Sorbitol don ciwon sukari: umarnin don amfani da contraindications

Tsarin rayuwa na zamani tare da damuwa na yau da kullun yana tsokani mutane don cinye kayan zaki. Wannan abu ne mai sauƙin bayyanawa: sukari yana motsa yanayi mai kyau, yana da tasiri a jikin mutum. Amma lokaci guda a ko'ina suna magana game da cutarwar sa kuma suna ba da shawara don maye gurbin shi da analogues. Mafi mashahuri mai zaki shine sorbitol. Wannan labarin zai bincika fa'idodi da illolin sorbitol.

Mene ne sihiri kuma yaya yake kama

Sorbitol wani abu ne wanda ake kuma kiransa glucine, giya shida-atom tare da ƙarancin aftertaste. An yiwa Sorbitol rajista a matsayin ƙarin abinci na abinci E420, amfanin amfani wanda shine batun jayayya. Glucin yana kama da farar fata, mai kauri, abu mai ƙara, mai kamshi, mai daɗin ɗaukar hankali, mai narkewa cikin ruwa. Dadi daga sorbitol abun zaki shine sau 2 yayi kasa da na sukari.

Sakamakon waɗannan halaye, kayan abinci da sauran abinci tare da mai zaki a lokacin jiyya zafi yana riƙe da ƙarshen aftertaste kuma suna da amfani.

A ina aka samo sorbitol?

A cikin yanayin halitta, abun zaki shine asalin mahadi. A cikin yanayin halittarsa, ana samun glucose a cikin 'ya'yan itatuwa da yawa, berries da tsire-tsire, mai arziki a cikin kaddarorin masu amfani. A cikin masana'antu, ana yin glucine daga sitaci na masara.

Calorie abun ciki da kuma glycemic index na sorbitol

Ya kamata a fahimta cewa sorbitol ba shi da amfani don asarar nauyi. Abun caloric na glucine yana da ƙasa da sukari kuma a kowace 100 g yana kusan 290 kcal, don haka cutarwa da fa'idodi na sorbitol mai zaki zai haifar da rigima. Don yin tasa ko sha mai dadi, madadin zai ƙara ƙasa da sukari, wanda ba ya ba da gudummawa ga haɓaka abubuwa masu amfani. Koyaya, zaki mai da E420 yana da ƙididdigar ƙwayar cuta mai ƙyalli, don haka ba ya ƙara yawan glucose a cikin jini, wannan ingancin zai amfana da masu ciwon suga.

Glucine yana da ma'aunin glycemic na raka'a 9, yayin da sukari ke da kusan 70. Wannan ingancin yana ba da damar yin amfani da abun zaki don keɓan cakulan, kuki, kayan lemo ga mutanen da ke da ciwon sukari. Irin waɗannan abincin ba zai zama cutarwa a cikin ciwon sukari ba.

M Properties na sorbitol

Da amfani kaddarorin na musanya:

  • da abu ne tunawa gaba daya lokacin narkewa,
  • yana da amfani mai mahimmanci na rage yawan amfani da bitamin B,
  • fa'ida saboda girman sinadarinsa,
  • yana da kima laxative.

Kasancewarsa na yau da kullun a cikin abincin yana taimakawa haɓaka aikin hanji, tunda microflora an daidaita shi, kuma ana tsabtace jiki a kai a kai. Wannan amfani mai mahimmanci yana da mahimmanci ga masu ciwon sukari.

An ba shi izinin amfani da sorbitol maimakon sukari a lokacin daukar ciki, amma tsaftacewa a wannan lokacin ba za a iya aiwatar da shi ba, in ba haka ba zai zama lahani, ba fa'idodi ba.

Glucin na iya haɓaka tasirinsu kuma, sakamakon haka, cutar da jiki. Mai zaki zai taimaka tsafta, amma tilas a yi amfani dashi da kyau.

Sorbitol zai zama da amfani ga hanta, saboda wakili ne tare da kaddarorin choleretic.

