Salatin tare da herring: girke-girke 10 tare da hotuna masu sauki, mai daɗi da sauri
Bikin ranar haihuwa
Abincin girke-girke → Salads → Salatin kifi
Na baya | Gaba → | ||||
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Wannan rukunin yanar gizon yana amfani da kukis don samar muku mafi kyawun sabis. Ta hanyar kasancewa a shafin, ka yarda da manufar shafin don aiwatar da bayanan sirri. Na yarda
Tare da qwai da albasa ja "Otpad"
Cook da yawa nan da nan: za su nemi kari! Da gaske girke-girke mai daɗi, ba tare da mayonnaise da kayan abinci masu rai ba. A lokaci guda, ya cancanci tebur na bikin don bikin iyali.
- Herring (a gasa gishiri sosai) - 1 karami
- Albasa mai ja (aka Crimean, salatin) - albasa 1
- Qwai (Boiled) - 4 inji mai kwakwalwa.
- Letas - 1 babban bunch
- Mustard (Dijon) - cokali 1
- Man zaitun - 3 tbsp. cokali
- Ruwan lemun tsami - 1 tsp
- Salt dandana
Mun sanya sinadaran a cikin matsananciyar wahala, kuma muna zuba kayan miya na asali a saman.
Substrate - letas ganye tsage guda. Karka manta da wankewa da bushe dasu da wuri. Idan ganyayyaki suna da lokaci zuwa Fade, tsoma cikin ruwan sanyi sosai - na mintina 20.
Ci gaba a cikin m rikici:
- Manyan ƙwayayen ƙwai
- Albarkatu mai yankakken albasa rabin ko zobban kwata
- Kifi. Mun yanyanke shi (shima babba ne) ko kuma mu yanke shi (tare da dogon bakin ciki)
Haɗa kayan da ke cikin miya - rabin minti ne! - kuma zuba musu kwano kai tsaye kafin suyi aiki.
Abinda ba ma'anar dabara ba ce ta Kaisar makiyayi. ) Af, bushe croutons daidai dace da tasa.
Puff "M tausayi" tare da herring, dankali da apple
Kuma wannan zaɓi an riga an zaɓa don takaddama mai mahimmanci. Babu matsaloli a dafa abinci! Ku sani kawai sanya kayan jikin mutum-saman - kuma ku more dandano ta hanyar dagewa har zuwa minti 30 a cikin firiji.
- Herring (a gasa gishiri sosai) - 1 karami
- White albasa - 1 babba kai (har zuwa 150 g)
- Apple (mai dadi da tsami) - 1 duka (ku ɗanɗani har zuwa 150 g)
- Dankali (Boiled, peeled) - 3 inji mai kwakwalwa. sakandare
- Qwai (Boiled) - 2-3 inji mai kwakwalwa.
- Karas (Boiled) - 2 inji mai kwakwalwa.
- Kayan lambu mai - 3 tbsp. cokali
- Haske mayonnaise - har zuwa 6 tbsp. cokali
- Salt dandana
Taimako a cikin aikin:
- Salatin zobe ko raba burodi tasa
Mun yanyanka albasa cikin zobba rabin na bakin ciki sai muka zabi daya daga cikin zabi uku don dandana:
- Kada ku shirya.
- Marinate, ƙara vinegar (sassa 3) da sukari (sassa 2) a cikin yanka, ƙara gishiri kaɗan. Bar don minti 20-30. Bayan an shayar da ruwan, an saka albasa a aikace.
- Soya har sai da laushi da haske na zinariya. Sanya shi a kan adiko na goge baki don yayi sanyi, saboda yawan zubar da mai ya sha.
Dankali, apples, karas da ƙwai za a iya grated a kan aiwatar da shimfidawa yadudduka, ajiye grater akan nauyi.
A kan farantin bawan yalwata muna da zobe na salatin ko a baki daga kwanon yin burodin da aka raba Kwasfa da kwantar da dankali - tushen salatin. Mai bibiya ne mayonnaise. 'Ya'yan garken za su yi kwanciya a hawa na biyu, da kuma ɓoyayyen apple a na ukun. Sa'an nan, mayonnaise, wanda ba zai bari apple ta yi duhu ba.
Don na huɗu Layer - albasa da aka shirya.
