Aspen Bark da ke fama da cutar rashin lafiya

Magunguna na hukuma suna ɗaukar ciwon sukari cuta ce mai wahala, mai warkewa. Amma a ƙarni, ƙwarewar mutane, wanda ƙarni ya tabbatar da aikatawa, yana ba da nasa maganin matsalar.

Magungunan gargajiya sun san hanyoyin halitta don inganta lafiya kuma yana ba da kyakkyawan bege don murmurewa gabaɗaya.

Asirin waraka ya ta'allaka ne a cikin ikon ban mamaki na tsirrai. Babban abun burge na enzymes wanda zai iya taimakawa wajen yakar cutar endocrinological mai wahala tare da matasa masu karamin karfi Aspen. Magunguna daga gare ta sun ƙunshi irin wannan girma na kayan haɗin da ba a haɗa su cikin kowace irin ƙwaƙwalwar ƙwayar cuta ba.

Yin jiyya na ciwon sukari tare da aspen haushi yana taimakawa don samar da sakamako mai ɗorewa duka yayin bayyanuwar cutar ta farko, kuma tare da rikice-rikice masu tasowa a cikin nau'i mai rauni na yara, lalacewar tsarin juyayi, da canje-canje na kwayoyin a cikin kwakwalwa.

Hanyoyin warkarwa

Haɗin chic na shuka yana ƙayyade sakamako mai ɗorewa akan asalin jiyya. Tasirin warkewa yana gudana zuwa ga gabobin da cutar ta lalata.

Infusions da kayan kwalliya suna kiyaye matakin da yakamata na glucose, rage tsananin matsalar cututtukan da ke tattare da rikice-rikice.

Tsarin amfani da abubuwan sha daga aspen haushi ya zama daidai aikin lalacewar kyallen takarda, ya koma yanayin aikin da ya kasa. Tare da irin wannan hanyar likitanci, jikin mutum yana cike da dumbin mahimman abubuwan haɗin gwiwa.

Magungunan maganin ganye yana sauƙaƙa kumburi tare da taimakon glycosides, abubuwan da ke haifar da ƙirar salbilela, hadaddun kwayoyin halitta, cakuda abubuwa masu ƙanshi.

Salicin daidai yake da kayan asfirin. Yana aiki azaman maganin antiseptik da anti-mai kumburi. Yana hana jijiyoyin ciki da suka faru yayin haɓaka hanyoyin haɓaka cuta.

Abubuwan da ke cikin mahadi mai narkewa suna dakatar da haifar da kananan kwayoyin halitta, ƙwayoyin cuta, suna lalata su lokacin da yanayin da ba a san shi ba. Bugu da kari, Aspen ya ƙunshi abubuwa masu mahimmanci na kwayar halitta, kwayoyin sunadarai, sucrose, fructose, acid acid.

Godiya ga haɗuwa da abubuwan da ke tattare da sinadarai daga haushi, yin amfani da abin sha na magani yana taimakawa:

  • kara kudi na rayuwa,
  • mayar da membranes plasma,
  • sake fara narkewar al'ada,
  • kara juriya a jiki
  • daidaita samar insulin,
  • ƙara adadin sabunta fata yayin lalacewa,
  • daidaita aikin aikin jijiyoyi,
  • dawo da ma'aunin acid-base da daidaita ruwan yau da kullun.

Babban damuwa a cikin magance cututtukan sukari shine rage ƙananan glucose na jini. Amfani da ingantaccen enzymes na yau da kullun yana taimaka wajan samar da alamun alamun lafiya.

Dafa abinci

Raw kayan don raunin magani ana sayar da su ta hanyar sarƙoƙi na kantin magani. Hea'idodin cin abincin da aka shirya wa abincin suna ɗauke da adadin maganin da ake buƙata na maganin ganye a tafi ɗaya. Idan ana so, sabo za a iya bushe haushi da kan shi. An ba da shawarar yin amfani da abin sha ba tare da ƙarin kayan abinci ba. Kudade suna rage fa'idar samfurin.

Ana zuba tablespoon na yankakken haushi tare da gilashin ruwa a fili. Tafasa minti 10.

Ruwan juice din tare da ruwan 'ya'yan itacen an tace. Yi amfani da komai a ciki.

Sweetening da miyagun ƙwayoyi ba da shawarar. Madadin sukari ko ruwan 'ya'yan itace na al'ada yana rage tasirin abin ado.

A cikin lura da nau'i mai laushi na jiki mai lalacewa na jiki, an lura da jiko daga aspen haushi azaman mai dawo da dukiya. Godiya ga dandano mai daɗin ɗanɗano, ana amfani da cirewar magani fiye da sauƙin kayan ado.

