Wasu tsire-tsire suna amfani da magungunan gargajiya don ƙwazo sosai har suka zama maɓarnaci. Amur karammiski, ko itacen bishiyoyi, ya girma musamman a yankin Amur, kuma yana bada everya everyan kowace shekara biyar zuwa bakwai, don haka idan kunzo ga siyar da ganyenta, kar ku rasa damar siyan wannan maganin na musamman!

Yankin Amur Velvet

Berriesan itacen Amur karammis ɗin fure a ƙarshen Agusta, amma zai iya kasancewa ya kasance a kan rassan har sai hunturu. Duk lokacin da 'ya'yan itatuwa suka kwashe tsawon lokaci akan bishiyar, haka suke da amfani sosai. Saboda babban abun ciki na folic acid da polysaccharides, berries suna da amfani ga masu ciwon sukari da farko. 'Ya'yan itaciya Amur karammiski suna da amfani musamman ga masu ciwon sukari na 2. Cin 2-3 a rana a kan komai a ciki na tsawon watanni 3 na iya daidaita sukari jini na tsawon watanni shida. Nan gaba, zai isa a ƙarfafa sakamako sau ɗaya a kowane 'yan watanni, a ɗauki berry 1 a kowace rana har mako guda.

Hakanan, 'ya'yan itacen shuka suna dauke da bitamin C da berberine, wanda ke ba su damar amfani da su don sauran cututtuka. Anan ne babban kayan kwantar da hankalin Amur karammis:

Tasirin tonic
maganin antiseptik sakamako
anti-mai kumburi sakamako
sakamako sabuntawa
Inganta aikin farji
daidaituwar ma'aunin ruwa-gishiri,
maido da aikin haihuwa a cikin mata da maza,
Rage fitar da maniyyi a cikin cututtuka na numfashi,
karfafa rigakafi.

Baya ga berries, magani na Amur karammiski, zuma daga furanni na shuka har ma ana amfani da ganyayyaki a cikin maganin. Latterarshen na ɗauke da mayuka masu mahimmanci da tannins, waɗanda ke ba su damar amfani da su don magance cututtukan da ke kama da mura. Don wannan manufa, ana amfani da haushi na itace. Hakanan ya ƙunshi steroids na halitta, wanda zai baka damar amfani da wannan kayan aikin don daidaita matakan hormonal. Amma da amfani kaddarorin zuma Amur karammiski yafi fadi. Suna haɗu da kyawawan kyawawan haushi, ganye, fure da furanni na shuka, gami da al'adun gargajiya na kayayyakin kiwon ƙoshin zuma. Amur karammiski zuma taimaka da irin wadannan cututtuka:

sanyi, mura,,
narkewa cikin fushi
ƙarancin ɓoyewar ƙwayar cuta
mashako, cututtukan fata,
gajiya, bacci,
low jure cututtuka,
ciwon ciki da duodenal miki,

Abun ciki da magani kaddarorin Amur karammiski

Dukkan sassan wannan shuka suna dauke da berberine, fellodendrin, iatroricin da flavonoids.
Kowane takardar yana dauke da bitamin daban-daban, mai mahimmanci, tannins, daga flavonoids 10.
Mafi yawan dukkanin itacen berberine yana cikin sinadarin bastine, banda wannan, Gwanin ya ƙunshi coumarins, saponins, terpenoids, phenolcarboxylic acid, sterols, coumarins.
Abubuwan sunadarai na ganyayyaki sun haɗa da akalla flavonoids 10, bitamin P da C, tannins da mai mai mahimmanci.
'Ya'yan itacen sun ƙunshi kusan 10% na mahimmin mai, berberine, palmitin, coumarins, diosmin, tannins, limonene, geraniol.
A cikin magungunan mutane, ana amfani da Amel karammiski a cikin kayan ado, tinctures, fure, haushi da ganye.
Tare da huhun huhu, ciwon sukari, ciwon huhu, pleurisy, ana amfani da ƙwar 'ya'yan itatuwa da haushi. Yana da deodorizing, astringent, anti-inflammatory da antipyretic sakamako.
Don cututtukan fata, ana amfani da kayan ado na itace da ɗan itacen bishiyar.
A cikin binciken, ya juya cewa magungunan da ke kan samfurori daga Amur velvet suna da sakamako mai ban sha'awa da ƙananan hawan jini. Hakanan, tsayayya da ciwace-ciwacen daji da sarcomas yana ƙaruwa.
Cin berries yana rage matakan sukari da jini kuma yana hana farkon ciwon sukari.
Gwanin ya shahara ne saboda maganin sa, maganin rarrafe, da tonic, da kayan sauro. Ana amfani da sinadarin Bast don maganin kansa da cututtukan fungal.
Ganyayyaki Amur karammiski suna da antimicrobial, anthelmintic, antisepti Properties.

Don shirya decoction daga Amur karammiski haushi, kuna buƙatar ɗaukar gram 10 na busassun busasshen ruwa, zuba gilashin ruwan zãfi kuma simmer na mintina 15 a kan zafi kaɗan.Don haka sanyi, zuriya kuma matsi sauran a cikin kayan ado. Yaron da aka shirya ya kamata ya bugu cikin allurai uku a rana.

