Ka'idar sukari na jini da maraice kafin lokacin bacci da kuma bayan abincin dare: Manuniya masu yarda da abubuwan da ke haifar da karkacewa
Kulawa da yawan sukari a cikin jini muhimmin lamari ne da zai baka damar sanin lokaci daya daga cikin cututtukan da sukafi karfin mu a lokacin, watau masu cutar sukari mellitus. Gaskiyar ita ce miliyoyin mutane a duniyarmu ba su ma zargin kasancewar irin wannan matsalar ba, saboda haka suna yin watsi da ziyartar likita, cin mutuncin abinci na carbohydrate kuma sun ƙi canza salon rayuwarsu ta hanyar cancanta.
Amma ainihin irin wannan halayen shine babban abin tashin hankali ga haɓakar haɓaka cuta da bayyanar a cikin jikin ɗan adam ta manyan rikice-rikice masu alaƙa da wannan yanayin. Daga karuwar taro na sukari a cikin jini, dukkanin gabobin ciki suna wahala.
Mara lafiya yana fara jin gajiya mai yawa da rushewa ko da bayan cikakken bacci. A cikin waɗannan marasa lafiya, aikin zuciya yana cike da damuwa, suna yin gunaguni na wahayi, fitsari akai-akai da jin ƙishirwa koyaushe.
Don matsanancin rashin ƙarfi na ƙasa da 2.2 mmol / l, irin waɗannan bayyanar kamar tashin hankali da haushi da ba a motsa ba, ji na tsananin matsananciyar raɗaɗin ji da bugun kirji a cikin kirji halayen ne.
Sau da yawa a cikin irin waɗannan marasa lafiya, fitsari har ma da yanayin yanayi tare da sakamako mai mutuwa na iya faruwa. Ba da duk abubuwan da suka faru wanda zai haifar da ta hanyar canji a matakin al'ada na glucose a cikin jini, zamu iya yanke shawara.
Gudanarwar cutar ta glycemia hanya ce mai mahimmanci ta gano cuta wacce zata baka damar tuhumar ci gaban wata cuta mai wahala a matakan farko, lokacin da mutum bai riga ya ci karo da matsalolin rayuwa mai cutarwa ba.
Tsarin sukari na jini da maraice a cikin mutum mai lafiya
Da yake magana game da yanayin sukari a cikin mutane masu lafiya da maraice, ya kamata mutum yayi la’akari da gaskiyar cewa wannan alamar ba ƙayyadadden darajar ba ce.
Yawan tattarawar glucose a cikin jini na iya canzawa ba kawai tare da canji a cikin ayyukan insulin da sauran kwayoyin ba. Ya dogara ne da irin yanayin abincin ɗan adam, salon rayuwarsa da aikinsa na zahiri.
A matsayinka na mai mulki, likitoci sun bada shawarar auna sukarin jini da safe da kuma awanni biyu bayan cin abinci. A cikin mutane masu lafiya, ana kimanta adadin glucose na maraice ne kawai idan akwai alamun da ke nuna yiwuwar ci gaban alamun cutar sankara.
A yadda aka saba a cikin jini mai kyau, sukari mai azumi ya kamata ya zama 3.3-5.5 mmol / L, kuma bayan nauyin carbohydrate da sa'o'i biyu bayan cin abinci - ba fiye da 7.8 mmol / L. Idan ana samun ɓacewa daga waɗannan adadi, likitoci yawanci suna magana game da rashin haƙuri na glucose a cikin marasa lafiya ko ciwon sukari mellitus.
Idan muna magana game da mata masu juna biyu, yana da mahimmanci muyi la’akari da gaskiyar cewa sukari a cikin jininsu na iya haɓaka saboda yawan ci. Don daidaita waɗannan abubuwan, ƙirar insulin, wanda ke daidaita ƙimar glucose na al'ada, ya ɗan ƙara ƙaruwa a cikin jikin mace ta sashi na biyu da na uku na ciki.
A al'ada, sukari a cikin mata masu juna biyu ya kamata ya kasance a cikin kewayon daga 3.3 zuwa 6.6 mmol / L tare da ƙaramin ƙaruwa zuwa 7.8 mmol / L da maraice, bayan cin abinci.
Matsayi na al'ada na glucose a cikin jinin yaro lafiyayye ya dogara ba a kan lokaci ba, amma a kan aikinsa na jiki, yarda da daidaitaccen abinci, da kuma shekarun jariri.
Alamun al'ada na glycemia a cikin yara masu shekaru daban-daban sune:
- farkon watanni 12 na rayuwa - 2.8-4.4 mmol / l,
- daga shekara 1 zuwa shekaru 5 - 3.3-5.0 mmol / l,
- yara sama da shekara biyar - 3.3-5.5 mmol / l.