Hakanan ana amfani da fa'idodi da cutarwa na zaki mai sihiri don wannan cututtukan cututtukan ƙwayar jijiyoyin mahaifa:

Hakanan yana da amfani ga cututtuka na tsarin maganin ta:

  • tare da bayani na glucin, an wanke mafitsara,
  • amfani da narkar da zaren zaki a cikin babban na koda kuma bayan tiyata.

Sorbitol don asarar nauyi

Amfani da sukari ya kasu kashi biyu:

Glucine daidai yake da sukari. Karo na farko da aka gano shi a cikin 'ya'yan itacen ash dutsen. Nazarin mai zuwa ya bayyana kasancewar sa a cikin apples, gooseberries, algae, apricots da wasu tsire-tsire.

Don asarar nauyi, an fara amfani da amfanin zaki mai daɗi ba da daɗewa ba. Amma iyawarsa don ƙona kitse almara ce. Ana amfani da wani abu don rage nauyi saboda wasu kaddarorin masu amfani. Sweetener yana da karancin adadin kuzari fiye da sukari, amma ba mai dadi bane. Sabili da haka, babu wani amfani ga cin sorbitol maimakon sukari.

Sorbitol don ciwon sukari

A cikin ciwon sukari, ana maye gurbin sukari sau da yawa tare da glucine mai amfani. Wannan abu baya canza matakin glucose a cikin jini. Koyaya, duk da wannan dukiya mai amfani, likitoci basu bada shawarar amfani da maye ba. An ba shi izinin amfani da abun zaki fiye da wata 4, ba ƙari ba. Sannan ya wajaba ga wani ɗan gajeren lokaci don ware shi daga abincin. Amfanin zai yiwu ne kawai idan an dauki daidai.

Za a iya bayar da maganin ecbitol ga mata masu juna biyu da masu shayarwa

Yin amfani da abun zaki shine zai iya haifar da zubar jini, gudawa, rauni, don haka mata masu juna biyu ko masu shayarwa kada suyi amfani da wannan kayan. Yana da kyau a ba da fifiko ga samfuran halitta.

Idan lafiyar matar ba ta yarda ta cinye sukari ba, to ana iya maye gurbin ta da sorbitol. Koyaya, ba za a iya zaluntar su ba, saboda wannan na iya cutar da mahaifiyar mai tsammani.

Amfanin da illolin sorbitol ga yara

Ba a bada shawarar amfani da glucine ga yara 'yan ƙasa da shekara 12 ba. Yaron wannan shekarun ya kamata ya sami sukari don ci gaban al'ada. A cikin yara, an kwashe shi sosai kuma ana cinye shi gaba ɗaya akan makamashi. Koyaya, idan yaro yana da ciwon sukari, to, masana suna ba da shawarar maye gurbin sukari tare da sorbitol. Tunda wannan ma'anar tana da mafi kyawun abun da aka tsara, idan aka kwatanta da sauran masu dadi.

Lokacin amfani da mai zaki a cikin tsofaffi, yana da mahimmanci kusanci halin da akayi daban-daban, wannan shine yadda zaku iya samun fa'ida, ba cutarwa ba, daga wannan maye gurbin sukari. A cikin tsufa, mutane sukan sha azaba ta maƙarƙashiya, saboda irin waɗannan halayen ne amfanin kayan glucose zai dace sosai.

Aikace-aikacen Sorbitol

Abubuwan da ke da amfani a cikin kayan zaki suna ba da damar amfani dashi azaman analog na sukari a cikin samfuran abinci: abubuwan sha, abin taunawa, kuɗin kuzari, kuli da sauran samfuran da ke amfana da masu ciwon sukari. Saboda ikon jawo danshi daga sararin samaniya, glucine yana taimakawa rage hanzarin tsufa, canza yanayin jiki.

A cikin samfuran magunguna, ana amfani da sorbitol a matsayin kayan da ake tsara tsari - filler a cikin samar da maganin gelatin capsules, bitamin, cream, shafawa, pastes, syrups tari. Ana amfani dashi wajen samar da ascorbic acid. Bugu da kari, ana amfani da abun zaki a matsayin girke-girke na hygroscopic a kayan kwalliya (samar da mayuka, likitan hakori, masks, foda, da sauransu).