'Ya'yan itãcen maraƙi

Ya kamata ku ci 'ya'yan itaciyar wannan itaciyar a kowace rana - sauƙaƙe uku akan ciki. Dole ne a ɗan cije su da ɗanɗana, zaku iya riƙe shi a bakinku, ba za ku iya sha shi da ruwa ku ci abinci na tsawon awanni 6 ba. Amincewa da watanni shida na iya rage sukarin jini zuwa al'ada. Idan cutar a cikin haƙuri ya fara daɗewa, to, irin wannan hanya na aikace-aikacen 'ya'yan itaciyar Amur karammiski bazai isa ba.

Haushi mai jujjuyawa bayan tiyata

Maimakon rivanol, ana amfani da baƙar fata na karammiski don warkar da raunuka na tiyata. Don shirya irin wannan magani, 100 grams na haushi an nace a cikin rabin lita na ruwa har kwana biyu. Bayan kwana biyu, jiko yana dafa shi tsawon minti 30, ƙara 15 grams na boric acid da kuma 5 grams na novocaine. Tafasa minti 10. Cool, tace, matsi sauran a cikin jiko kuma rigar tsabta, bakararre gauze. Wannan yadin ya kamata a shafa wa rauni.

Menene kaddarorin 'ya'yan itacen?

Itace faranti yana fara yin kamala a watan Yuni. Kuma wannan lokacin yana zuwa ƙarshen bazara. Idan kun shirya 'ya'yan itaciyar da aka ambata da kyau, to za a iya amfani da samfurin da aka samar dashi azaman warkewa a cikin yaƙi da ciwon sukari. Gaskiya ne, maganin zai ba da sakamakon da ya dace kawai idan an dauki dogon lokaci.

Mafi yawan lokuta ana amfani dashi wajen yakar cutar sankarau ta 2.

Amma ban da sukari na al'ada, wannan shuka yana da sauran kaddarorin warkewa. Misali, man mai muhimmanci da aka samo daga 'ya'yan itacen itace yana iya maganin sanyi iri-iri. Kuma don daidaita matsin lamba da kasancewa ingantaccen kayan aiki yayin yaƙar fata da tarin fuka.

Baya ga cututtukan da muka ambata a sama, za a iya amfani da infusions wajen yaƙar wasu cututtuka, da kuma bayyanar cututtuka na cututtuka daban-daban.

Har ila yau, wasu masana suna da tabbacin cewa yin amfani da waɗannan 'ya'yan itatuwa na yau da kullun zai taimaka wajen kawar da cutar kansa.

Magana ta musamman game da kula da ciwon sukari tare da wannan kayan aiki, to ya kamata a fahimci cewa ana amfani dashi azaman kayan taimako. Sabili da haka, yayin hanyoyin warkewa, yana da matukar muhimmanci a sanya idanu a kai a kai matakin glucose a cikin jini.

Bayan haka, saboda amfani da magunguna lokaci guda wanda ya rushe matakin sukari da 'ya'yan itacen velvet, glucose na iya raguwa sosai.

Yadda za a yi amfani da 'ya'yan itatuwa wajen lura da ciwon sukari?

Gabaɗaya, akwai girke-girke da yawa daban-daban waɗanda ke tattare da amfani da karammiski. Dukkansu suna da tasiri, amma tare da wasu cututtukan cuta. Game da ciwon sukari, ya fi kyau a yi amfani da berries. Kuma kawai a cikin tsari na gari. Bidiyo a cikin wannan labarin zai bayyana alamun farko na cututtukan cututtukan cututtukan sukari wanda a ciki rigakafin farawa.

Fresh Amur karammiski faranti suna da amfani don maganin cutar sankarar bargo (DM) da sakamakonsa. Amur karammiski don ciwon sukari ana ɗauka azaman kayan ado tare da haushi da tinctures daga ganye. Ingantaccen aiki ya dogara da tsari na yau da kullun. Ana ba da shawarar ci sabo ne, amma ba sau fiye da sau 3-4 a rana. Ana amfani da wannan hanyar madadin magani kuma yana da tasiri kawai ga masu ciwon sukari na 2.

Babban bayani

Itace ya girma zuwa mita 28 a tsayi kuma yana rayuwa har zuwa shekaru 300. Berriesan itace da itacen karammiski suna kama da beads baki.'Ya'yan itãcen marmari sun ƙunshi abubuwa masu amfani waɗanda ke da amfani ga jiki:

flavonoids tare da alkoids,
hadaddun bitamin, gami da rukunin B, A, C,
magnesium, alli, phosphorus da wasu abubuwan ma'adinai,
tannins da abubuwa masu mahimmanci,
kwayoyin cututtukan.

Itace kyakkyawa kyakkyawa: kwatancen ɗan adam

A yau, fellodendron ya zama ruwan dare gama gari a China, Koriya, Japan, da Yankin Amur (RF). A zamanin da, Sinawa sun san ikon ikon mu'ujiza na bishiya, suna godiya da girmama shi, ta yin amfani da dukkan bangarori (ban da tushen) don yin fyade, tinctures, shafawa da kayan kwalliya a matsayin magani, da haushi ga kayayyakin.