Tsarin jini na yau da kullun a lokacin bacci don nau'in 1 da nau'in ciwon sukari na 2
Ga irin waɗannan mutane, halayen carbohydrates a cikin jiki suna da ɗan ɗaukaka, kuma tare da matakan sukari a cikin jini kamar yadda a cikin mutane masu lafiya, akasin haka, zai iya zama mara kyau.
Kamar yadda kuka sani, ana yin maganin cutar sankarau ga mutane waɗanda, lokacin da ake tantance glucose mai azumi, an ƙaddara shi a matakin sama da 7.0 mmol / L, kuma bayan gwaji tare da kaya a cikin sa'o'i biyu ba ya ragu da ƙasa 11.1 mmol / L.
A al'ada, da maraice, a cikin mutane masu nau'in 1 da nau'in ciwon sukari na 2, ana yanke glucose na jini a matakin 5.0-7.2 mmol / L. An yi rikodin waɗannan alamomin a cikin yarda da duk shawarwarin dangane da abinci mai gina jiki, ɗaukar magunguna don rage sukari a cikin wadataccen adadi da matsakaiciyar motsa jiki.
Dalilai na karkacewar alamu daga dabi'un
Likitoci sun yi gargadin cewa maniyyin sukari maraice na yamma zai iya kasancewa tare da kurakurai a cikin abincin mai ciwon sukari ko kuma mutum ya iya ci gaba da haɓakar haɓaka.
Daga cikin abubuwanda suka haifar da karuwar cutar glucose mai yawa a cikin irin wadannan mutane sune:
- cin abinci mai yawa na carbohydrate bayan abincin rana da maraice,
- kasa aiki na mutum a cikin yini,
- zagi sodas da ruwan 'ya'yan itace a lokacin bacci,
- ci abinci haramtacce, koda da adadi kaɗan.
Yankin maraice a cikin matakan sukari ba ya tasiri ta hanyar insulin da damuwa na hormone damuwa, har da kwayoyi don rage sukari. Wannan alamar yana dogara ne akan yanayin abinci na mutum da adadin carbohydrates da ya cinye tare abinci yayin rana.
Me yakamata inyi idan glucose din plasma dina ya tashi bayan abincin dare?
Don kada abun cikin sukari ya karu da yamma kuma baya bada gudummawa ga ci gaban mawuyacin hali a jikin mai haƙuri, likitoci sun bada shawarar bin shawarwari masu sauki, gami da:
- cin hadaddun carbohydrates wadanda suke da tsawon lokaci na rushewa,
- kin amincewa da burodin farin burodi da kayan marmari a cikin masarafin hatsi da fiber duka,
- cin abinci mai yawa na 'ya'yan itatuwa da kayan marmari na abincin rana da abincin dare, kalar ganye da hatsi tare da ƙarancin glycemic index,
- maye gurbin carbohydrates tare da abinci mai gina jiki wanda ke cike da yunwa kuma yana daidaita jikin tare da makamashi,
- ƙarfafa abinci tare da abinci mai acidic, kamar yadda suke hana karuwar glucose bayan cin abinci.
Bidiyo masu alaƙa
Game da sukari na jini bayan cin abinci a cikin bidiyo:
Marasa lafiya tare da hyperglycemia ya kamata su kula da salon rayuwarsu, su sa shi ya zama mai himma da kwanciyar hankali. Don haka, a maraice, masana sun ba da shawarar cewa masu ciwon sukari kan shafe awa ɗaya ko biyu a cikin iska mai kyau, suna yawo a wurin shakatawa.
Mutanen Obese suna buƙatar kulawa da nauyinsu kuma su kula don rage shi. Kuna iya cimma sakamako mai kyau a rasa nauyi ta hanyar tsarin motsa jiki na musamman.
- Yana daidaita matakan sukari na dogon lokaci
- Maido da aikin samarda insulin
Karin bayani. Ba magani bane. ->
Labarin ɗayan masu karatunmu, Inga Eremina:
My nauyi musamman depressing, Na auna kamar 3 sumo wrestlers a hade, wato 92kg.
Yadda za a cire wuce haddi sosai? Yaya za a magance canje-canje na hormonal da kiba? Amma babu abin da ke diswatse ko saurayi ga mutum kamar yadda yake.
