MAGANIN CIKIN SAUKI DA CIKIN MUTANE

Ciwon sukari mellitus cuta ce mai cutarwa. An kasu kashi biyu, waɗanda sune ainihin abin da ake kiran su - nau'in 1 da nau'in ciwon sukari na 2.

Na farko - insulin-dogara ko ciwon sukari na yara yana haɗu da rashin daidaituwa na insulin, wanda shine sakamakon lalata (lalata) sel sel - abubuwan insulin a cikin koda. Tunda hormone mai suna bai isa cikin jiki ba, dole ne a kawo shi daga waje (ta allura).

Insulin hormone ne mai gina jiki wanda ke taimakawa glucose shiga cikin sel. Tare da rashinsa (ko rashi), glucose, ba shi da ikon shiga cikin sel, ya zauna a cikin jini, har ya kai ga maida hankali. Anan ba shine tushen darajar kuzari ba, kuma, ƙari, yana da lahani ga tasirin jini da jijiyoyin jijiya. Abubuwan da ke cikin jikin mutum suna matsananciyar yunwar ba tare da glucose ba, hanyoyin tafiyar rayuwa suna cikin damuwa a cikinsu. Saboda haka, sel dole su sami makamashi daga kitsen (yayin da suke samar da acetone), sannan kuma daga sunadarai.

Wannan nau'in ciwon sukari na iya faruwa a kowane zamani, amma galibi galibi mutane na samari (yara, matasa, matasa) suna fama da ita. Af, yana iya zama cikin haihuwa. Kuma a yau akwai ingantaccen ci gaban ci gaban iyakokinta, wanda ya wuce shekaru 40. A cewar WHO, nau'in ciwon sukari na farko a duniyarmu yana shafar mutane miliyan 350.

Wani nau'in ciwon sukari na 2 ana nuna shi ta dalilin rashi mara amfani (karancinsa) na insulin ko kuma rashin isasshen insulin na yawan ƙwayoyin. Sel na rage ji da gani ga aikin insulin, kuma gaba daya wani (ya fito daga waje ko daga cututtukan hanji). Saboda glucose ya zauna cikin jini, har ya zuwa babban taro. Ba a yi nazarin wannan tsari ba tukuna. Irin waɗannan cututtukan cututtukan cututtukan fata ana kiran su da ciwon sukari da ke da shekaru, saboda yana ci gaba tare da yawan mutane.

Jiyya cutar sankara tare da magunguna yana ba da ingantaccen sakamako mai kyau.
Ina gayyatarku zuwa rukuni akan Subs.ru: Folk hikima, magani da gwaninta

magunguna don maganin cutar sankara

Alamomin cutar

Ciwon sukari da ke hade da shekaru shima babban cuta ne wanda ke buƙatar kulawa da kai koyaushe. Amma duk da haka, sannu a hankali an gano shi, da alama yana iya cewa mummunan rikice-rikice ba zai bayyana ba. Abin kawai shine sau da yawa ana gano shi kwatsam lokacin ɗaukar gwajin jini, kodayake a wannan lokacin yana daukar nauyin jikin shekaru da yawa. Ana kiran wannan nau'in ciwon sukari latent - yana jin kansa, amma mutane basu lura da siginar ta ba.

Domin kada ku sake yin kuskuren yawancin marasa lafiya, kuna buƙatar sanin game da alamun da yakamata ku sa ku ziyarci likita kuma ku binciki sukarin jini. Kowane daban, suna baƙamai ba kawai ga ciwon sukari ba, amma idan sun bayyana gaba ɗaya, kuna buƙatar yin tunani kuma a bincika ku.