A wannan lokacin ana kiran shi da lu'u-lu'u baki: 'ya'yan itaciyar falllodendron su ne ruwan hoda mai launin shuɗi-black, waɗanda aka tattara a cikin goga kamar' ya'yan itacen inabi, diamita na kowane Berry shine 1 cm. Furannin furanni ba su da tushe, kore, basu da halayen warkarwa.

Amur karammiski itace itace mai rarrafe. Gefen sa shine 100-120 cm a kewayensa, tsayinsa yakai 20-25 m. Itaciyar, bata girma a cikin daji ba, ita ce kaɗaici, tana da rawanin tanti, amma ɗayan da ya girma a cikin tsiren tsiro yana da girma. Haushi shine ashen, silvery, duhu duhu bayan yankan yanke ciyayin (lokacin farko - yana dan shekara 10).

Hankali! Don shirya kayan ado, kayan shafawa da teas, ya kamata ku karɓi berries a watan Satumba-Oktoba, lokacin da suke cikakke kuma sun ƙunshi abubuwa masu amfani da yawa. A lokacin ajiya na dogon lokaci, ana iya daskarar da berries (kuma a yi amfani da su don manufar da aka yi niyya), ana iya bushe su a rana.

Kayan magani da kayan sunadarai na Amur karammis: a cikin sabis na kiwon lafiya

'Ya'yan itãcen itacen sihirin mu'ujiza ce da gaske: suna haɓaka ƙarfi, suna ba da ƙarfi ta jiki, da ƙarfafa garkuwa. Kuma don wannan, duk abin da ake buƙata shine a ci 2-3 a safe da safe a kan komai a ciki. Kuna iya shan berries tare da ruwa kuma ku tabbata cewa ba a ci fiye da guda 5 a cikin abinci ɗaya ba! Amma wannan ba duk abin da itace yake iyawa ba! Abubuwan da ke tattare da sunadarai masu guba suna ba ku damar magance cututtuka da yawa, kazalika da amfani da ganye, gasa ko berries don rigakafin wasu cututtuka.

Amur karammiski velan itaciya

Kuma duk wannan mai yiwuwa ne godiya ga abubuwan ciki:

bitamin na PP, C kungiyoyin,
mai muhimmanci Coumarin,
tannins - 15%,
saponins da alkaloids,
polysaccharides da carbohydrates,
sitaci
fzamarin.

Kayan warkarwa na Amur karammiski

Fruitsyan itacen Amur karammiski suna da inganci sosai ga mura, mura, tonsillitis da SARS, don rikitarwa na rayuwa, kuma ana nuna su ga mutanen da suke son rasa nauyi. An lura da tsawon lokacin warkewa a cikin waɗanda ke fama da cutar hawan jini: bayan kwanaki 21 na ɗaukar berries, matsin lambar ya zauna kuma ya kasance har tsawon watanni 6-10. Koyaya, fellodendron shima yana iya jurewa:

ciwon sukari
cututtukan gastrointestinal,
cututtuka na kodan da tsarin urogenital,
tarin fuka, mashako da wasu nau'ikan asma,
rashin lafiyan tare da rashes na fata, dermatitis.

Amur Karammiski Bark

Kar ku manta da cewa don haɓaka kiwon lafiya, suna amfani da 'ya'yan itace ba kawai ba, har ma ganye, daga abin da suke yin ƙamshi, gami da ɗanɗano. Tinctures da maganin shafawa suna da diuretic, warkarwa mai rauni, sakamako mai ƙonewa na jiki.

Muhimmin abu shine zuma na Amur karammiski. Tun da itacen fure fure, pollen tare da nectar yana a cikin mai yawa, yana jan ƙudan zuma. Ƙudan zuma na aiki, wanda daga baya ya farantawa mutane da yawa tare da zuma wani launi mai launin rawaya mai launin shuɗi mai launin kore. Dadi mai daɗi da ɗanɗano, ƙarancin glucose, daɗaɗɗen rayuwa da rashi lu'ulu'u suna sa wannan itacen zuma ba kawai magani ne mai wuya ba, har ma da ingantaccen kayan aiki a cikin yaƙi da tarin fuka.

Fellodendron: contraindications

Amma duk da gaskiyar cewa Amur karammiski yana taimaka wa mutane da yawa, shi, kamar kowane tsire-tsire masu magani, yana da adadin contraindications. Suna da kyau, amma duk da haka sun cancanci kulawa.Don haka, ba a ba da shawarar kayan ado, tinctures, maganin shafawa, nika da shigo da sabbin berries:

yara ‘yan kasa da shekara 12
mata masu juna biyu, mutane suna saurin kamuwa da cuta / ko kuma suna da karuwa game da abubuwan da ake amfani da su,
ga masu shan sigari.

Hakanan yana da mahimmanci a ambaci cewa yayin shan maganin, an haramta yin maye giya. Duk ba tare da togiya ba don cimma sakamako mafi kyau duka na dogon lokaci.

Amur karammiski - tsire-tsire masu magani

Amur karammiski: dasa da kulawa

Yawancin waɗanda suka saba da kaddarorin warkad da daddaɗa na fellodendron suna son samun shi, idan ba a yankin su ba, to a yankin da ke kusa da dasa gandun daji. Abin da ya sa irin wannan manoma ke damuwa game da tambayar inda za a sami ƙwayar Amur karammiski, yadda za a shuka su yadda ya kamata domin seedling ya kasance mai lafiya da mai yiwuwa, yadda za a kula da lokacin da za a jira 'ya'yan farko.