Don samun ɗanɗano mai ruwa, kayan kayan kayan lambu mai ɗorewa ne na ƙasa ta hanyar niƙa mai nama.

Ruwan da aka samo bayan an murƙushe shi an zuba shi da ruwa. Wani sashi na bawo yana buƙatar sassan uku na ruwa. An cakuda cakuda sa'o'i 11-12. Yi amfani da komai a ciki.

Dokokin shigar da kara

Sesarancin magunguna masu cutarwa suna da lahani, taka tsantsan da ma'ana daidai ba zai ji rauni ba.

Ana ɗaukar broth a cikin adadin 40-50 MG sau 3 a rana kawai akan komai a ciki. Ana amfani da jiko a daidai wannan hanyar, amma 100 MG kowane.

Inara girma yana faruwa ne saboda kasancewar ƙaramin adadin abubuwan gina jiki a cikin ruwan da ba'a dafa shi ba.

Aikin jiyya na tsawon watanni 2. Bayan haka tsawon makonni 3, an dakatar da magani kuma, idan ya cancanta, a sake komawa. A farkon matakin cutar ko tare da karuwa cikin sukari yayin shan wasu magunguna, bayan wasu makonni, matakin glucose ya ragu zuwa matakin lafiya.

Marasa lafiya da ke dauke da cutar a cikin matakai na gaba kada suyi tsammanin murmurewa cikin sauri, tunda an riga an ƙaddamar da tsarin sakamako masu illa.

Koyaya, ƙwayar Aspen ta taimaka wajen kwantar da yanayin kuma ta dakatar da allurar insulin.

Kasancewar abubuwanda ake dasu na kayan halitta a cikin samfurin na bukatar izinin likita kafin fara magani. M shawara ga mutanen da shan antidiabetic kwayoyi.

Tare da likita tattauna game da tsawon lokacin yin magani, a hankali kula da tasirin abubuwan.

Yayin shan abubuwan sha daga aspen, ana kula da matakan glucose ta hanyar gwaje-gwaje na asibiti. Kawar da munanan halaye, ka bi tsarin warkewa, shirya abinci mai daidaita.

Contraindications

Dangane da sake dubawa, an sauƙaƙe maganin. Amma akwai contraindications zuwa gare shi:

  • a bayyane yake bayyana tasirin ayyukan jiki. Yana faruwa da wuya sosai. An bayyana shi ta hanyar tashin zuciya, farin ciki, hangen nesa biyu, fuka,
  • hali na maƙarƙashiya. Saboda haɓaka kayan aikin astringent na enzymes na shuka, yin amfani da irin wannan magani ba'a bada shawara ga mutanen da ke fama da cututtukan hanji daban-daban ba,
  • ciki da lactation suma suna contraindications wa amfani da kayan ado.

Likitocin Multidisciplinary ba su da abin sha daga aspen haushi ba, amma suna tuna cewa fa'idodin zai kasance ne kawai tare da amfani na yau da kullun, tunda tasirin magungunan mutane yana nuna sakamako mai tarawa.

Har ila yau, masana kimiyyar Endocrinologists suna da ra'ayi mai kyau game da dabi'un magani kuma sun tabbatar da cewa kayan kwalliya na zahiri suna karfafa garkuwar jiki da cutar ta kuma taimaka ci gaba da matakan glucose din.

Ko da abokan hamayya na madadin magani sun yarda da gaskiyar cewa saboda ƙyalƙashin kwandon aspen, an samar da insulin a cikin marasa lafiya, kuma an lura da ingantaccen kuzari.

Bidiyo masu alaƙa

Yadda za a bi da ciwon sukari tare da bishiyar Aspen haushi:

Kamar yadda al'adar ta nuna, salon da ake son inganta lafiya, a hade tare da maganin gargajiya, ya dawo da mutumin da ke fama da rashi insulin zuwa cikakken rayuwa.

A tsawon lokaci, tare da amfani da abubuwan sha na Aspen barkono na yau da kullun, rage yawan magunguna yana raguwa. Bugu da ƙari ga al'ada na sukari na jini, ana rage yiwuwar haɓaka cututtukan cututtukan jini.

  • Yana daidaita matakan sukari na dogon lokaci
  • Maido da aikin samarda insulin

Karin bayani. Ba magani bane. ->

Abinda yake da amfani aspen

An yi amfani da haushi, fure, ganyayyaki na Aspen, itaciyar Rashan, don magance cututtuka da yawa tun zamanin da. An yi imani cewa wannan vampire shuka yana dauke da cuta daga mutum, makamashi mara kyau.

Hyarfin hypoglycemic na samfur ɗin yana aminta da keɓaɓɓen kayan aikin. Dukkanin kayan aikinsa ba wai kawai taimakawa sarrafa glycemia ba ne, har ma yana da tasiri ga aiki gabobin ciki.