• bushewar fata, peeling, itching akai akai ba ga wani dalili bayyananne ba. Musamman ƙafar ƙafafun, makwancin gwaiwa, kai.
• Matukar jiyya ko da an sami isasshen ruwa. Jin bushewar bakin abu kusan akai-akai. Wannan wani lokacin ana danganta shi da cewa suna shan ruwa kaɗan, amma yawanci cutar sankara ce.
• Lokaci guda tare da ƙishirwa, kullun motsawa zuwa bayan gida. Matsalar guda ɗaya kamar tare da cystitis, amma babu jin zafi. Zai dace da shan ruwa - kuma kusan nan da nan sai ta tambaya a waje.
• A ƙarshe, wani alamar gargaɗi - ƙyallen (musamman akan kafafu, hannaye) ba sa warkarwa sosai, koda kuwa sun kasance suna da mai warkarwa mai kyau. Wannan ya faru ne sakamakon guban glucose.

Kuma menene maganin hawan jini a cikin ciwon sukari, karanta anan.

Ciwon sukari

Don haka, idan an gano cutar sankara, yakamata a fara magani. Da farko, yana ba da tsayayyen abinci mai gina jiki, da kuma aiki na jiki, shakatawa na yau da kullun da salon rayuwa. A matsayinka na mai mulki, waɗannan matakan sun riga sun ba da gudummawa ga raguwar sukari jini (galibi ga al'ada). Likitocin sun ba da shawarar nan da nan shan magungunan hypoglycemic waɗanda ke rage glucose, waɗanda suke da yawa a yau (Siofor, Gliformin, Metformin, Glucofage da sauransu).

Koyaya, kusan sau da yawa suna amfani da magungunan jama'a waɗanda ke ba da sakamako mai kyau. Masu maganin gargajiya sun bada shawarar cin karin abinci mai dauke da sinadarin inulin.. Yana da hadaddun carbohydrate wanda ke rushewa a cikin hanji zuwa fructose, wanda ke rufe mucosa, yana motsa motility, yana ɗaukar cholesterol da sukari mai yawa. Yawancin inulin suna cikin Urushalima artichoke tubers, chicory da Tushen dandelion. Ana amfani dasu a kowane nau'i: sabo, fermented tare da kabeji, bushe (bushe akan zaren, kamar apples).

Abincin girkin Dutse

Wannan magani ne mai inganci don ciwon sukari (amma nau'in na biyu kawai). 10 g na tsarkakakken mai an ƙara shi zuwa 10 l na tsarkakakken ruwa (a cikin gilashin gilashi). Iya warware matsalar ba ya tabarbarewa, amma kafin amfani yana buƙatar haɗakarwa na tilas.

Kullum (sau uku) ana ɗauka kafin abinci (rabin sa'a) a kashi na 150 ml. Don haka kuna buƙatar aiwatar da magani har tsawon shekara guda. Lokacin da aka samar da matakin glucose da ake so a cikin jini, ana yi musu magani har wani watanni shida, suna rage kashi zuwa rabi. Yi amfani da kowane man dutse (fari, duhu, launin toka, rawaya, cream), amma tsabtace mara amfani. Dukkan abubuwa an yi su ne kawai, magani yana da inganci sosai, kawai ba sa buƙatar zama mara nauyi.

Recipe dangane da Aspen haushi da galangal

Dry aspen haushi yana da tasiri. Rabin lita na ruwan zãfi an zuba cikin 30 g na kayan da aka lalata, aka aje na mintina 15 akan ƙaramin zafi. Cool, tace, kari tare da ruwan da aka dafa zuwa ƙarar farko. Auki 50 ml a cikin warmed kafin abinci sau hudu a rana. A hanya har zuwa 4 makonni.

Da kyau ya cika aspen galangal (kafaɗa cinquefoil). An shirya tincture na barasa daga gare shi: rabin lita na vodka an zuba cikin 100 g na tushen tushen shuka, an saka shi na makonni 2. Sha 30 saukad da kullun tare da ƙari na karamin adadin ruwa sau 4 kafin abinci (rabin awa).

Za ku sha'awar karanta wannan:

10 samfurori don enan shekara

Abin sha mai ban mamaki wanda zai iya ƙona kitse

YADDA ZA A SAMI CIKIN SAUKI?