Abincin yau da kullun

Doaukar yawan maye wanda yake maye gurbin na barazanar narkewar abinci: yana bayar da gudummawa ga ƙoshin lafiya, zawo, amai, rauni, raɗaɗi a cikin ramin ciki. Dizziness yakan faru ne sau da yawa. Ba'a ba da shawarar masu zaki ba su hada da yau da kullun a cikin abincin, kashi na yau da kullun kada ta kasance fiye da 30-40 g na manya.

Yadda ake ɗaukar sorbitol don dalilai na magani

Ana amfani da Sweetener a matsayin hanyar da ke cire gubobi. Hanyoyi masu zuwa zasuyi amfani:

  1. Magani tare da ruwan kwalba ba tare da gas 10 mintuna kafin cin abinci. Ya kamata a ɗauki fiye da watanni 1-2,
  2. Yin allura ta amfani da digo 10 kwana 10,
  3. Don asarar nauyi, ɗauki 20-40 g na sorbitol kowace rana azaman madadin sukari.

Don tsabtace hanji

Singleaya daga cikin kayan abinci na 40-50 g na kayan zaki zai taimaka wa rashin lalacewa da kuma tsarkakewar hanji. Hanyar tana da sauri kuma mara jin zafi. Wannan hanyar tana da aminci kuma mai inganci ga maƙarƙashiya, wanda gastritis, colitis ko tsoratarwar tsoratarwar suka tsokani. Sorbitol azaman maganin laxative ba koyaushe ake bada shawarar ba.

Don tubing a gida

Yin amai da sorbitol da ruwa mai ma'adinai na taimaka wa ciwan bile kuma yana haɓaka rigakafi. Hanyar tare da Bugu da ƙari na fure na fure yana taimakawa wajen daidaita matsin lamba da kuma tsarkake jikin gubobi.

Da farko, an bada shawara don shirya jiko don tsarkakewa:

  1. A cikin thermos zuba 50-70 g na kwatangwalo na fure kuma zuba su tare da tabarau 2 na ruwan zãfi.
  2. Ka bar ruwan cakuda ya kaisu na dare daya.
  3. Da safe, ana tace miyar kuma a zuba a cikin 200 ml na abin sha 20-30 g na glucin. Bayan jiko yana hade sosai kuma bugu a kan komai a ciki.
  4. Bayan rabin sa'a, suna shan abin sha, wanda ya kasance a cikin thermos, ba tare da kayan zaki ba.
  5. Sannan yakamata ku kwantar da hanji.

Hanyar kwantar da hankali ta ƙunshi hanyoyi shida. Ya kamata a tsabtace kowane kwanaki 2-3.

Don sauti

Sautin makanta tare da sihiri shine hanya ce ta wanke hanji, hanji da hanta. M Properties na wannan hanyar bayyana saboda zaki da aiki a matsayin abu sha. Don mafi kyawun sha, ana bada shawara don shan wanka mai zafi tare da gishirin teku.

Don tsabtace hanji kana buƙatar murfin dumama, ruwan sha da sorbitol:

  1. 20-30 g na sukari wanda aka maye gurbi yana cikin rabin gilashin ruwan zãfi an cakuda shi sosai. Abu na gaba, sakamakon da zai haifar dole ne a bugu a hankali, ba da barin kwantar da hankali.
  2. Bayan kana buƙatar kwance. Ba'a yarda ya zauna ko tafiya ba, saboda wannan zai kara fashewar bile, daga tsarin a wannan yanayin akwai lahani.
  3. Yana da kyau a haɗe murfin murhu a gefen dama, a cikin hypochondrium, inda hanta take.
  4. Bayan yakamata kuyi tsammanin 2 hours. Yakamata a sami sha'awar wofan hanjin. A wannan lokacin, za a cire abubuwa masu cutarwa daga jiki tare da samfuran sharar gida.
  5. Idan mai haƙuri ya ji rauni, to, da dare ya zama dole a sha shayi tare da sorbitol.
  6. A matsayinka na mai mulki, washegari mutum yakan dandana ƙarfin ƙarfi da haɓaka sautin murya.