Amma abin da za a yi don asarar nauyi? Laser liposuction tiyata? Na gano - aƙalla dala dubu 5. Tsarin kayan aiki - ta LPG tausa, cavitation, RF dagawa, myostimulation? Morean ƙarami mai araha - hanya na kuɗi daga 80 dubu rubles tare da mai ba da shawara game da abinci mai gina jiki. Tabbas zaku iya ƙoƙarin yin tseren kan treadmill, har zuwa hauka.
Kuma a yaushe nemo duk wannan lokacin? Ee kuma har yanzu yana da tsada. Musamman yanzu. Sabili da haka, don kaina, na zaɓi wata hanya dabam.
Ga irin waɗannan mutane, halayen carbohydrates a cikin jiki suna da ɗan ɗaukaka, kuma tare da matakan sukari a cikin jini kamar yadda a cikin mutane masu lafiya, akasin haka, zai iya zama mara kyau.
Kamar yadda kuka sani, ana yin maganin cutar sankarau ga mutane waɗanda, lokacin da ake tantance glucose mai azumi, an ƙaddara shi a matakin sama da 7.0 mmol / L, kuma bayan gwaji tare da kaya a cikin sa'o'i biyu ba ya ragu da ƙasa 11.1 mmol / L.
A al'ada, da maraice, a cikin mutane masu nau'in 1 da nau'in ciwon sukari na 2, ana yanke glucose na jini a matakin 5.0-7.2 mmol / L. An yi rikodin waɗannan alamomin a cikin yarda da duk shawarwarin dangane da abinci mai gina jiki, ɗaukar magunguna don rage sukari a cikin wadataccen adadi da matsakaiciyar motsa jiki.
Gano matsala
Don sanin abubuwan da ke haifar da canje-canje na sukari a cikin dare da farkon sa'o'i, ya kamata a ɗauki matakan a cikin mita 3 a cikin dare. Yana yiwuwa kuma mafi sau da yawa - wannan zai sa ya yuwu a ƙayyade lokacin oscillation. Ya danganta da ƙimar da aka samu, zamu iya magana game da samin binciken da aka gabatar.
Zai iya haifar da tsalle-tsalle ta dalilai masu zuwa:
- gabatarwar karamin kasala na insulin da yamma (a karfe 3 da 6 na safe za'a sami sukari sosai),
- Somoji ciwo ko posthypoglycemic hyperglycemia (da uku da dare sukari zai faɗi, kuma shida ya tashi),
- labarin alfijir sanyin safiya (da daddare, alamu suna al'ada, kafin tashin farkawa).
Hakanan za'a iya yin tseren dare yayin cin abinci mai yawa na carbohydrates a lokacin bacci. Sun fara rushewa, matakan glucose suna ƙaruwa. Irin wannan yanayin yakan faru ne lokacin da mai ciwon sukari yake cin abinci kaɗan da rana, kuma ya ci da dare. Ko kuma, akasin haka, ba shi da abincin dare. Gudanar da insulin latti (fiye da awanni 23) shine sanadiyyar sanadiyyar wannan yanayin.
Ricochet hyperglycemia
Theara yawan matakan glucose na dare na iya zama saboda abin da ake kira Somoji ciwo. Mai haƙuri ya tara taro na sukari maida hankali ne sosai. Don amsa wannan, jikin yana fara sakin glycogen daga hanta, kuma mai ciwon sukari yana haɓaka hyperglycemia.
A matsayinka na mai mulkin, masu rage sukari a cikin tsakiyar dare. Da safe, alamu suna girma. Tsalle-tsalle na dare saboda gaskiyar cewa jikin ya mayar da martani ga hypoglycemia kamar damuwa mai ƙarfi. Sakamakon shi ne sakin kwayoyin hormonal contra-: cortisol, adrenaline, norepinephrine, glucagon, somatropin. Su ne abubuwan da ke haifar da cirewar glycogen daga hanta.
Cutar Somoji tana haɓaka da yawan ƙwayar insulin. A cikin martani ga ƙaddamar da kashi mai yawa na hormone, hypoglycemia yana farawa. Don daidaita yanayin, hanta tana sakin glycogen, amma jiki baya iya ɗaukar kansa.
Yana kan zama wani mummunan da'ira: ganin babban sukari, mai ciwon sukari yana kara yawan insulin. Gabatarwarsa yana haifar da hypoglycemia da haɓakar sake dawo da hyperglycemia. Kuna iya daidaita yanayin idan sannu a hankali kuna rage yawan sinadarin. Amma wannan dole ne a yi a karkashin kulawar likitancin endocrinologist. Ana rage kashi ta 10-20%. A lokaci guda daidaita abincin, ƙara aikin jiki. Tare da hanyar haɗa kai kaɗai mutum zai iya kawar da sabon abu na Somoji.