Yana da kyau a sani nan da nan cewa narkar da fadadden tsari tsari ne mai ma'ana da kuma ɗaukar hoto kawai saboda an miƙa shi cikin lokaci. Sabili da haka, dole ne ku yi haƙuri, sannan komai ya kasance mai sauƙi.

Inda zaka sami tsaba da yadda ake shuka, ko farkon girma fellos

Don haka, aiki na farko shine neman tsaba. Tabbas, suna cikin 'ya'yan itatuwa kuma ana iya samunsu da kansu, idan dai huƙar ya girma kusa. Amma ta yaya za a fahimci cewa 'ya'yan itacen sun kasance cikakke kuma ana iya amfani da tsaba? 'Ya'yan itacen ya kamata baƙi, da taushi idan kun matse shi da yatsunsu. Wata damar da za a bincika 'ya'yan itacen don balaga ita ce sanya shi cikin ruwa: daga ruwan cikakke, da'irar mai za ta fita kamar man fetur ko man dizal. Ana fitar da tsaba daga irin wannan 'ya'yan itace, bushe. Idan wannan ba zai yiwu ba, Intanet zata taimaka! Dogara ne kawai bazai yuwu ba shafuka masu tsada waɗanda tsaba suke kashe kopecks 3, amma ga ingantattun wuraren kulawa ko kuma waɗancan mutanen da suka riga sunyi ma'amala da Amur velvet.

Yanzu zaku iya ɗaukar shuka. Don yin wannan, zaɓi:

kasar gona. Itace tana son kasa mai gina jiki, tana son haske, amma bawai tana neman ruwa ba ne. Sabili da haka, lokacin da yake girma seedlings, yana da daraja a nuna masa mafi ƙarancin tsari mafi ma'ana,
dindindin wurin girma. Baladi zai iya rayuwa har zuwa shekaru 300, don haka babu tambayar sakewa daga shekaru 25-50-100,
"Maƙwabta". Kusa da karammiski kawai bishiyoyi masu ƙarfi zasu rayu, saboda haka yana haɗuwa sosai tare da itacen oak, maple, conifers.

Mafi kyawun lokacin dasa shine bazara

Lokacin da aka ayyana yanki, zaɓi lokaci. Mafi kyawun zaɓi shine farkon farkon bazara, lokacin da ƙasa ta zama ɗan ƙara warim. Ana shimfiɗa tsaba a cikin ramuka zuwa zurfin 7-10 cm, tsarin dasawa - 10 * 10 cm, yafa masa ƙasa, an haɗa, an shayar. Don tsire-tsire masu ƙauna, ya kamata a kiyaye ƙasa kamar yadda zai yiwu kuma ku tuna cewa seedlings daga tsaba zai bayyana har tsawon shekaru 2!

Hankali! Amur karammiski yana da adadin tsiro na kashi 60-70%. Haka kuma, a farkon shekarar kashi 70% na adadin da aka ayyana sun shigo, a cikin na biyu - 30%.

Dama wurin zama da kulawa

Fiye da shekaru 2 na rayuwa, a cikin bazara ta uku, seedling zai iya kaiwa 90-140 cm a tsayi. Idan yana cikin koshin lafiya, ba lalacewa - an tura shi zuwa wuri na dindindin. A cikin shekarar farko a sabon wuri, yana buƙatar ƙarin maimaicin shayarwa don mafi kyawun rayuwa, yana amsawa da kyau zuwa saman miya tare da takin gargajiya ko ma'adinai.

Amur karammiskiy itace dioecious, perennial and deciduous itace, wacce take da kambi mai buɗe furanni mara kyau sosai tare da ganyayyaki. Itace na iya zama mita 25-28 zuwa tsayi, kuma a diamita zai iya kaiwa mita 1. Ganyen farar fata suna da takamaiman ƙanshin da za a iya sauƙaƙe idan kun shafa su a hannuwanku. Jirgin itacen yana da abin toka mai taushi - haushi, wanda yake mai laushi ga taɓawa, launin yana da launin toka mai haske kuma yana da wrinkles. Wannan inji yana da ganyayyaki waɗanda basu pinnate, suna da nau'i-nau'i 3-6 na ganye na ganye. Waɗannan ƙasidun suna a cikin nau'in lancet, a saman su ke fara yin tsawo.

Kowane takarda na karammiski sun ƙunshi flavonoids 10, bitamin daban-daban, tannins da man mahimmanci.Phytoncides da ke cikin ganyayyaki suna da tasirin antimicrobial, kuma ana amfani da man mai mahimmanci ba wai kawai a matsayin wakilin antimicrobial ba, har ma yana da maganin antiseptik da anthelmintic Properties. Furanni na shuka suna ƙanana kaɗan, jinsi ɗaya, waɗanda ke taruwa a cikin inflorescence. Ganyen fure na fure mai launin kore. 'Ya'yan itãcen Amur karammiski baƙi ne, sun yi kama da ƙwal, ƙaramin abu kaɗan. Furen fure na karammiski yana farawa daga farkon bazara, 'ya'yan itaciyar sun girma daga ƙarshen bazara zuwa farkon kaka.