Sorbitol Sweets

Ana amfani da Sorbitol sau da yawa a cikin samar da Sweets da kayan kwalliya ga mutanen da ke fama da ciwon sukari. Ana iya samun irin waɗannan samfuran a cikin shagunan da yawa.

Daga cikin mashahuran:

  • kuki
  • Sweets akan sorbitol, amfaninsu ga masu ciwon suga a bayyane yake,
  • gumis na tafe,
  • Abinci yana sha
  • cakulan

Irin waɗannan samfurori ana gabatar dasu a cikin jama'a don tabbatar da cewa abun da ke ciki shine sorbitol, kuma ba wasu abubuwan maye ba, yakamata a yi nazarin abun ɗin.

Calabitol jam

Jam tare da ƙari na maye gurbin sukari yana cikin buƙata a tsakanin mutanen da ke da ciwon sukari, yana da fa'ida kuma baya cutar da jiki.

Tunda sukari da kwatancinsa sun bambanta da zaƙi, to, a kowace kilogiram 1 na 'ya'yan itace zaku buƙaci:

  • yin jam - 1.5 kilogiram na sorbitol,
  • na matsawa - 700 g,
  • na jam - 120 g.

Ana iya daidaita waɗannan ka'idodi, gwargwadon abubuwan dandano. Amma a cikin kowane yanayi, ana bada shawara don yin la’akari da ƙanshin ‘ya’yan itacen, waɗanda ke matsayin babban kayan albarkatun ƙasa.

Don yin matsawa daga raspberries, strawberries, plums ko baƙar fata currants, kuna buƙatar ɗaukar kilogiram 1.5 na sorbitol da 1 kg na berries. Dole ne a shirya shirye-shiryen 'ya'yan itatuwa: kurkura kuma bushe. Bayan an rufe berries da maye gurbin sukari da hagu don rabin rana a zazzabi a daki. Wajibi ne a dafa ruwan cakuda kullun na kimanin mintina 15, don haka ci gaba na tsawon kwanaki 3. A sakamakon taro ya kamata a zuba cikin bankunan kuma yi birgima sama.

Mai cutarwa sorbitol da contraindications

Duk abubuwan da suka mallaka na amfani da glucine basa rage cutar daga wannan. Zagi da abun zaki zai iya, maimakon fa'ida, zai iya haifar da babbar illa ga nau'in halayen marasa kyau masu zuwa na jiki:

  • tashin zuciya da amai
  • jin zafi a cikin ƙananan ciki,
  • samarin
  • kowane irin rashin nasara a cikin ayyukan juyayi,
  • rhinitis.

Contraindications wa yin amfani da madadin:

  1. Ciwon mara na cutar hanji.
  2. Cutar koda zuwa sorbitol.
  3. Ascites.
  4. Cutar gallstone.

Doaukar yawan glucose yana haifar da hargitsi a cikin narkewa, ƙwanƙwasa, zawo, amai, rauni da zafin ciki.

Wanne ya fi kyau: sorbitol ko xylitol

Duk abubuwan guda biyu suna da kaddarorin da zasu iya amfani dasu kuma yana iya zama cutarwa idan ba'a yi amfani da shi ba. Wadannan maye gurbin sukari na halitta ne, kusan iri ɗaya ne a cikin adadin kuzari. Koyaya, xylitol yana da ɗanɗano mai daɗin magana, don haka yana buƙatar ƙasa kaɗan, bi da bi, jita-jita tare da shi zai zama ƙasa da adadin kuzari. Kari akan haka, xylitol yana da kaddarorin karfafawa kwayar bile, daidaituwa akan tsarin dissewa da cire ruwa daga jiki. Sanin wannan bayanin, kowane mutum zai zaɓi wanda zai dace da buƙatunsa.