Ciwon asuba da asuba
Yawancin masu ciwon sukari sun saba da yanayin inda, tare da karatun karatun glucose na al'ada, haɓakar hyperglycemia ta haɗu ba tare da wani dalili bayyananne ba da dare, da safe.
Wannan ba cuta ba ne: duk mutane a farkon lokacin akwai karuwa a cikin taro glucose. Amma yawanci masu ciwon sukari kawai suna saninsa.
Tare da raunin ciwon sukari, sukari ya zama al'ada da maraice, kuma babu manyan sauyawa cikin dare. Amma kusan karfe 4 na safe akwai tsalle. A dare, ana samar da hormone girma a cikin jiki. Yana hana aikin insulin. Glycogen ya fara fitowa daga hanta. Wannan hadaddun yana haifar da spikes a cikin sukari. A cikin samari, irin wannan yanayin ana kiran saɓar ruwa ne sabili da adadin ƙwayoyin haɓaka na haɓaka.
Idan alamun safe suna da yawa sosai, ya kamata ka nemi shawara tare da endocrinologist. Zai iya zama dole don rage adadin carbohydrates don abincin dare ko ƙara kashi na insulin.
Masu ciwon sukari masu dogaro da insulin sukamata suyi nazarin yawan sukarin su sau da yawa a rana. A cikin raunin cutar sankara, tsalle-tsalle ba su wuce 5.5 mmol / l a ko'ina cikin rana. Idan karfafawa baya aiki, to da dare ko da safe sukari zai karu sosai.
Idan sukari bayan cin abinci ya zama ƙasa da kan komai a ciki, wataƙila tambaya ce da ke haifar da ciwon sukari. Cutar tana halin rarrabuwar kawuna ta ciki, ɓangaren ta na ɓoye. Abinci baya shiga cikin hanji nan da nan bayan narkewar abinci, amma ya zauna a ciki na tsawon awanni. Gastroparesis na iya haifar da mummunan yanayi. Idan glucose ya faɗi ƙasa da 3.2, ƙwayar cutar rashin jini na iya haɓaka.
Ka'idar kai tsaye bayan an ci abinci adadi har zuwa 11.1 mmol / L Consideredimar da ke ƙasa da 5.5 ga masu ciwon sukari ana ɗaukarsu low - tare da irin waɗannan alamomi suna nuna ƙwanƙwasa jini. Wannan yanayin ba shi da haɗari fiye da hyperglycemia.
Tsarin dabara
Idan glucose na jini shine:
- saukar da bayan cin abinci
- dagagge a kan komai a ciki
- ciyar da dare
- saukar da dare
- yakan tashi a cikin sa'oi
- babba da safe bayan tashin - wannan babban dalili ne don tattaunawa da likita.
An ƙaddara hanyoyin dabarun magani bayan ingantaccen ganewar asali. A wasu halaye, ana buƙatar maganin ƙwayar cuta.
A cikin cutar sanyin safiya, ana iya buƙatar abincin maraice. Wani lokaci - ƙarin gudanarwar insulin a cikin awoyi predawn.
Zai fi wahala a daidaita yanayin da cutar ta Somoji. Wannan ilimin likita yana da wuyar tantancewa, har ma yana da wuyar magani. Don samun cikakkiyar ganewar asali, ya fi kyau a bincika dare da yawa a jere. Cikakken jiyya: canji a cikin abinci, aikin jiki, raguwa a cikin adadin insulin da ake sarrafawa. Da zaran yanayin ya zama daidai, toshewar cututtukan daji ba za su shuɗe ba.
Menene yakamata ya zama al'ada na sukari na jini yayin rana?
A yau, hadarin kamuwa da cutar siga yana da yawa sosai, don haka tsarin sukari na jini yayin rana muhimmin abu ne ga kowa. Don hana haɓakar irin wannan cutar, likitoci sun ba da shawarar isa ga gwaje-gwajen da aka shirya kan lokaci. A wasu yanayi, ana sa ido akan glucose a duk tsawon rana don musanta ko tabbatar da cutar da aka yi niyya.
Tsarin sukari na jini yayin rana
Deviananan karkacewa daga ƙa'idar na yiwuwa.