Misali, salicin, maganin asfirin na halitta, yana taimakawa tare da kumburi, cututtukan haɗin gwiwa.

Itacen itacen Aspen yana da wadata a wasu mahadi masu mahimmanci:

  1. Tannin da ether mahadi
  2. Enzymes na Salicylase
  3. Glycosides - salicortin, salicin, populin,
  4. Wani hadadden abubuwan ganowa - aidin, zinc, iron, nickel, cobalt.

Idan kayi amfani da decoction na yau da kullun, ciwon sukari na iya inganta ƙididdigar jini. Wannan zai taimaka wajen kawar da mummunan tasirin halayen masu cutar siga.

Dogon lokaci tare da hawan Aspen yana ba da gudummawa ga:

  • Inganta tafiyar matakai na rayuwa da sabunta membranes,
  • Aka dawo da tsarin narkewa,
  • Forcesarfafa sojojin na rigakafi
  • Imuaukaka aikin samar da insulin,
  • Rayuwar sukari,
  • Saurin warkewar raunuka
  • Normalization na ayyuka na tsakiya juyayi tsarin.

Jiyya na ƙwanƙwasa bishiyar aspen, kayancinta na magani a cikin ciwon sukari suna ba da gudummawa ga daidaiton ruwa da ma'aunin acid-base. Masu ciwon sukari masu dauke da nau'in cuta ta biyu suna taimakawa wajen dakatar da kumburi, ƙwayoyinta da ƙwaƙwalwar ƙwayar cuta na iya dawo da lafiyar fata.

Kullum zuwa banɗaki da daddare matsala ce ga duk masu ciwon sukari masu nau'in cuta na biyu. Kawar da duk wani matsalar kuzari ta amfani da haushi ko ganye.

Yana da mahimmanci cewa karfin cortex ya sami damar magance cutar ba kawai, har ma da rikitarwa masu yawa:

  • Cututtuka da na ciki,
  • Cutar cututtukan ƙwayar cuta (ciki har da prostate adenoma!),
  • Rashin lafiyar mazaunin ciki
  • Dysentery, take hakkin da kari na hanjin motsi,
  • Flatulence da zazzabi
  • Cutar cututtukan fitsari kamar cututtukan urethritis, cystitis, urinary incontinence.

Abubuwan ado da kumburi zasu taimaka kumburi, sanyaya kumburi, sauƙaƙa alamun bayyanar sanyi, zazzabi, da kuma taimaka warkad da sanyi. Cholagogue aspen haushi yana kunna hanta da bile bututu (har ma ana iya magance cirrhosis!), Hakan yana da tasiri a kan helminths.

Don magance basur, foda mai haushi ya haɗu da mai naman alade ko kirim na jariri kuma an shafa shi zuwa wuraren matsala har sai alamun ya ɓace.

Yadda za a kula da ciwon sukari da cututtuka na aspen haushi, kalli bidiyon:

Yadda ake samarda kayan masarufi masu inganci

Ana sayar da hawan Aspen haushi a cikin kowane kantin magani, amma idan zai yiwu ya fi kyau tattara shi akan kanku. Lokaci mai kyau na girbi shine bazara, lokacin da ya fara kwararo ruwan itace, itaciyar ta sake sabunta shi kuma yana cike da ƙwayoyi masu mahimmanci. A cikin itace mai ƙarfi sosai, tsayin tushe ya kai 40 m, wannan yana ba ku damar samun abubuwa masu amfani daga ƙasa wanda ba lalacewa ta hanyar wayewar kai. Wani lokaci ana tattara haushi a faɗo - a watan Oktoba.

Don samun matsakaicin tasirin warkewa, kuna buƙatar zaɓar ɗan bishiya a cikin yankin mai lafiya, har zuwa iyakar yankin masana'antu. Yawancin nau'ikan Aspen suna da farin-kore haushi, baƙar fata baƙi an yarda. An rufe manyan tsoffin bishiyoyi tare da harsashi mai launin shuɗi kuma bai dace da magani ba.

Don lura da ciwon sukari, matasa an aspen tare da m haushi na haske koren launi an zaɓi. Reshe wanda aka cire haushi kada ya wuce diamita na hannun mutum. An yanke yankan a hankali don kada su lalata zurfin yadudduka na bishiyar. Yawanci, ringin yanke bai wuce 10 cm ba tsawon.

Abubuwan da aka tattara na kayan sun bushe a rana kuma aka tura su zuwa inuwa. Yankin ajiya yakamata a fiya da shi sosai. Kawai a cikin irin waɗannan yanayi ne ɓarnatar za ta riƙe mafi yawan yuwuwar amfani.