Na biyar zai zama karas grated, bayan ta mayonnaise idan ana so. Na shida - sunadarai masu narkewa, da na bakwai - yolks. Mun yi ado tare da gashin tsuntsu na greenery kuma saka cikin sanyi na akalla mintina 15.
Matakan mataki ne na farko, ko ba haka ba? Tare da hoto, tunawa yana da sauƙi.
Herring da Korean Carrot Recipe
Wadanda suke son salatin kwano ya kamata su kalli gabas. Ya juya cewa herring kuma ana iya dafa shi a cikin salon Koriya.
- Lyauka gishiri mai gishiri sallet - 1 pc (300 g)
- Karas na Koriya - 200 g
- Barkono Bulgaria - 1 pc.
- White albasa - 1 matsakaici albasa
- Faski (ganye) - dandana
- Soya miya - 1 tbsp. cokali biyu
- Vinegar (9%) - cokali 2
- Man kayan lambu - 1.5-2 tbsp. cokali
- Gishiri da barkono baƙi ku ɗanɗano
Don albasa mai dahuwa:
- Ruwan sanyi - 2, -3 tbsp. cokali
- Sugar - cokali 2 tare da yanki
- Vinegar (9%) - cokali 2
Zaɓin zaɓi mai sauƙi ne don shirya - tare da baƙon launuka da kyakkyawan sakamako. Duba duk cikakkun bayanai a cikin gajeren bidiyo tare da masu kusa.
Salatin tare da herring da dankali da kokwamba "A cikin Rashanci"
Arziki, na gargajiya kuma mai araha, amma mai sauki ne mai kyawu, kuma ya hada da na teburin abinci. Za a sami komai: mayonnaise da wani irin abincin tsami!
- Filin 'yan ganye (salmon mai gishiri) - 400-500 g (kifi 2)
- Boiled dankali - 1 pc. babba (100 g)
- Boiled karas - 2 inji mai kwakwalwa. (150 g)
- Apple (iri-iri mai tsami) - 1 pc. matsakaici (100 g)
- Farin albasa - 1 pc. (har zuwa 100 g)
- Pickled cucumbers - 2 inji mai kwakwalwa. (har zuwa 100 g)
- Ma mayonnaise - 8 tbsp. cokali
- Apple cider vinegar (6%) - 1 tbsp. cokali biyu
- Mustard (matsakaici, a shirye) - 2 tsp
- Gishiri - ½ teaspoon
- Ground baƙar fata barkono - 1 teaspoon
Za mu kimanta samfuran kuma mu shirya su idan ya cancanta.
- Idan ganyayen ganga tare da fata mai wahala, da farko ka tsabtace su.
- Idan fillet din yayi yawa sosai, a jiƙa sa'a ɗaya a cikin madara, a kurkura a ruwa kuma a bushe tare da adiko na goge baki.
Mun yanke a cikin karamin shigen sukari, kamar kan olivier: dankali, karas, apple mai yayyafa, fil herring da pickles. Yanke sara da albasarta.
Hada yanka da Mix.
Ya rage don shirya miya. Muna haɗa duk abubuwan haɗin da kuma doke tare da cokali mai yatsa. Zuba cakuda salatin.
Haɗa kuma saita a cikin sanyi na akalla minti 30 don nace babban taron.
Salatin tare da herring da namomin kaza "Fox gashi"
Effortanƙarin ƙoƙari kuma kuna hidimar abinci mai tasiri a kan tebur na abinci. Kwakwalwan kwamfuta biyu na wannan girke-girke "a ƙarƙashin alkyabbar mayafi": ƙirar babban yanki na karas da haɗuwa ta musamman da kifi da namomin kaza. Da alama dai kayan masarufi ne daban-daban, amma a hankali suna jaddada ɗanɗanar juna.
- Herring (salting na tsakiya) - 1 pc.
- Karas (babba) - 1 pc.
- Dankali - 3 inji mai kwakwalwa.
- Namomin kaza (muna da zakara) - 300 g
- Albasa - 1 karamin albasa
- Qwai - 3 inji mai kwakwalwa.
- Ma mayonnaise - 6-8 tbsp. cokali
- Man - don soya
- Salt dandana
Za mu fara bayan murhun. Tafasa qwai, karas da dankali, bar su sanyi, bawo da uku. Mafi kyau a kan m grater.