Amur karammiski shine tsiro wanda ke neman alfarmar kasar gona da danshi. Wannan itaciyar tana tsayayya da iska da fari, kuma tushen sa tana da ƙarfi, tana zurfafa zuwa cikin ƙasa. Karammiski mai sauƙi zai iya jure hunturu, har ma da tura shi komai. Wannan tsiron yana yaduwa ne ta hanyar tsaba waɗanda kawai aka girbe. Idan an shirya shuka don bazara, to, kafin shuka, kuna buƙatar daidaita ƙwayar tsaba har tsawon watanni uku. Tsaba zai yi girma na kimanin shekara guda. Baladi na iya yin girma har zuwa shekaru 300.

'Ya'yan itãcen Amur karammiski. 'Ya'yan itaccen ruwan fenti ana fentin baki, shi ya sa Sinawa suka ba shi suna "itacen lu'u-lu'u". Idan ka duba a hankali, 'ya'yan itacen ɓoyayyen fata suna kama da lu'ulu'u baki. Amfani da 'ya'yan itacen karammiski yana haifar da ƙananan matakan sukari na jini. 'Ya'yan itãcen marmari sun ƙunshi kusan 8% na mayuka masu mahimmanci. Yin amfani da 'ya'yan itãcen Amur karammiski aliaukaka yanayin haɓakar metabolism, ƙaddamar da ƙwayar cutar koda. Kuma ana amfani da thean fruitsan ruwa don mura.

Ana amfani da 'ya'yan itace don ciwon sukari. Suna ɗaukar abubuwa 3-4 kowace rana da safe, a kan komai a ciki. Yayin shan 'ya'yan itatuwa, kar a sha su da ruwa ko wani ruwa. 'Ya'yan itãcen buƙatar kawai za a cije kuma ku ci. Ana buƙatar cin abincin yau da kullun na berries, in ba haka ba sakamakon da ake tsammanin ba zai kasance ba. Idan kun dauki 'ya'yan itatuwa kowace rana tsawon watanni shida, to, matakin suga na jini zai ragu zuwa al'ada.

Don mura da murarar gama gari, ana amfani da velavelan kann fura kamar haka: Kafin bacci, kuna buƙatar ɗaukar 'ya'yan itacen 1-2 na karammiski. 'Ya'yan itãcen dole ne a chewed har ma kawai a riƙe a bakin don da yawa minti. Lokacin da aka ɗauki 'ya'yan itacen karammiski, haramun ne a sha ruwa don rabin rana (wato awanni 6). Irin wannan tsarin guda ɗaya zai isa kawai idan cutar ta fara aiki, kuma idan cutar ta dade tana ci gaba, to wannan dabarar tana buƙatar maimaita ta sau da yawa.

'Ya'yan itaciya masu fitila za su taimaka da hawan jini. Kafin cin abinci, kuna buƙatar ɗaukar 'ya'yan itãcen 1-2 na Amur karammiski a kullun don rabin sa'a.

Amma, duk da fa'idodi da yawa daga amfanin fruitsa fruitsan Amur karammiski, har yanzu akwai sabbin abubuwa ga amfanin ta:

'Ya'yan itaciya na ɗauke da abubuwan da za su iya cutar lafiyar mutum da adadi mai yawa, don haka ba za ku iya ɗaukar fiye da' ya'yan itatuwa biyar ba,
kidsan yara ƙanana kada su ɗauki waɗannan 'ya'yan itatuwa kaɗan,
velauren fulawa na iya zama rashin lafiyan mutum,
lokacin amfani da 'ya'yan itacen karammiski, ba za ku iya shan barasa ba, kofi, shayi mai ƙarfi, da shan sigari shima yana hana.

Amfani da Amel karammiski. Amur karammiski a cikin maganin jama'a ana amfani dashi ta hanyar tinctures da kayan ado na fure, ganye da haushi. Ana amfani da ƙyanɗen kwandon da 'ya'yan itatuwa don maganin tarin huka, huɗa, ciwon suga da ciwon huhu. Abubuwan kayan kwalliya suna da astringent, deodorizing, anti-inflammatory da antipyretic effects. Don nau'ikan cututtukan fata daban-daban, ana amfani da ƙwanƙwasa ƙwanƙwasa da ƙwanƙwasa Amur velvet. Tare da dysentery, cututtukan ƙwayar bakin ciki da ciki, ana amfani da tincture daga 'ya'yan itaciyar. Tare da kuturta da ja, adon ƙwararren ƙaramin karami yana taimakawa.

Masana kimiyya sun gudanar da gwaje-gwaje da yawa kuma sun gano cewa duk magungunan da aka shirya daga Amur velvet suna rage karfin jini, suna da sakamako mai ban tsoro, kuma karammiski yana ƙara juriya ga sarcomas, ciwace-ciwacen daji da hematomas.Baya ga amfani da maganin jama'a na kasashe daban-daban, ana amfani da karammisjan a matsayin shuka mai ado don wuraren waje a asibitoci, wuraren shakatawa da wuraren nishaɗi.

