mai daɗi.

Amma game da kayan zaki yau, ban da raspberries da strawberries, ana iya yin su da cikakken tare da kowane berries da 'ya'yan itatuwa. Misali, irin wannan abincin tare da blackberries, blueberries, da blueberries sun zama mai daɗi sosai. Madadin meringue da souffle, zaku iya amfani da marshmallows, marshmallows. Hakanan za'a iya gutsuttsura su kuma amfani dashi don dafa abinci.

Takeauki girke-girke kawai azaman tushe, kuma a kan wannan tushen zaku iya fito da girke-girke masu yawa masu ban sha'awa da jin daɗi waɗanda zasu faranta muku rai da waɗanda kuke ƙauna.

Recipe "Kayan zaki" Eden "":

Kuna iya dafa wannan kayan zaki a kowane lokaci na shekara. Berriesan itace alan itace na yau da kullun sune mafi yawan lafiya. Kuma zaɓin da muke so shine strawberry. Zan gabatar muku dashi.
Na wanke da kuma warware berries. Mun yanke kowane a cikin rabin kuma mun sanya gilashin gilashin gilashi.

A koyaushe ina shirya Adnin tare da gelatin nan take - tsari yana nan take kuma koyaushe kyakkyawan sakamako ne. A cikin rabin lita na ruwan zãfi mai zafi, a motsa cokali ɗaya - gelatin ya narke kafin idanunmu.

Mun sanya madara mai ɗaure a can don ɗanɗano - Na sanya kaɗan, kawai don dandano. Kuma kara kirim mai tsami. Duk kirim mai tsami da madara mai kwalliya yakamata su kasance masu inganci, tabbataccen inganci.
Dama komai - kawai whisk.
Furr da strawberries kuma sanya molds a cikin firiji.

Wannan shi ke nan! Dukkanin 'yan mintoci ne. Kuma bayan kimanin mintuna 20 za ku iya jin daɗin abincin zaki mai daɗin ɗanɗano.
Lywarai ya yanke ƙishirwa, berries tafi a cikin irin wannan kamfani tare da kara, kuma a ƙarshe, yana da dadi sosai!

Kuma wannan shi ne Adnin tare da cherries, waɗannan sune rabo don gobe, da safe)

Kuma a yau, ji daɗin kayan zaki tare da cikakke m strawberries

Bright da dadi bazara a gare ku!

Biyan shiga cikin Cook a cikin kungiyar VK kuma sami sabbin girke-girke goma a kowace rana!

Kasance tare da rukuninmu a Odnoklassniki kuma sami sabon girke-girke kowace rana!

Raba girke girke tare da abokanka:

Hotunan 'Kayan shafawa' Adnin '' daga bakin dafaffuna (5)

Bayani da sharhi

Afrilu 17 Yaloris # (marubucin girke-girke)

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Yayin da zafi yake a cikin Petersburg, na yanke shawarar amfani da girke-girke na "sabo."
Da dadi sosai.
Hatta cat ya yanke shawarar gwadawa. )

(ah, ban san cewa hotuna biyu a haɗe ba, amma a gaba ɗaya launin hoto na biyu shine cat)

Agusta 17, 2018 Yaloris # (marubucin girke girke)

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