Mun yanyanka albasarta da namomin kaza mu zuba a cikin kwanon. Soya har sai da yalwataccen launin zinare ya bayyana. Idan baku so dame tare da gishiyar ba, nan da nan ku ɗauki namomin kaza.
Lokaci ya yi da za a fitar da yadudduka. Kwanan nan gashi kowane Layer tare da mayonnaise. Kuna iya yin tsallake-tsallake daga shafawar ku dandana.
- Herring - Dankali - gswai - Namomin kaza tare da albasa - karas.
Murfin lemo mai daɗi don shirya a cikin hanyar fox. Koyaya, zaku iya yin mafarki ta hanyar yin rana, squirrel har ma raƙumi, idan kuna da isasshen fasaha.
"Mai sauki" tare da beets da dankali
- Herring (salted, fillet) - 200 g
- Beets (matsakaici) - 2 inji mai kwakwalwa.
- Dankali - 3 tubers
- Albasa - 1 pc.
- Man (zai fi dacewa zaitun) - 3 tbsp. cokali
- Ruwan lemun tsami, barkono - dandana
Tafasa beets da dankali ko gasa a cikin tanda (a cikin tsarewa - ya ma daɗaɗawa!). Bari sanyi kuma cire kwasfa. Mun yanyanka kayan duka tare da cube mai girman daidai, Mix, ƙara mai. Masu son pungency da sourness kar ka manta da barkono da lemun tsami. Wannan shi ke nan!
Kawai salatin ba tare da dankali ba.Ko, cire tushen amfanin gona, ƙara apple. Kuma zamu shirya fili tashar mai. Shake mai (3 tablespoons) da daidai m mustard da lemun tsami ruwan 'ya'yan itace (1 tablespoon kowace). Hakanan zaka iya haɗa zuma - dandana (teaspoon 1 ya ishe mu). Kamar dai ba komai ba ne, amma ɗanɗano ya bambanta - mai haske da baƙon abu!
Mun sanya a cikin yanka guda additionalarin bangaren - masara gwangwani, Peas ko wake. Plauki plump ja, 2-3 tbsp. cokali.
Kuma a nan ne mafi m bakin-watering Bugu da kari: cubes na peeled tumatir ko zaki da ja barkono. Karka zama mai laushi sosai domin zuba kayan lambu da ruwan zãfi na 'yan mintina kaɗan ka cire fata. Jiki lafiyayyen yana ji da yawa, da salati tare da shi sun fi marmari.
Af, a cikin tumatir peeled, yana da daraja yankan kawai ɓangaren litattafan almara, kuma barin ƙurar cikin ciki cikin miya-mash, an haɗa shi da ruwan 'ya'yan lemun tsami.
"Ko da sauki!" Tare da kore Peas
Ana yin komai da komai a cikin mintuna goma, kuma ana cin abinci cikin biyar. :)
Muna buƙatar:
- Herring - 250 g
- Boiled dankali - 1 pc.
- Peas (gwangwani ko daskararre) - 100 g
- Albasa (zai fi dacewa ja mai dadi) - 1 pc.
- Dill - 1 tbsp. cokali (yankakken finely)
- Man zaitun - 2 tbsp. cokali
- Ruwan lemun tsami - 1 tbsp. cokali biyu
- Don dandana: gishiri, barkono baƙi
Yanke dankali cikin gajere. Muna niƙa filletring a cikin girman sa. Mun haɗa.
Yanke albasa a cikin zobba kwata ko rabin kuma zuba kan ruwan lemun tsami. Bari a tsaya na 'yan mintina kaɗan, yi sama da yanke kuma a haɗa tare da sauran kayan abinci biyu. Sanya dill, Peas, mai. Gishiri da barkono dandana.
Tare da shinkafa, karas da cucumbers
Abubuwan haɗuwa tare da shinkafa suna ɗaukar tushe mai tsayi a danginmu, amma wannan kyakkyawan saiti yana da sauƙi kuma mai daɗi. Da alama ba zai iya maye gurbin olivier a teburin biki ba, amma zai iya yin aiki a matsayin mai rikitarwa a lokacin cin abincin dare wanda aka tsawa.