Glycemic load da asirin abinci mai gina jiki a cikin ciwon sukari

Yadda za a kula da lafiya: shawarar babban likita Nikolai Amosov

Amfanin lafiyar mai ban mamaki na shayi rooibos

Chicken Egg da Lemon girke-girke

Da safe, ɗauki sabon kwai (zai fi dacewa a gida), a wanke shi, a fasa shi, a zuba abin da ke ciki. Na dabam a matse ruwan 'ya'yan lemun tsami guda daya (a wanke), a tace ta hanyar cuku. Da kyau a gauraya shi da kwan, a kawo nan da nan zuwa daidaito, a yi amfani da komai a ciki. Duk abin da za a ci bayan ɗaukar cakuda an yarda ne kawai bayan awa daya. Aikin magani shine kwana uku. Bayan haka, sukari yana raguwa da alama. Bayan wata daya, dole ne a maimaita hanya. Ana yin irin wannan magani sau da yawa a shekara.

Irin wannan, duk da haka an ɗan gyara kayan girke-girke na ɗan adam (wasu masu amfani da warkarwa)

Kashe kwai kaza na gida a cikin kofi, a haɗa shi da ruwan lemun tsami na 'ya'yan itace ɗaya a sha da sanyin safiya kafin abinci (zai fi dacewa tsawon awanni 4). A karo na farko da suka sha shi daidai mako guda, to - kowane wata na tsawon kwanaki 3. Sannan sun fara amfani da gashin baki. 20auki 20 cm daga takardar, yanke shi a kananan ƙananan, zuba lita na ruwan zãfi, nace don kwana ɗaya. Kowace rana, sau uku ana cinye sips kafin abinci (kashi ɗaya - 100 ml).

Ana kula da sukari akai-akai. Yawancin lokaci ana daidaita shi, kuma ana kawar da kowane irin ɓaci ta hanyar amfani da wannan girke-girke.

Albarkatun raw suna da amfani ga masu cutar siga.

Mulberry ganye girke-girke

Matsaloli da yawaitar sukari na jini suna cire girke-girke daga ganyen ciyawa. 10 g da bushe ciyawa ganye suna brewed tare da wani ruwa mai zãfi (gilashin), da aka ba awa jiko, wanda aka tace kuma ya kasu kashi uku, kowane ɗayansu yana bugu da abinci (rabin awa). Tare da yankan, ganye bushe, mulberries yayyafa tare da jita-jita iri-iri yayin abinci.

Don tabbata cewa ganyayyaki suna da ƙaunar muhalli, zai fi kyau a dasa shuki a cikin shuki a yankinsu. Bayan kawai shekara guda na ganye, ya isa har ma a raba tare da abokai waɗanda ke fama da cutar hawan jini.

Bar jiyya na gyada itatuwa

Ana amfani da ganyen bishiyar gyada (walnuts) azaman magani don maganin ciwon sukari. Masu maganin gargajiya suna da'awar cewa suna taimaka wa jiki ya ɗauki glucose kuma ya rage kashi cikin jini. Girbi su a farkon bazara. Ruwan da aka tafasa (400 ml) an zuba shi a cikin ganyen da aka murƙushe (10 g), an cire shi na tsawon awanni 2 don nace. Sha yau da kullun kafin abinci (sau uku ml 20). Ana rage sukari sosai.

Maganin Cutar Cire na Urban

Da yawa suna fama da ciwon sukari, kuma ba kowa bane ke iya taimakon kansu. Kuma ba za ku iya fara cutar ba, in ba haka ba, tare da yawan sukari mai ɗorewa, matsaloli tare da hanta, ƙwayar hanta da sauran gabobin za su fara.

Idan bushe baki yana damuna, yawan urination, azaba “Arfazetin”. Wannan tarin ganye ne na cututtukan cututtukan cututtukan daji wanda aka sayar a yawancin magunguna. Daga shi kuma ku sha bisa ga umarnin.