Amur karammiski haushi. Elveaƙƙarfan haushi yana da kauri wanda ba ya wuce cm 7. Godiya ga wannan lokacin farin ciki matattara, ana amfani da hauren karammiski a matsayin tushen asalin abin toshewa. Lokacin da abin toshe kwalaba, sai a cire shi, sannan a sanya faranti tukuna daga baya. Ana amfani da waɗannan faranti don buƙatu daban-daban.

Cork abu ne mai mahimmanci ga masana'antu da yawa (alal misali, don takalmin ƙwallon ƙafa). Tabbas mutane da yawa sun ga mafi kyawun ruwan giyar ana cukuɗe da asalin abin da ya shuka. Ana amfani da Cork wajen kera kwalkwali masu zafi, iyo ruwa, kamun kifi, jaket na rai da bel. Hakanan ana amfani dashi wajen samarwa da linoleum. Ana amfani da Cork a kusan dukkanin wuraren masana'antu, ya samo irin wannan aikace-aikacen da yawa saboda abin toshe kwalaba ne, mai sassauƙa, mai hana ruwa, tsayayya da sinadarai. Lokacin da haushi karammiski ya zo da alaƙa da samfurori, ba ya canza warinsu.

Ana amfani da haushi na farar fata azaman antipyretic da wakili mai hana kumburi don cututtuka daban-daban. Ya taimaka tare da kumburi da ciwon da kuma dysentery. Tare da ci, cututtukan huhu, cututtukan sha'awa da na hepatitis, ana amfani da jiko na karammiski tare da ganyayyaki iri ɗaya. Ana amfani da kayan ado na barkono mai karammiski a cikin Tibet ta masu warkarwa. A nan suna ba da shawarar shi ga mutanen da ke da cutar ta lymphadenopathy, cutar koda, polyarthritis, dermatitis rashin lafiyan. Tare da ascites, ana amfani da tincture na karammiski barkono.

A gaban raunuka na tiyata, maimakon rivanol, ana amfani da Amur velvet haushi. Don shirya wannan magani, kuna buƙatar ɗaukar gram 100 na haushi kara da nace shi a cikin rabin lita na ruwa mai narkewa. Lokacin da kwanaki 2 suka wuce, ya zama dole a saka wannan jiko a kan wuta ya yi zafi. Na gaba, zuba jiko a cikin kwalbar, saka shi a cikin babban tukunya kuma tafasa don rabin sa'a. Bayan haka, 15 grams na boric acid da 5 grams na novocaine ya kamata a kara wa abun da ke ciki na samfurin. Tafasa duk wannan na kimanin minti 10. Jiko yana shirye. Yanzu kuna buƙatar madaidaiciyar gauze wanda ke buƙatar soaked tare da wannan jiko. Sanya wannan wuyan wulakancin a kan rauni - kuma da sannu rauni zai warke.

Amur karammiski zuma. A tsakiyar farkon wata na bazara, karammiski ya fara yin fure, furenninta ya tsaya har zuwa ƙarshen watan Yuni. Abubuwan farko da zaku iya gani sune gogewar fure. Wasu bishiyoyi suna da furanni mata kawai, yayin da wasu kawai furanni namiji ne. Daga waɗannan furanni sai fruitsavelyan itaciya suna bayyana. Akwai bishiyoyi masu fila a cikin daji fiye da na mata. Esudan zuma suna da mahimmanci fiye da pollinators na karammis, amma ya faru cewa iska tana ɗaukar aikin pollination. Fuskar fure mai yalwa sosai, kuma yana da yawan ciyayi tare da fure, wanda ke jan kudan zuma da yawa.

Zuma mai karammiski yana da kyawawan kaddarorin. Yana da duhu rawaya a launi, dan kadan tare da launin kore mai launin shuɗi. Wannan zuma tana da dadi sosai kuma tana da kyau. Ingancin zuma ya dogara da yanayin: idan yanayin yayi kyau, to karammiski shine mafi kyawun shuka na zuma, amma idan yayi sanyi, amma kuma ruwan sama, bazai kasance da ciyawar fure ba daga furanni. Kudan zuma na wannan tsirran ba ya kuka, an adana shi na dogon lokaci (saboda ya ƙunshi adadi kaɗan na glucose). Mafi sau da yawa, ana amfani da zuma farar fata don magance tarin fuka.

Shirya kayan ado da tincture na Amur karammiski. Decoarar haushi da haushi. Aiwatar da shi azaman wakili na choleretic. Don shirya broth, ɗauki gram 10 na busasshen karammis ɗin busassun (yankakken) kuma zuba 200 ml na ruwan zãfi, saka wuta kuma bar shi tafasa na kimanin mintina 15. Gaba, sanyi da laushi. Duk dafaffen dole ne a bugu a rana sau uku.

Jiko na ganye. Aiwatar da irin wannan jiko don inganta narkewa. Don haka, kuna buƙatar ɗaukar gram 30 na busassun ganye kuma ku zuba musu ruwa na ruwa 200 na ruwa, sannan ku nace wannan taro na sa'o'i biyu, bayan haka muna tacewa kuma muna matsi.Thisauki wannan jiko sau uku a rana - kafin abinci, teaspoons 3.

