Ice cream na Strawberry

An hana damar amfani da wannan shafin saboda mun yi imani cewa kuna amfani da kayan aikin atomatik don duba gidan yanar gizon.

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Recipe "Strawberry Ice cream"

Bulala kirim tare da mahautsini

Beat strawberries, sukari, ruwan 'ya'yan lemun tsami tare da blender har sai smoothie da sukari sun narke.

Mix da strawberry puree da cream a cikin murfin ku sa a cikin injin daskarewa.

Bayan kimanin mintuna 40, cire daga injin, hadawa da tura wa injin daskarewa har sai an dafa shi cikakke. Daga lokaci zuwa lokaci, ice cream dole ne a gauraya don kar muryoyin kankara su zama.

Biyan shiga cikin Cook a cikin kungiyar VK kuma sami sabbin girke-girke goma a kowace rana!

Kasance tare da rukuninmu a Odnoklassniki kuma sami sabon girke-girke kowace rana!

Raba girke girke tare da abokanka:

INGREDIENTS

• Kabeji 200 grams
• Redcurrant 200 grams
• Sugar 130 grams
• Qwai 3 Abubuwa
• Vanilla Pod 1/2 Pieces
• Ruwan Griasy 300 Mililirs

Pre-wanke da peeled berries ana yankakken har sai santsi tare da blender.

Mun sanya a cikin ruwa mai wanka da kwano tare da qwai, sukari da vanilla. Yayinda cakuda yana cikin wanka na ruwa, a hankali ya buge shi da mahaɗa. Lokacin da cakuda ya zama lokacin farin ciki - cire daga wanka ruwan, sanyi.

A wani kwano, ku doke kirim ɗinmu har sai kololuwan laushi.

A hankali ƙara berries da aka cakuda a cakuda kwan. Dama tare da cokali, sannan kuma ƙara kirim cream a nan. Mix a hankali kuma. Sai a zuba a cikin daskararren filastik a saka a cikin injin daskarewa na tsawon awanni 4.

Bayan sa'o'i 4, ice cream zai taurara kuma zai kasance cikin shiri. Ku bauta wa tare da duka berries. Abin ci!

Ice cream mai tsami a gida

A tsakiyar lokacin damina, muna ba ku damar shirya ice cream na kankara mai wuce yarda. Girke-girkersa mai sauƙi ne wanda har ma mafi ƙwarewar shugaba zai iya jure yanayin duka. Kari akan haka, don yin ice cream ice cream a gida, ba kwa buƙatar mai yin kankara, saboda zai inganta madaidaiciya a cikin injin daskarewa. Af, idan lokacin ciyawar shuka ya ƙare, daidai yake da ka'idar cewa zaku iya yin ice cream tare da kowane irin Berry!

Sinadaran don yin ice cream na gida

• strawberries - 500 g
• madara mai ɗaure - 300 g
• cream (mai mai daga 33%) - 250 g
• vanilla sukari - 1 tsp

Ice cream na Strawberry - girke-girke a gida:

Da farko shirya strawberries. A wanke shi sosai a ƙarƙashin ruwa mai gudana kuma a bushe a tawul ɗin takarda.

Cire katako kuma yanke duk wuraren da lalatattu.

Canja wurin da aka shirya strawberries zuwa kwanon dafaffiyar dafaffiyar dafa abinci da sara har sai dankali mai masara mai kyau.

Rub da strawberry puree ta hanyar sieve mai kyau don rabu da tsaba.

Zuba cikin madara da aka adana a cikin puree. Af, zaka iya ƙaruwa ko rage adadin madara mai ɗaure, mayar da hankali kan dandano da zaƙi ko ɗigon ciyayi.

Tare da warkakken fata, sai a cukuda taro sosai sai a haɗa gaba ɗaya.

Hada kirim mai sanyi da sukari vanilla a cikin kwano daban.

Buɗe cream tare da mahautsini na mintoci kaɗan har sai an sami babban lush da lokacin farin ciki.

A cikin kananan rabo, kara kirim mai tsami a cikin strawberry mai zaki.

Dama sosai don yin taro mai yi kama.

Gwargwadon ice cream na gida mai kusan gida a shirye yake. Ya rage kawai ya daskare. Idan kana da mai yin kankara, to sai a zuba taro a cikin injin sannan a shirya kankara din bisa ga umarnin. Kuma idan babu ice cream, to irin wannan ice cream za'a iya zama mai sauƙin sanyi nan da nan a cikin injin daskarewa. Don yin wannan, zuba ice cream a cikin filastik ko gilashin akwati tare da murfi, sanya a cikin injin daskarewa kuma daskarewa na 4-5 hours.

Idan ana so, haɗa ice cream kowane minti 20-30 na farkon 2 hours na farko don manyan lu'ulu'u masu ƙanƙara ba su haifar ba, amma wannan ba lallai bane, tunda saboda yawan kirim a cikin wannan girke-girke, lu'ulu'u na kankara a zahiri ba su da tsari.

Kirki na kankara a gida a shirye yake!

Kirki kwallaye daga gare shi kuma ku bauta wa teburin.

Kirim mai tsami. Feng Shui da Simoron sun bada shawara.

Ina son ice cream A wannan shekara na gwada blueberries a karo na farko, ya zo cikin farin ciki ba a bayyana ba daga wannan gyada. Sabili da haka, lokacin da na ga sabon samfur daga ƙaunataccen mai gabatarwa Laska, daga sabon jerin lokacin bazara Mafi Kyawun vorsaukaka na Duniya (wannan ƙanƙarar ice cream an ƙaddamar da shi zuwa Turai), Na sayi shi ba tare da wani jinkiri ba, na ji daɗin samfurin sosai.

Ice cream Laska "Euro tare da ruwan fure" tare da haɗakar kayan albarkatu tare da dandano na blueberry da farko ya jawo hankalin kansa ga ainihin ƙirar da suna.

Haƙiƙar ba cikakke ba ce, amma tana da ɗanɗano ice cream na zahiri:

Abun kalori shine karami: 203 kcal a cikin 100 g, a cikin ice cream 60 g, wanda ke nufin 122 kcal a kowace hidima. Ba zai cutar da adadi daga gare shi ba.

Halin ice cream kansa yana da ban sha'awa: gunkin Euro yana da launin shuɗi. A cewar Feng Shui da Simoron, irin wannan nau'in yana jawo hankalin kuɗi, don haka ne ma tsabar kuɗin shiga rayuwarmu ke ƙaruwa.

Ice cream kanta tana da taushi, mara saƙo, cike da falo na berriesan itacen shudi (da yawa) da shudar shudi, haɗuwa kawai ba ta da alaƙa. Dandano yana da kyau, na halitta. Wannan na iya faruwa idan an saka blueberry cikin farin-cream ɗin da ba mai shafawa ba.

Farashin shine 5 UAH. (Dala 0.38), yayi kasada sosai.

A karo na farko da wannan ice cream ya dauki matsayin sa a tsakanin na fi so. Haɗi mai kyau sosai na dandano, inganci, farashi. Ina ba ku shawara ku gwada shi aƙalla don canji.