Abinda yafi amfani: sorbitol ko fructose

A cikin wannan zaɓin, yana da kyau a fi son sorbitol. Gaskiyar ita ce fructose yana da halaye waɗanda zasu iya cutar da su. Tabbas yana da kyau sosai fiye da sukari, amma yana da mahimmancin ma'aunin kusan glycemic of 30. Saboda haka, yana tsoratar da tsalle-tsalle a cikin jini. Canza shi a cikin hanta, fructose yana haifar da ƙoshin hepatosis. Bugu da ƙari, yana da girma a cikin adadin kuzari kamar sukari, don haka cutar daga gare shi ya fi girma.

Kammalawa

Wannan labarin yana tattauna fa'idodi da illolin sorbitol. Daga abubuwan da aka ambata, ƙarshe a bayyane yake - glucine yana da amfani kawai a yanayin mutum. Misali, sorbitol yana da matukar amfani ga masu ciwon sukari. Kafin amfani da shi, dole ne koyaushe ka nemi ƙwararren masani, in ba haka ba maimakon kaddarorin masu amfani, zaka iya haifar da mummunar illa ga lafiyar.

Mene ne sihiri

Wannan abin ban sha'awa ne! Hakanan ana samun sorbitol na halitta a cikin 'ya'yan itatuwa da yawa, algae, da tsire-tsire.

A cikin masana'antar zamani, ana samar da sorbitol ta hanyar hydrogenation (a karkashin matsin lamba) na glucose, wanda, ana samun shi daga sitaci masara da cellulose. Amince da masu zawarcin na halitta tare da xylitol, fructose da stevia.

Sorbitol yana da dandano mai daɗi tare da bayanin kula

Hukumar ta Turai ta yi rajista da kayan ta Addari don Abincin Abinci kamar E420 “daidai yake da na halitta”. An yi amfani da shi sosai a cikin magunguna, masana'antar abinci da kayan kwalliya, a matsayin mai daɗin abinci, mai daidaitawa, tsari, emulsifier, wakili mai riƙe da ruwa, abubuwan kiyayewa. M a lokacin da za a tsaurara kuma ba ya lalata a ƙarƙashin rinjayar yisti.

  1. Sorbitol yana da adadin kuzari 64% fiye da sukari (2, 6 kcal a 1 g), kuma yana da 40% mara dadi.
  2. Tunda glycemic index na E420 shine 9, ba shi da mahimmanci, amma yana haɓaka matakin sukari na jini (a cikin sukari - 70).
  3. Tsarin insulin na sorbitol shine 11. Wannan yakamata a yi la’akari da yadda ake haɗa samfuran daban-daban.
  4. Darajar makamashi na Glucite: 94.5 g na carbohydrates, 0 g na furotin, 0 g na mai.

Addara yawan abubuwan yana karuwa sosai kuma a hankali.

Ana samun maganin Sorbitol a cikin nau'in ba kawai foda ba, har ma da syrup

Akwai a matsayin:

  • syrup a cikin ruwa ko tare da ƙarancin giya,
  • farin rawaya ko farar sukari-kamar foda tare da lu'ulu'u ne kawai mafi girma.

Sanya cikin jaka, ampoules, capsules, vials. An adana shi ba fiye da shekaru uku kuma a cikin busassun wuri.

Farashin sorbitol na abinci a foda a cikin cinikin ya fi yadda yake a cikin sukari: a matsakaita, fakitin 500 g na foda da aka yi da Rasha shine 100-120 rubles, Indiya, Yukreniya - 150-180 rubles.

Sorbitol a magani

Sanannen choleretic, detoxification da antispasmodic Properties na sorbitol, waɗanda ake amfani dasu don kulawa:

  • hawan jini,
  • cholecystitis
  • dyskinesia na tsoka,
  • colitis tare da nuna rashin maƙarƙashiya,
  • girgiza jihohin.

A cikin ciwon sukari, ana amfani da sorbitol, a matsayin mai mulki, ba kamar magani ba, amma azaman madadin maye.

Don dalilai na likita, ana iya ɗaukar ciki ta hanyar (mafita isotonic, alal misali, Sorbilact, Reosorbilact) da baki (ta bakin)).

    Ana inganta sakamako mai laxative daidai gwargwado ga adadin kayan da aka ɗauka.