Kuma a cikin mako an shirya ma'ana: 1 lemun tsami (bar zest, cire kasusuwa) da 1 tafarnuwa kai grated a kan grater (zai fi dacewa filastik), zuba gilashin cranberry berries, murkushe shi da katako, pestle, zuba 1 lita na Boiled ruwan sanyi. Jiko yana kwana uku. Sannan a tace, matsi a sha 100 ml (rabin awa) kafin abinci.

Girke-girke dangane da kudan zuma

Tare da ciwon sukari, wani lokacin kafafu kan juya shuɗi da yatsunsu ciwon. A wannan yanayin, yi amfani da tincture na mutuwa. Cire auduga da auduga a ciki kuma shafa shi a yatsunsu. Bayan 3 irin waɗannan hanyoyin, komai ya tafi.

An shirya tincture kamar haka: 1 cikakken fasaha. ana zuba cokali biyu na mutuwa tare da kwalbar cologne sau uku, nace a mako cikin duhu, yana girgiza kullun. Bayan sati daya, matsi waje da fitar da ƙanshin. Suna kurfa bakinsu da tincture iri ɗaya don dakatar da zubar da gumis kuma kada ku cutar da haƙoran.

Girke-girke na Zinare

Waɗannan lokatai ne da aka tabbatar girke-girke da suka nuna inganci mai kyau. Auki zanen gado 2 (kusan 20 cm kowane) na gashin-baki na zinariya, a yanka a kananan guda, a sa a thermos, a zuba ruwan zãfi (rabin lita). Nace a rana, ƙara vodka ga jiko (rabin lita). Matatar sha da shan kullun kafin abinci (sau uku na kashi of 10 saukad da).

A cikin nama, a niƙa gashin gashin zinare (ganye da gangar), matsi ruwan. Ana hada lemon tsami 3 na lemon tsami a ruwan lemon tsami 5 ml. A cakuda an dukan tsiya har sai santsi. Ana amfani da maganin shafawa don bruises, yankan, yana bayar da gudummawa sosai ga warkar da raunuka a cikin masu ciwon sukari.

Buckwheat da Kefir Recipe

Cakuda mai warkarwa yana taimakawa rage sukari. Don yin wannan, da maraice kuna buƙatar kara rabin gilashin buckwheat a cikin kayan nama sau biyu kuma ku zuba kefir. Dama da safe ku ci abinci kafin rabin abinci (rabin sa'a). Aikin magani har zuwa sati uku. Bayan hutun wata biyu, yana da kyau a sake maimaita karatun.

Girke-girke na gari

Tare da ciwon sukari, rage cin abinci yana da mahimmanci. Da safe porridge tare da kirfa (rabin teaspoon) ana buƙatar. Kowace rana 200 g na peeled apples da Urushalima artichoke ana rubbed a kan m grater, 20 g daga cikin cakuda ana cin abinci sau da yawa yau da kullun. Cinnamon da Urushalima artichoke suna taimakawa wajen rage sukarin jini.

A cikin dare, yana da amfani a sha kopin kefir tare da kirfa (rabin teaspoon). Idan yayin rana dole ne ku karya abincin, da safe sukari zai dawo al'ada, kuma yanayin zai zama da farin ciki.

Kammalawa

Ya kamata ka san cewa cutar sankarau cuta ce mai haɗari da ba a iya hango ta ba. Tabbas, an faɗi wannan, da farko, game da cutar ta farko. Nau'in shi na 2 shima yana da matukar hadari, amma magani mai dacewa, bin ka'idodin abinci da abinci na jiki yana ba ku damar kafa ingantaccen iko akan sa. Kuma lura da ciwon sukari tare da magungunan jama'a ba a nuna shi kawai ba, amma an wajabta don kusan dukkanin marasa lafiya. Hanyar girke-girke na jama'a ta hanyar maganin warkarwa na gargajiya, yana ba ku damar sarrafa cutar gaba ɗaya kuma jin lafiya kusan kullum.

Idan kun sami kuskure, da fatan za selecti yanki na rubutu kuma latsa Ctrl + Shigar.