Tea daga Aspen Bark

Ganyen shayi na ganye wanda aka shirya bisa ga wannan girke-girke zai taimaka wajen sarrafa glycemia a matsayin adjuvant. Don shiri na tincture 2 tsp. murƙushe da busasshen haushi zuba cokali ɗaya da rabi na ruwan zãfi. Tsaya na rabin sa'a. Bayan damuwa, zaku iya sha, zai fi dacewa da safe, kafin karin kumallo, rabin gilashin a rana.

Flask na Aspen Bark

Tasteanɗana da haushi ya kasance mai ɗaci sosai, musamman a babban taro. Wasu suna ƙoƙarin jiƙa shi don rage haushi. Amma tare da haushi, kayan warkarwa na samfurin kuma zasu tafi. Jiko yana da ɗanɗano milder, don haka ya dace wa waɗanda ba za su iya ɗaukar kayan ado masu ƙarfi ba. An zubar da haushi da ruwa mai ƙura a zazzabi a ɗakin.

Nace akalla awanni 10. Aauki abin sha sau uku a rana kafin abinci.

Aspen sha

Tashin ganye shayi ya fi kyau a cikin thermos. Dangane da girke-girke, ana ɗaukar g 50 na albarkatun ƙasa na kowane kofi na ruwan zãfi. A cikin thermos, shayi dole ne ya kasance a kalla aƙalla sa'a guda kuma ya bugu yayin rana, rabin sa'a kafin abinci. Jiya sha bai da kyau don magani, kuna buƙatar shirya sabon broth yau da kullun. An tsara karatun ne sati biyu.

A decoction na Aspen haushi

Tare da kowane nau'in ciwon sukari, ƙwanƙwasa zai taimaka wajan magance alamun. Yankakken yankakken yankakken an sanya shi a cikin kwano, cike da ruwa talakawa an kawo shi tafasa. Don tsayar da broth a kan zafi kadan, kuna buƙatar aƙalla rabin sa'a. Sannan a sha abin sha kuma a sanyaya awanni 15. Hakanan ana ɗauka kafin abinci sau 2 a rana, 100 ml.

Masu ciwon sukari masu nau'in cuta na biyu suna shan insulin zasu sami ƙyalli daban-daban. Don kofuna biyu na ruwa kana buƙatar ɗaukar tablespoon na dafaffen kayan. Cook don akalla rabin sa'a. Cool, zuriya ku sha 100 ml kafin karin kumallo. Aikin watanni uku kenan.

Althol tincture

Idan ba zai yiwu a shirya sabon yanki yau da kullun ba, zaku iya shirya tincture na vodka - ana iya amfani dashi ko'ina cikin shekara. Dangane da girke-girke, kwanduna uku na kwalba ko kuma wani gilashin gilashi dole ne a cika da haushi da aka haɗa kuma ƙara vodka ko barasa a cikin akwati. Aauki tablespoon awa daya kafin abinci sau 3 a rana.

A cikin lura da gidajen abinci ko sanyi, zaku iya amfani da tincture kuma don amfanin waje - shafa ƙoshin ko kirji.

Tarin magunguna

A mataki na cutar sankarar fata, magungunan motsa jiki sun ba da shawarar shirya irin wannan tarin. Yi gilashin yankakken aspen haushi da furannin fure. Cika tarin da ruwa (0.5 L) kuma tafasa don rabin sa'a a ƙara tafasa. Nace cikin zafi kasa da awanni uku. Magungunan warkewa na sha - gilashin daya sau 3 a rana kafin abinci.

Siffofin kula da ciwon sukari tare da abubuwan sha na Aspen

Aspen ganye, buds da haushi sune ƙwayoyin cuta na halitta, aspen yana da wadata a cikin mahallin aiki da yawa, don haka ku gwada tare da wannan magani tare da taka tsantsan. Kafin hanya, ya kamata ku nemi shawarar likitan ku tare da ciwon sukari, musamman idan ya riga ya sha magunguna masu rage sukari.

Bayan gabatar da sabon samfurin a cikin hadaddun, yana da mahimmanci a kula da alamun sukari a cikin lokaci, ciki har da a gida.

Yana da mahimmanci muyi maganin aspen haushi azaman magani cikakke: Lura da sashi da mitar daidai. An shawarci masu maganin herbalists su dauki infusions a cikin darussan: kwanaki 10 na jiyya, kwanaki 7 da hutawa. Maimaita sake zagayowar sau 3-4, gwargwadon sakamakon binciken.

Tare da kowane tsarin kulawa, cikakkiyar diyya don cutar glycemia ba zai yiwu ba tare da tsayayyen abinci mai ƙarancin carb, isasshen ƙwaƙwalwa ta jiki, bibiyar bacci da hutawa, ƙin shan giya, sigari, da sauran ɗabi'a mara kyau.