Kowane kwayoyin halitta mutum ne, don haka idan akwai bambanci kaɗan, kada ku firgita:
- da safe kafin abinci - raka'a 3.5-5.5,
- Kafin abincin rana da kuma kafin abincin yamma - raka'a 3.8-6.1,
- Sa'a guda bayan cin abinci - Ga masu ciwon sukari, an saita iyakokinsu don sukari jini:
- daga safe zuwa abinci - raka'a 5-7.2,
- bayan cin abinci na awowi biyu - Wanene ya kamata ya sarrafa sukari fiye da sauran:
- masu kiba
- mutane masu hawan jini
- masu cutar cholesterol
- matan da suka haihu da yara masu nauyin jiki Waɗannan sun haɗa da:
- matsaloli tare da gastrointestinal fili
- rasa nauyi da sauri
- jinkirin warkar da abrasions da raunuka,
- bushe bakin, kullum sha'awar sha,
- yawan zafin rai
- kumburi wata gabar jiki
- tingling na wasu sassa na jiki,
- rauni, nutsuwa,
- asarar ji da gani.
An tsara glucometer ta yadda a kowane lokaci zaka iya gano sukari na jini, kuma ba tare da barin gidanka ba. Amfani da shi mai sauqi qwarai. An saka tsiri ta gwaji na musamman a cikin na’urar, an saka digo na mai haƙuri a ciki. Bayan 'yan mintuna kaɗan, allon zai nuna ƙimar da ke nuna alamar sukarin jini.
Fara farashin yatsa shima ya dace. Don wannan, masana'antun sun ba da kowane lancet na musamman. Babban abu shine a tsaftace hannayenka da sabulu kafin a aiwatar.
Don ganin canje-canje na sukari a kan duka don, matakan hudu sun isa. Na farko, kafin karin kumallo, sannan awa biyu bayan cin abinci, karo na uku bayan abincin dare, da kuma karo na hudu kafin lokacin bacci. Wannan zai isa ya sarrafa canje-canje.
Kayan sukari na safe yana daga raka'a 3.6 zuwa 5.8 a cikin mutum mai lafiya.Ga yara, gaba ɗaya daban-daban Manuniya. Don haka yaro a ƙarƙashin shekara goma sha biyu ana ɗauka abin da ke daidai daga raka'a 5 zuwa 10, kuma akan komai a ciki.
Idan a cikin manya, lokacin auna sukari, mai nuna alamar yana sama da bakwai, to ya cancanci ziyartar likita don cikakken bincike da ganewar asali.
Bayan cin abinci, bayan sa'o'i biyu, ƙaruwa na halitta a cikin glucose yana faruwa. Nawa ne hauhawa ya dogara da abin da mutumin yake ci, yawan adadin kuzari mai yawa. Ka'ida ta fassara iyaka, wanda shine raka'a 8.1.
Idan kun auna matakin sukari kai tsaye bayan cin abinci, to ƙimar ba za ta zama ƙasa da 3.9 ba kuma ta fi raka'a 6.2. Idan mai nuna alama yana kan wannan sashin, to mai haƙuri zai iya la'akari da kansa cikakkiyar lafiya.
Tamanin raka'a 8 zuwa 11 alama ce ta ciwon suga. Fiye da 11 - wani lokaci don neman taimako daga kwararru. Wannan darajar tana nuna mummunar keta a cikin jiki. Amma ya yi latti don tsoro. Likita zai bincika mutum gabaɗaya, kuma bayan haka ne zai iya yanke shawara. Wataƙila sukari ta yi tsalle saboda damuwa ko damuwa.
Kafin bincike a asibiti, dole ne a bi wasu ka'idodi:
- Kada ku ci Sweets kafin ranar gudummawar jini,
- daina shan barasa
- abincin da yakamata ya kasance bai wuce shida da yamma,
- Kafin bincike, ana iya amfani da ruwan sha.
Amma sukari na jini ba zai iya tashi ba. Rashin raguwarsa yana nuni da kasancewar ƙarancin abubuwa a cikin jiki. Misali, wannan ya hada da matsaloli tare da glandar thyroid, cirrhosis na hanta, matsaloli tare da narkewar abinci da ƙari.
Yawancin dalilai suna shafar matakan sukari. Mafi cutarwa sune amfani da barasa da taba, damuwa da damuwa, magungunan hormonal. A wasu halaye, ya isa ka sake tunani game da salon rayuwarka: shiga don wasanni, canza ayyuka, da sauransu.
Binciken dakin gwaje-gwaje
Kowane mutum na iya duba sukari na jini. Ana gudanar da wannan binciken ne a kowace cibiyar likitanci. Hanyoyin bincike sun bambanta, amma sakamakon suna da inganci. Dalili shine halayen sunadarai, sakamakon wanda sukari ya ƙaddara ta hanyar launi.
Matakan bincike:
- Ana ɗaukar jini daga yatsa na haƙuri ko daga jijiya.
- Ana bayar da gudummawar jini har zuwa 11 na safe, a kan komai a ciki.
Manuniya da ke tattare da cututtukan jinsi da jini masu bambanci.