Tincture na ganye. Yana taimaka tare da wani nau'in cuta mai saurin kamuwa da cuta da kuma cholecystitis. Wajibi ne a zuba giram 30 na busassun ganye tare da gilashin giya ɗaya (70%) kuma nace har tsawon kwanaki 14. Don haka kar a manta da zuriya. Ya kamata a dauki wannan tincture kafin abinci 15 saukad da kullun sau 3.

Amur karammiski itace itaciya ce mai ƙyalli wacce ke da kambin furannin furanni mara kyau wacce aka sanya ganyen feathery a kanta. Ya kai kimanin mita 28. Idan kuka shafa ganyen wannan itaciyar a hannunka, ƙanshin sabon abu zai bayyana. Gefen sa yana da laushi mai laushi, haushi mai kauri, launin toka mai launi. Ganyayyaki Amur karammiski ne pinnate, dan kadan elongated a saman. 'Ya'yan itãcensa, suna da wadatar abubuwa masu amfani waɗanda ke shafar jikin ɗan adam.

Fasali na Amur Velvet

Ganyen wannan bishiyar karammiski sun ƙunshi flavonoids har guda goma, bitamin da yawa, mai mahimmanci da tannins. Har ila yau, suna da arziki a cikin rudani kuma suna da kaddarorin anthelmintic da antimicrobial.

Amur kananan fure karammiski, tara a inflorescence. 'Ya'yan itãcen suna wakilta black m bukukuwa ripening zuwa kaka .

Wannan bishiyar ana daukar saurin haihuwa, tana son ƙasa mai dausayi, tana da tsayayya da iska mai ƙarfi, fari, tana da tushen da ke da zurfi sosai a cikin ƙasa. Ba ya tsoron transplants da hunturu. Yaduwa da tsaba, kuma zai iya rayuwa zuwa shekaru 250.

M Properties 'ya'yan itãcen marmari da kuma contraindications

Bishiyar itacen karammiski na da warkarwa mai kyau kuma yana da kyau kwarai ƙananan jini mai jini saboda babban abun ciki na mai mai mahimmanci. 'Ya'yan itãcen marmari daga cikin ɗabi'a suna daidaita yanayin rayuwa kuma suna da damar warkewar cutar koda.

Ana bada shawarar ruwan hoda na Amur karammiski ga mutanen da ke da ciwon sukari. Ana yin wannan da safe a kan komai a ciki, ba tare da matsala da ruwa ba, amma kawai tauna. Idan kuna shan su akai-akai kowace rana tsawon watanni shida, sukarin ku na jini zai dawo daidai.

Abubuwan da ke warkar da 'ya'yan itacen suna taimakawa wajen yaƙar mura da mura. Don yin wannan, ɗauki berries 1 zuwa 2 kafin lokacin kwanta barci, wanda ya kamata a chewed. Bayan haka tsawon awanni 6 haramun ne a sha kowane irin ruwa . Aya daga cikin 'ya'yan itãcen marmari zai yi tasiri sosai a farkon cutar, kuma idan ya kasance yana faruwa na ɗan lokaci, kuna buƙatar yin wannan sau da yawa.

Amur karammiski faranti da kara karfin jini. Don yin wannan, ya kamata a kwashe su kowace rana tsawon mintuna talatin kafin abinci, 1 zuwa 2 guda.

Duk da yawan kyawawan kaddarorin fruitsa treean itacen vetket, suna kuma da contraindications:

berries sun ƙunshi irin waɗannan abubuwa, amfanin wanda a cikin adadi mai yawa yana cutar da jikin mutum, saboda haka ba za ku iya ɗaukarsu a lokaci fiye da guda 5 ba,
ga kananan yara, wadannan 'ya'yan itãcen marmari an haramta tsananin,
suna iya haifar da rashin lafiyan,
cinye berries na irin wannan itace, ba a ba da shawarar sha kofi, barasa, shayi mai ƙarfi, ko hayaki.

Aikace-aikacen Babbar Balaga

A cikin itacen katako, haushi yana da kauri wanda bai wuce 7 cm ba, amma saboda lokacin farin ciki amfani da na halitta abin toshe kwalaba .

Amur karammiski haushi da kyau kawar da mai kumburi tafiyar matakai da lowers zazzabi, kuma tare da dysentery shi da kyau yana kawar da kumburi da ciwon. Kuma jiko daga haushi wannan bishiyar tare da ganye ana amfani da shi don cutar huhu, ci, cututtukan zuciya da cututtukan fata.

A cikin tibet decoction na karammiski haushi masu warkarwa na gargajiya suna ba da shawara ga mutanen da ke shan wahala daga:

bashin
cutar kansa
cutar koda
rashin lafiyan cuta mai narkewa.

Bugu da kari, jiko na bawo yakan warkar da raunuka na jijiyoyin jiki. Don shirya wannan samfurin waraka, ya zama dole don nace 100 g na haushi a cikin 0.5 l na ruwa. Kwana biyu daga baya, an jiko wannan jiko a wuta kuma yayi zafi. Sannan a zuba a cikin kwalba, a saka a babbar tukunya sannan a dafa kamar minti 30.Sa'an nan, 15 g na boric acid, 5 g na novocaine suna ƙara a cikin abun da ke ciki kuma an kunna wuta don wani minti 10. Shirye jiko ne yayi ciki da gilashin kuma shafa ga rauni. Bayan ɗan lokaci kaɗan, rauni zai warkar.