Saboda aminci mai guba, ana nuna sorbitol don amfani dashi don rage maye.

Amfana da cutarwa

Fa'idodin sorbitol tare da amfani matsakaici:

  1. Inganta ingancin rayuwa ga mutanen da ke fama da cutar siga.
  2. Yana da sakamako na prebiotic.
  3. Yana tabbatar da ayyukan narkewar hanji.
  4. Adana yawan amfani da bitamin na rukunin B.
  5. Yana hana lalata haƙori.

Abun yana da cutarwa idan ya kasance yawan overdose, wuce kima da tsawan amfani. Ana iya magance mummunan sakamakon ta hanyar kusancin amfani da kuma bin shawarwarin likita.

Zai yiwu sakamako masu illa

Daga cikin illolin da aka lura:

  • increasedarin ƙwayar cututtukan ƙwayar cututtukan ƙwayar cuta, wanda zai haifar da katange dupe,
  • rashin ruwa, dyspepsia, ƙwannafi, jini,
  • rikitarwa a cikin tsarin jijiyoyin jiki saboda iya ratsa bangon tasoshin jini,
  • halayen rashin lafiyan, tsananin rashin damuwa, fitsari.

Yawan abin sama da ya kamata

Fiye da 50 g na glucitol kowace rana an tabbatar da haifar da rashin tsoro, zawo, zazzabin cizon sauro, da tashin zuciya.

  • rashin lafiyan dauki
  • cututtukan mahaifa
  • bushe bakin
  • ƙishirwa
  • acidosis
  • bushewa.

Overarfafa yawan ƙwayoyin zobo a cikin cututtukan sukari (mai haɓaka) na iya haifar da cututtukan hyperglycemia.

Duk wani amfani da abun zaki don dalilai na likita ya kamata a tattauna tare da likitanka da farko, musamman ga masu ciwon sukari.

Sorbitol don ciwon sukari

Masu ciwon sukari na 1 ba za su ci sukari ba saboda gaskiyar cutar ƙwayar ƙwayar ƙwayar cuta ta kasa sanya sinadarin insulin, wanda ke taimaka wa ƙwayoyin cutar glucose a cikin jini. Za a iya tunawa da Sorbitol ba tare da insulin ba.Don haka tare da wannan cutar, ana iya amfani dashi ba tare da wuce magungunan da aka ba da shawarar ba.

Ciwon sukari na 2 wanda ke da alaƙa da juriya na insulin kuma yana haɗuwa da kiba ko ƙari na jiki. Tunda glucitol ba mai dadi bane, dole ne a kara shi fiye da sukari, wanda zai kara adadin kilocalories marasa amfani.

Yakamata yakamata ya shiga cikin tsarin abinci na masara mai gina jiki yadda yakamata a shigar dashi abinci mai karko domin kada ya wuce jimlar adadin carbohydrates.

Abincin da ba shi da lafiya mai yawa a cikin sugars wanda ke haɓaka matakan insulin a cikin jini yana ƙaruwa farkon ciwon sukari na 2. A farkon matakin, lokacin da aka samar da kwayar halitta fiye da yadda aka saba, wannan ya zama dalilin:

  • cuta cuta na rayuwa
  • karuwa cikin matsin lamba
  • rage jini zuwa kwakwalwa,
  • yawan haila.

Bayan haka kuma, a matsayin martanin kwayoyin halitta ga canje-canje na cututtukan kwayoyin halitta, kwayar insulin na iya raguwa, wanda zai kara cutar da cutar.

Tare da raunin insulin, metabolism kuma yana da damuwa, rushewar mai, kamar glucose, baya faruwa har ƙarshe. An samar da jikin Ketone (acetone). Wadannan abubuwan guba a cikin jini sune barazanar kamuwa da cutar siga. An yi imani da cewa sorbitol yana hana tarawarsu, saboda haka yana da amfani.