Kowane ɗayan abin sha da aka gabatar ya kamata a wanke shi da ruwa mai tsabta. Baya ga barasa, bai kamata ku yi amfani da kwayoyin hana barci ba, magunguna masu sanyaya zuciya, gami da magungunan ƙwayoyin cuta. Daga contraindications, da farko, ya wajaba don bincika sabon magani don haƙuri na mutum.

Idan bayan shan decoction ko jiko akwai alamun rashin lafiyan ƙwayar cuta, ya kamata ku daina shan kayan ado.

Nazarin masu ciwon sukari a kan dandalin labarun labaru suna tabbatar da ingancin magani na zahiri. Bugu da ƙari da ƙarfin haɗarin hypoglycemic, mutane da yawa kuma sun lura da tasirin nutsuwarsa.

A bidiyon - Menene amfanin aspen, da kuma yadda ake amfani dashi.

Ciwon sukari na 2 na cuta shine wata cuta mai alaƙa da taɓarɓarewar ƙwaƙwalwar ƙwayar jikin mutum zuwa insulin. Oƙarin neman magani na jama'a don yaƙi da wannan cuta ya haifar da gaskiyar cewa aspen haushi ya zama sananne ga masu ciwon sukari.

M kaddarorin Aspen

Aspen haushi don ciwon sukari ana amfani dashi azaman hanyar tsara adadin sukari a cikin jini. Abubuwan da aka warkar da wannan ɓangaren tsire-tsire sun kasance sananne ga masu warkarwa na gargajiya a zamanin da. An yi amfani da haushi a cikin nau'i na shayi, tare da taimakon wanda aka warke da yawa cututtuka, ciki har da ciwon sukari na mellitus.

Dankin ya ƙunshi abu mai aiki kamar salicin, wanda yake daidai yake da kayan asfirin. Bugu da ƙari, Aspen yana da wadata a cikin macro- da microelements, enzymes masu amfani, sucrose, fructose da mai mai.

A cikin jiyya na nau'in ciwon sukari na 2, ana amfani da aspen haushi. Duk da cewa tana dandana dacin rai, ya ƙunshi abubuwa da yawa waɗanda ke da warkarwa mai warkarwa. Lokacin da ya juya, abun da ke cikin kwandon ya ƙunshi kayan haɗin gwiwa, haɗuwa wanda shine kyakkyawan magani a cikin lura da wannan cuta. Don haka, hawan Aspen haushi ya ƙunshi:

  • tannins
  • amino acid
  • enzymes
  • fructose da sucrose.

Abilityarfin yin aiki azaman maganin rigakafi kuma yana da sakamako mai hana kumburi saboda kasancewar salicin a cikin cirewar. Saboda wannan abu, kwayoyin halittu irin su:

Suna da alhakin ciwo wanda ke faruwa yayin haɓaka hanyoyin haɓaka. Daga cikin wasu abubuwa, kayan tanring na astringent suna hana yaduwar ƙwayoyin cuta da ƙwayoyin cuta, suna ba da gudummawa ga halakar su yayin ƙirƙirar mazaunin da ba shi da kyau saboda aikace-aikacen gida.

Abubuwan da ke warkarwa na kwasfan Aspen haushi suna da cikakkiyar nau'ikan tasirin: ban da astringent, analgesic, sakamako maganin antiseptik, da ikon taimakawa ƙonewa, ana amfani da tsire-tsire masu amfani azaman:

  • maganin kashewa,
  • anti-rheumatic
  • mai ban sha'awa
  • anticoagulant jami'ai.

Yin amfani da tsire-tsire masu magani suna yaɗu cikin aikin cutar sankara. Tare da taimakonsa, yana yiwuwa ba wai kawai sarrafa tsarin cutar ba, har ma don daidaitawa da rage manyan alamomin cutar, wanda ke bayyana magana a cikin alamun bayyanar da shirin mai zuwa:

  • na tashin hankali
  • cututtukan hanta da hurawa,
  • zawo, dysentery,
  • rauni, cuta, rauni,
  • yanayin bakin ciki
  • bloating, ƙwanƙwasawa,
  • kumburi koda
  • cystitis, urinary rashin daidaituwa.
  • yanayin zazzabi.

Abubuwan da ke warkarwa na kwasfa na Aspen na iya rage yawan abubuwan sukari a cikin jini tare da ciwon sukari na 2.

Magunguna don tinctures na magani

Aspen haushi don ciwon sukari ana amfani dashi don shirya tinctures na magani da kayan ado. Yana da mahimmanci a lura cewa a cikin 'yan shekarun nan maganin gargajiya ya dace sosai a cikin jami'in, kuma an gwada hanyoyin da yawa akai-akai a aikace. Musamman, wasu girke-girke na kaka sun shahara wajen lura da ciwon sukari a wannan matakin.