- Herring fillet (ɗauka da sauƙi salted) - 500 g
- Albasa - 1-2 inji mai kwakwalwa. (har zuwa 120 g)
- Karas - 1-2 inji mai kwakwalwa. babba (har zuwa 150 g)
- Kokwamba mai sabo - 2-3 inji mai kwakwalwa. (10-12 cm tsayi)
- Rice (Boiled) - 120-130 g
- Dill (a cikin kananan yanka) - 2 tbsp. cokali
- Ruwan lemun tsami - 2 tbsp. spoons (ba na tilas ba ne, saboda ƙaunar sourness)
- Mayonnaise - dandana: yana ɗaukar har zuwa 3 tbsp. cokali
- Salt, barkono - dandana
- Letas - 4-5 inji. (don ciyarwa a cikin musanya)
- Man kayan lambu - don soya
- Karanta a wani girke-girke yadda za a tafasa shinkafa sauƙi kuma mai daɗi.
- Idan ba ku son shinkafa sosai, maye gurbin tare da adadin adadin dankalin turawa mai sanyi, wanda ke ɗaurin shi sosai.
Tafasa shinkafar kuma bar shi sanyi. Mun ɓoye karas, niƙa su cikin grater m da sauté a cikin kwanon soya - ba ma buƙatar ɓawon crispy har sai ya taushi. A hankali yada a kan adiko na goge baki don sha mai wuce haddi.
Mun yanke albasa cikin zobba na bakin ciki, dan kadan barkono kuma zuba a cikin ruwan 'ya'yan lemun tsami na minti 5-7.
Yanke fillet herring ba tare da kasusuwa ba a cikin karamin cube. Shred da kokwamba tare da na bakin ciki gajere. Yana da ma'ana kada a tsaftace: yana da kyau sosai kuma yafi darko. Mun yanyanka dill kaɗan kamar yadda zai yiwu kuma mu haɗa da yanka kokwamba.
Za a kawo sauƙaƙe tara a cikin yadudduka:
- Salatin ganye - Rice + tsunkule na gishiri + wani yanki na bakin ciki game da mayonnaise - Kifi - albasa mai yatsa (magudana ruwan lemun tsami!) - Karas - Furen bakin ciki na mayonnaise - Cakuda cucumbers da Dill
Ba mu nace da kyakkyawa puff na dogon lokaci - sa'a daya a cikin firiji. Kafin yin hidima, ƙara a saman domin yawun ya zama mai ɗanɗano.
Tare da herring da avocado "Bold chich"
Suna ƙoƙari tare da taka tsantsan ... Kuma ku nemi abinci! Irin wannan shine makomar canzawa na wannan ainihin samfuran samfuran a cikin salatin mai yaji ba tare da mayonnaise ba. Don jin daɗinmu, shi ma ya dace da abincin da za a shirya.
- Avocado - 1 pc. (matsakaici)
- Salted herring fillet - 150-200 g
- Kokwamba (sabo) - 1 pc. (babba)
- Chicken Egg - 1 pc. + 1 gwaiduwa don miya
- Apple (zaki da daɗi) - 1 pc. (karami, baƙau)
- Boiled shinkafa - 3 tbsp. cokali (za a iya maye gurbinsu da dankali)
- Mustard (mai dadi) - 1-2 tbsp. cokali
- Kayan lambu - kayan lambu tare da mustard
- Dill ko chives - na zaɓi
- Gishiri da barkono baƙi ku ɗanɗano
Mun yanke duk kayan abinci a cikin karamin cube. Muna ɗaukar ganye ba tare da tsattsauran ra'ayi ba kuma baƙaƙan sara. Muna yin miya: -aya daga cikin tafasasshen yolk aƙara da kyau tare da cokali mai yatsa da haɗuwa tare da mustard - ba tare da lumps ba. Add mai da Mix har sai m. Sanya yawan motley na yankakken kayan abinci. Brave chic ya shirya!
"Spring" tare da wake da kayan marmari
Farantin ba tare da mayonnaise tare da yalwar haske da kayan lambu mai laushi ba. Zai fi kyau amfani da jan wake. A cikin kiyayewa, ya fi na roba, da wake da kansu na da matsakaiciyar matsakaici.