Koyaya, yin amfani da glucite na tsawan lokaci da tarawa a jikin mutum yana bada ƙarin goyan baya ga haɓaka rikice rikice masu ciwon sukari:

  1. Tare da hangen nesa (retinopathy).
  2. Tare da jijiyoyi na gefe da tsarin juyayi na tsakiya (neuropathy).
  3. Tare da kodan (nephropathy).
  4. Tare da tsarin jijiyoyin jini (atherosclerosis)

Sabili da haka, an bada shawarar yin amfani da sorbitol don ciwon sukari ba ƙasa da watanni 4 tare da hutu mai zuwa. Kuna buƙatar fara ɗaukar shi da ƙananan allurai, kuma adadin ya kamata a rage a hankali.

Cincin Sorbitol yayin daukar ciki da ciyarwa

Yakamata a daina shan sorbitol yayin daukar ciki da lactation. Amma ba a haramta amfani da kayan ba. Duk da cewa ba a san takamaiman yadda kayanta na lalata suke aiki akan tayi ba.

Tare da ciwon sukari a cikin mata masu ciki, gabaɗaya yana kula da kayan abinci tare da taka tsantsan, kuna buƙatar tuntuɓi likita.

Lokacin ciyarwa, jariri yana buƙatar glucose na halitta, wanda ba masu dadi ko masu sanya sigari a cikin abincin uwar ba zai iya maye gurbin su.

Sorbitol ga yara

An haramta Sorbitol a cikin samar da abinci na yara. Amma Sweets tare da shi ga yara masu ciwon sukari na lokaci-lokaci zai iya zama magani. Abin sani kawai ya zama dole don tabbatar da cewa abun da ke ciki bai ƙunshi sauran abubuwan ɗan adam masu zaki ba wadanda ake zargi da haifar da cutar sankara, da kuma kiyaye ƙarƙashin adadin kuzari na yaron. A cikin irin waɗannan samfuran, banda adadin kuzari na glucite, an ƙunshi kitse.

Contraindications

Cikakken contraindications wa don amfani da sorbitol sune:

  • rashin haƙuri da aka gyara
  • cutar gallstone
  • ascites (ciki na ciki),
  • rashin damuwa na hanji.

Don haka dacewar glucite a cikin abincin don ciwon sukari ya kamata a yarda da likitan halartar ba tare da gazawa ba.

Sorbitol yana da contraindications da yawa don amfani, musamman cutar gallstone da ascites.

Kwatancen kwalliya na wasu masu zahiri na zahiri da masu ba da fata na yau da kullun don masu ciwon sukari

170

1,8 —
2,7

SunaFom ɗin sakiFarashi
(rub.)
Digiri na zaƙikcal
akan 1 g
Insulisabon bayaninGlycemichesky
index
Contraindications
Sorbitol
E420
  • foda (500 g)
  • syrup.
1500,62,6119
  • ascites
  • rashin haƙuri
  • marshall,
  • dyspepsia.
Xylitol
E967
foda701,22,41113
  • farashi
  • rashin haƙuri
Stevioside
E960
stevia ganye (50 g)20100
  • low matsa lamba
  • ciki
  • rashin haƙuri
foda (150 g)430
Allunan (150 inji mai kwakwalwa.)160

cirewa
(50 g)
260200–300
Fructosefoda
(500 g)
1201,83,81820
  • yawan tashin hankali.
  • na koda da hepatic gazawar.
Sucralose
E955
kwayoyin hana daukar ciki
(Pcs 150.)
15060000
  • ciki
  • shekarun yara.
Sazarin
E954
kwayoyin hana daukar ciki
(Inji mai kwakwalwa 50.)
403000,40
  • ciki
  • shekarun yara.

Sukari da kayan maye - bidiyo

Yin amfani da sorbitol a cikin ciwon sukari ba koyaushe yana da amfani ba kuma dole ne, amma yana halatta a inganta rayuwar rayuwa. Tunda an zaɓi magani (musamman na nau'in na 2) daban-daban, yiwuwar yin amfani da sorbitol da sashi ta hanyar endocrinologist ne bisa ƙididdigar bincike da halayen masomin. Idan ka kasance mai haƙuri, zaka iya canzawa zuwa wasu madadin maye gurbin.

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