Tincture don amfani da baka a nau'in ciwon sukari na 2. Tsarin dafa abinci:

  • 2 cokali 2 tare da tsaunin Aspen haushi ana zubar da 300 ml na tsarkakakken ruwa kuma an ba su kwana ɗaya,
  • sai a tafasa a kan zafi kadan tsawon minti 30,
  • bayan wannan, cakuda an zuba a cikin gilashi, an rufe shi da murfin filastik m, a nannade cikin tawul kuma a bar hagu don sanyaya gaba ɗaya,
  • kamar yadda shirye, da broth an tace.

Takeauki maganin yana nunawa a cikin kofin 1/3 a duk tsawon rana.

Don lura da ciwon sukari na dogaro 2 na kamuwa da cuta, an shirya kayan ado na busasshen tushen aspen. Don yin wannan, cokali 3 na samfurin ya kamata a zuba tare da tabarau biyu na ruwan zãfi kuma a ci gaba da kan zafi kadan na kimanin mintina 15. Iri. Sha rabin gilashin na tsawon watanni 3.

Tincture na Aspen haushi. Don dafa abinci, 50 g na haushi ana ɗauka kuma an zuba shi da ruwan zãfi a cikin adadin 1 lita. An ba da shawarar shan 1 teaspoon sau 3 a rana.

Abun ciki da amfani kaddarorin

An bi da Aspen haushi don ciwon sukari tun zamanin da.

Wannan samfurin yana da tasirin hypoglycemic saboda ƙirar kemikal dinsa na musamman.

Duk abubuwan da aka gyara ba wai kawai rage girman glucose bane, amma suna da tasiri mai amfani akan gabobin ciki na mutum.

Abubuwan da ke warkar da kayan kwalliyar Aspen haushi suna faruwa ne saboda kasancewar irin waɗannan abubuwan anfanin:

  • tannins da muhimmanci mai,
  • enzymes salicylase
  • glycosides, shine salicin, populin, salicortin,
  • abubuwan ganowa - baƙin ƙarfe, nickel, cobalt, aidin da zinc.

Tare da irin wannan samfurin mu'ujiza, ana iya samun kyakkyawan sakamako a cikin lura da ciwon sukari na 2. Idan kun sha aspen haushi akai-akai, a tsawon lokaci, za a iya rage yawan magunguna. Baya ga daidaita matakan sukari, mai ciwon sukari zai rage yiwuwar haifar da mummunan sakamako ga masu ciwon sukari.

Sakamakon tsarin sunadarai, yawan amfani da aspen haushi don ciwon sukari yana taimakawa wajen cimma:

  1. Stabili na metabolism da kuma dawo da sel membranes.
  2. Normalization na gastrointestinal fili.
  3. Inganta garkuwar jiki.
  4. Productionara yawan samar da insulin da tsarin glycemia.
  5. Mafi saurin warkar da raunuka.
  6. Normalization na tsakiya juyayi tsarin.
  7. Inganta yanayin musayar.
  8. Normalization na acid-tushe da kuma ma'aunin ruwa.

Bugu da ƙari, yin amfani da aspen haushi don nau'in ciwon sukari na 2 yana da anti-mai kumburi, anti-putrefactive da tasirin ƙwayoyin cuta.

Amma, duk da fa'idodin wannan samfurin, wani lokacin ba za'a iya amfani dashi ba. Wannan shi ne saboda gaskiyar cewa haushi yana da tasirin astringent, wanda aka ƙulla wa mutane tare da matsalar shafewar ciki a kai a kai.

Bugu da kari, ba a ba da shawarar yin maganin don maganin cututtukan cututtukan fata na ciki da kuma rashin haƙuri na mutum.

Shawarwarin Samfura

Nuna sukari ko zaɓi jinsi don shawarwari

Aspen haushi za'a iya sayansu a kowane kantin magani ko kuma an shirya shi da kansa. Amma yana da kyau a koma ga zaɓi na biyu. Lokacin da aka ba da shawarar lokacin tattara albarkatun ƙasa shine lokacin bazara. A wannan lokacin ne Aspen ya cika da abubuwa masu amfani, kuma motsin ruwan juyi ya ragu.

Kafin tattara samfurin na yau da kullun, kana buƙatar tabbatar da cewa bishiyoyi sun girma a cikin tsabtace muhalli nesa da hanyoyi da tsire-tsire masana'antu. Don haka, zaka iya kare kanka daga maye-kayan da ake fitarwa ta hanyar sufuri ko kuma aikin samarwa.