Wurin da aka buge yana da farin ciki a ranakun sati mai zuwa, fati mai ban dariya, abincin da ya dace a lokacin dumi. Za'a iya shirya motsin zuciyar bazara a tsakiyar hunturu, idan kasafin kudin ya baku damar sayen kayan lambu da aka shigo da shi.
- Salted herring mai sauƙin gishiri - 1 pc. babba
- Albasa (zai fi dacewa ja) - 1 pc.
- Tafarnuwa - 1-2 cloves
- Wake (ja, gwangwani) - 1 can (200-240 g)
- Barkono Bulgaria - 2 inji mai kwakwalwa.
- Tumatir - 3 inji mai kwakwalwa.
- Ganye (faski da dill) - 3-4 tbsp. spoons (yankakken finely)
Don albasa miya da marinade:
- Man kayan lambu - 2-3 tbsp. cokali
- Apple cider vinegar (6%) - 3-4 tbsp. cokali
- Sugar - ½ teaspoon
An nuna abinci mai kyau a cikin bidiyon da ke ƙasa. Lura cewa duk vinegar da sukari za su tafi da albasa domin yanyanka. Girman don yankan kayan lambu shine matsakaici. Yankakken yankakken zai buƙaci albasa da ganye kawai.
Yadda ake yanke kifi da sauri kuma ba tare da kasusuwa ba
Hanyoyi biyu daga budurwa kyakkyawa. Azumi na biyu tare da kifi yana zubewa cikin wutsiya - daga 02:28.
Kuma idan kun magance wannan tambayar zuwa tekun kwararru? Shahararren don duk hanyar YouTube wanda masanin jirgin ruwa ya yi: komai ya bayyana a sarari. Kafin fara yankan kifin bai wuce ko da awanni goma ba.
Baya ga tafasasshen dankali da beets, don kowane zaɓi a cikin zaɓinmu zai ɗauki rabin sa'a na lokaci daga karfi. Shin ba kyau bane? Musamman a cikin waɗansun abubuwan haɗin na asali, waɗanda ba zunubi ba ne a saka a kan teburin bikin. Daidaita saitinmu a cikin sharhi da kuma ci!
P.S. Morearin girke-girke 4 tare da bidiyo: Danish da 2 a 1 don hutun
Bambancin farko tare da dankali da apples suna daɗaɗa ta miya mai laushi akan kirim mai tsami da mustard tare da ruwan lemun tsami da barkono baƙi.
Kuma tsari na biyu ana sarrafa shi ta hanyar sanannen Ilya Lazerson. Kabeji kohlrabi mai ban sha'awa, apple, crispy gherkins da kirim mai tsami suna haɗuwa da kifi mai gishiri.
Ala Tabule salatin tare da herring da cuku ko taliya don sandwiches.
- Ganyen fillet - daga manyan kifi 3
- Boiled karas - 4 inji mai kwakwalwa.
- Cuku da aka sarrafa - 2 inji mai kwakwalwa. (180-200 g) ko guda 3. ga salatin
- Butter - 100 g (kawai don taliya)
- Dill (yankakken yankakken) da kayan yaji: na zaɓi ne
Komai yayi sauki kamar mai dadi. Kuma algorithms don nasara sun yi nisa da ɗayan.
Sanya cuku a cikin injin daskarewa na minti 20-30. Bayan haka, zai fi sauƙi a sara.
Idan muka yanke duk kayan abinci a cikin karamin cube, muna samun salatin. Ya nemi tartlet!
Kuma idan muka juya a cikin wani blender, a gaban mu akwai funky baza.
Wani zaɓi mai ban sha'awa: yanyanka garken a hankali kuma a gabatar da su cikin managaɗa ɗaya na abubuwan da suka rage. Za'a sami ƙarin laushi, kuma za a adana filastik ɗin liƙa ɗin. Idan kuka gyada karas, amfanin qwai ake kirkiro shi. Kama da babban a cikin sara tare da yankakken Dill, wanda yayyafa saman sanwic. Abincin abinci mai ban sha'awa ba tare da matsala ba!
Zai yi kama da Peking da herring?! Kuma a! Kyakkyawan girke-girke mai sauƙi da dadi tare da girmamawa kan masu fasa kuma ba tare da mayonnaise ba. A cikin 'yan mintina kaɗan a cikin bidiyo mai kyau zaku koya duk abin da kuke buƙata don nasara.