Aspen haushi don ciwon sukari ya kamata ya zama haske mai launi a launi. Lokacin zabar itace mai dacewa, kuna buƙatar tsayawa akan matasar matasa tare da haushi mai laushi. Thicknessuriƙinsa ya kamata ya wuce kauri daga hannun mutum. Lokacin yankan haushi, kuna buƙatar yin hankali sosai don kada ku cutar da ɗan itacen. An cire zobe ba nisa ba 10 cm ba.

Abubuwan da aka tattara suna bushe tare da damar yin amfani da hasken rana, sannan a canza shi zuwa inuwa. Dole ne a sami damar yin amfani da isashshen oxygen zuwa cortex kyauta.

Don haka, albarkatun kasa za su riƙe kaddarorin magani da yawa kuma suna da tasiri a jiki tare da ciwon sukari na 2.

Girbi albarkatun kasa

A wasu magunguna, har yanzu kuna iya siyan tushe don magani, amma ya fi kyau lokacin da kuke amfani da Aspen haushi don ciwon sukari da kanku. Abun sake dubawa sun lura da babban tasiri na miyagun ƙwayoyi tare da inganci masu inganci, ingantattun kayan albarkatun ƙasa.

Idan kun bambanta Aspen daga birch kuma kuna shirye don ciyar da ɗan lokaci don magani mai inganci (naku ko ƙaunatattunku), ku riƙe kanku da wuka mai kaifi kuma ku tafi daji cikin ƙarshen bazara (farawa daga rabin na biyu na Afrilu kuma ƙare tare da ranar ƙarshe na Mayu). A wannan lokacin, kwararar ruwan itace ya fara a cikin bishiyoyi. Wato, albarkatun kasa za suyi aiki sosai, kuma aspen, wanda ya raba kuda, ba zai mutu daga ayyukanku ba. An zaɓi ɗan ƙaramin itace, wanda bai yi kauri sosai ba, har milimita bakwai, wani yanki mai kariya. An yi zazzage madauwari a kewayen babban akwati, wani santimita goma a ƙasa. An haɗa su ta hanyar layi na tsaye, kuma an cire rectangles na ƙarshen daga akwati. Babban abu a cikin wannan kasuwancin shine kar a lalata itace. Billets suna bushe a cikin tanda mai dan kadan tare da ƙofar ajar ko a cikin inuwa a kan titi.

Yi ado

Yawancin lokaci ana amfani dashi ta hanyar mutanen da, aspen haushi, suka taimaka daga ciwon sukari. An murƙushe (ba ya zama ƙura ba) kuma an cika shi da ruwa a cikin adadin ƙididdigar ruwa huɗu na ruwa a kan albarkatun ƙasa. Ana sanya romon din a kan ƙaramin wuta kuma bayan an tafasa an barshi a kai na rabin sa'a. Bayan an rufe shi da murfi kuma ya ba da awa shida a zazzabi a ɗakin. Idan kuna da haushi a kantin magani, to kuna buƙatar tafasa shi na minti biyar kawai, amma nace - daidai adadin. Domin kada ya “kashe” tasirin warkewa wanda Aspen haushi zai iya bayarwa a cikin ciwon sukari na mellitus, sake yin kwaskwarimar gargadi game da zazzagewar ba kawai tare da maye gurbin sukari ba, har ma da ruwan 'ya'yan itace Berry.

Flask na Bark

Babu ƙarancin nagarta shine ƙwarin da Aspen haushi ke haifar da ciwon sukari. Binciken game da irin wannan magani ya fi dacewa, saboda, ba kamar ado ba, wannan ƙwayar tana da dandano mai daɗi. Iyakar abin da ƙuntatawa kawai a cikin shirye-shiryen jiko shi ne cewa an yi shi ne kawai daga sababbin kayan abinci, wato, ana samunsa ne kawai a farkon rabin bazara. Ana wanke haushi sosai a ƙasa tare da ɗan goran nama ko a cikin blender. Sai dai itace m gruel, wanda dole ne a cika domin rabin yini tare da sau uku ruwa.

Aspen Kvass

Aspen haushi don ciwon sukari za'a iya amfani dashi a cikin irin wannan tsari mai matukar kyau a lokacin zafi. Kvass an yi shi kamar burodin talakawa tare da ƙarin ƙari ɗaya. Kayan aiki sunada daidai da sabo da bushe. Sai kawai a farkon lamarin, gilashin tanki uku na rabin cika tare da shi, kuma a na biyu - ta uku. Baya ga haushi, an zuba gilashin sukari wanda bai cika ba a cikin gilashi, kwalin da aka ɗauka a kafadu ya cika da ruwa mai ɗumi, an ƙara teaspoon na kirim mai tsami, sannan ana sanya gilashin a kan windowsill har sati biyu.

Ka yi la’akari da wata hanyar da ake kula da ciwon sukari. A wannan lokacin zaka buƙaci busassun kayan abu. Don ƙarin saukaka amfani da ita, an yanke sabon haushi nan da nan cikin ƙananan kunkuntar (babu lokacin farin ciki ya fi ƙarfin santimita biyu), bushe (zai fi dacewa a wata hanya ta zahiri - zai ɗauka daga mako ɗaya zuwa biyu) kuma yana crumbles da hannu game da girman babban shayi mai ganye-kullun. An adana ɓawon ruwan a daidai wannan hanya - a cikin akwati mai rufewa na ƙarfe ko gilashin gilashi tare da murfi. Filastik bai dace ba, kamar yadda albarkatun ƙasa na iya samun ƙanshin ƙanshi, kuma a lokaci guda ba kaddarorin da ke da amfani sosai. Kwali na kwali kuma bai dace ba - busasshen haushi, kamar shayi, yana maganin hygroscopic, na iya zama danshi da m. Ana ɗaukar burodin kamar shayi mai bayyana: kamar an ɗora daga cokali biyu tare da wani ruwa mai tafasa kuma tsufa a cikin teapot ko thermos daga rabin sa'a zuwa awa ɗaya. Kowace rana ya kamata ku shirya sabon abin sha.

Ka'idojin jiyya

Yadda ake rage sukarin jini tare da aspen haushi ya dogara da yadda kuke shan shi. Kowane magani yana da ka'idodi na kansa, kodayake akwai takamaiman ra'ayi tsakanin su: hanya koyaushe yana haifar da wasu fashewa tsakanin hawan keke. Don haka, za muyi la’akari da yadda ake amfani da wannan samfurin ta fannoni daban-daban.

  1. Yin ado. Ana ɗaukar shi cikin jigon milliliters arba'in sau uku a rana rabin sa'a kafin abinci na tsawon makonni uku. Haka kuma, za a dakatar da liyafar na kwana goma. Idan kuna da ciwon sukari a farkon matakin ko a cikin tsari mai sauƙi, hanya mai zuwa bazai zama dole ba. Tare da matsakaici na irin waɗannan hanyoyin, uku ana yin su, a cikin lokuta masu tsauri, tare da tsauraran matakan tsinkaye, ana iya sha da kullun.
  2. Jiko. Tsarin sarrafawa iri ɗaya ne da na kayan ƙyalli, duk da haka, ƙara yana ƙaruwa zuwa rabin gilashin, tunda ba tare da tafasa cikin ruwa ba, abubuwa masu amfani zasu shiga cikin ƙaramin maida hankali.
  3. Kvass. Ya bugu ba tare da la'akari da abinci ba tare da wadataccen girma har zuwa tabarau uku a rana. Ana ɗaukar watanni biyu, bayan haka an katse jiyya na makonni biyu. Haka kuma, asalin kwandon shara da yakamata ya isa duka hanya, dangane da abin da kowane ɗan gilashi ya sha gilashin yana biya da adadin ruwa da cokali mai ƙima.
  4. Shayi Ya bugu sau uku a rana, jim kaɗan kafin abinci, a cikin sulusin gilashin makonni biyu. Tazara tsakanin darussan wata ne.

Rificationarin bayani: duk sigogin miyagun ƙwayoyi, ban da kvass, ya fi kyau a dafa kullun, sabo. Mafi sau da yawa, mutane suna yin su da maraice, saboda haka da safe magani yana shirye. Idan saboda wasu dalilai ba zai yiwu a shirya ma'anar abinci a kullun ba, ana ba da izinin ajiyar wuraren kwana biyu. Amma ba ƙari - sakamakon warkarwa yayin ajiya yana rage muhimmanci.

Wanene yakamata yayi hankali

Aspen haushi don ciwon sukari bashi da contraindications da abubuwan hanawa. Wadanda kawai marasa lafiyar da dole ne suyi watsi da su sune waɗanda suke da haƙƙin rashin haƙuri na kansu. Wannan ba kasafai yake faruwa ba, amma idan bayan shan ciwan kai, amai ko ciwon kai, ninki biyu a idanun ko kuma kisa, to dole ne a nemi wasu hanyoyi don rage sukari na jini - ta hanyar amfani da Aspen haushi, hakan na zama haɗari.

Idan babu rashin lafiyar, yakamata a yi taka tsantsan ga waɗanda ke maƙarƙashiya na maƙarƙashiya. Aspen haushi kuma yana da tasirin astringent, sabili da haka, ana amfani da maganin gargajiya a cikin kula da ciki tare da hanji cikin cututtuka tare da gudawa.

Ga mutanen da ke narkewar abinci na yau da kullun, ya isa a tuna don yin tsaka-tsaki tsakanin darussan, don kar a yi dysbiosis.

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