Menene amfani?

Amfani da waɗannan berries na iya daidaita matakin glucose a cikin jini, sabili da haka, kudaden da aka dogara da su, kamar 'ya'yan itatuwa sabo ne, ana nuna su don ciwon sukari. Amma ba wai kawai berries ba, samo aikace-aikace, haushi, ganye, fure. 'Ya'yan itacen suna ɗauke da mayuka masu mahimmanci, waɗanda ke da amfani mai amfani ga jiki tare da sanyi, mura, tarin fuka da hauhawar jini, waɗanda yawanci rikice-rikice ne na ciwon sukari. Decoctions da infusions na ganye, haushi da furanni suna rage zafi da kumburi, suna da tasirin astringent.

Hanyar warkewa don ciwon sukari

Ana ɗaukar tumatir na Amur karammiski na kamuwa da cututtukan type 2 wani tasiri mai amfani ga hanyoyin maganin gargajiya. Babban inganci lokacin amfani da irin wannan maganin gargajiya ya dogara ne akan kaddarorin da tasirin amfani, sune:

Berries suna ta haɓaka samar da sinadarin insulin da ƙwayoyin ƙwayar ƙwayar cuta.
Karkashin tasirin berries, kyallen takaddun ya zama mafi saurin kula da tasirin kwayar.
Yana daidaita tafiyar matakai na rayuwa a jiki.

Fruitsa fruitsan fruitsan itacen Amur karammis ɗin ya cika aikin da ra'ayin mazan jiya, amma bai maye gurbinsa ba.

Siffofin jiyya

Ikon berries don rage matakan glucose ana amfani dashi ne kawai ga masu ciwon sukari na 2.
Sakamakon zai kasance bayyane ne kawai bayan watanni 6 na amfani yau da kullun. A lokaci guda, liyafar maras tsari ba zaiyi aiki ba.
Ba a yarda ya ci berries fiye da 5 a kowace rana ba.
Bayan ɗaukar berries, ba za a iya wanke su da kowane ruwa ba, watau abubuwan shan kofi, shayi, barasa. Har ila yau, shan sigari.
Berries kawai suna rage sukari.

Amfani da farar fata Amur

Kai tsaye don rage sukari, kuna buƙatar yin amfani da berries karammis sau peraya 4 a rana, zai fi dacewa a kan komai a ciki, tauna sosai. Hakanan zaka iya yin shayi daga 10 g na yankakken tushe, ganye, haushi, ko amfani da adadin berries bushe, cike da 200 ml na ruwan zãfi. Zaka iya shan shayi bayan nace tsawon awa 2 da tacewa. A shawarar sashi da mita na kowane lokaci sabo ne samfurin - 1 tbsp. l sau uku a rana. Akwai sauran girke-girke:

Tincture na ganye. Zai ɗauki 30 g na busassun ganye, wanda yakamata a sha shi da giya (30%). Wannan jiko ya kamata a nace a cikin wurin da ba a kwance ba har sati 2. Bayan haka, ana tace ruwa kuma ana ɗauka sau 3 na awanni 24 kafin a ci abinci. Wannan jiko yana inganta narkewa kuma yana da tasirin gaske akan tafiyar matakai, wanda yake da muhimmanci ga masu ciwon suga.
A kayan ado na haushi. Kuna buƙatar 200 ml na ruwan zãfi, inda kuke buƙatar ƙara 10 g na busasshen haushi. Cook cakuda kan zafi kadan na minti 12-15. Bayan haka ya kamata a ƙyale broth ɗin yayi sanyi, ƙara ruwan zãfi zuwa ƙarar da ta gabata (200 ml). Timesauki sau 3 na sa'o'i 24 kafin cin abinci. Abun ado shine wakili mai kyau na choleretic.

Kwanan nan, ɗayan masu karanta shafin suna sha'awar yadda ake amfani da shi daidai don ciwon sukari kuma ko yakamata a yi shi kwata-kwata. A fatawar mai karatu a wannan labarin, karanta game da amfani da Amur velvet don kamuwa da cutar sankara.

Bayani game da Amur karammishon kansa

Don haka menene Amel karammiski? Muna magana ne game da bishiyar da zata iya kaiwa mita ɗaya a diamita, kuma tsayi gaba ɗaya giant ne - yana girma zuwa mita 28 a tsayi!

Ana amfani da ganyen Amur velvet ta wata ƙamshi mai ƙanshi wacce za a iya gane ita lokacin da aka shafa tsakanin tafin hannuwa. Itace itaciyar itace murfin abin ruɓa na kwandon, wanda kuma kayan maye ne. Nan ne sunan ya fito! Kuma "Amur" - saboda sau da yawa yana girma a Yankin Amur, a cikin yankunan Khabarovsk da Terimorsky.

Amur karammiski itace itaciya ce, tana rayuwa har zuwa shekaru 300! Ganyenta suna da wadatuwa a cikin flavonoids, tannins, bitamin, mayuka masu mahimmanci da kuma phytoncides.

Dankin yana da ƙananan furanni masu launin kore waɗanda aka tattara a cikin inflorescences. 'Ya'yan itãcen karammiski masu ruwan mm, baƙi, mai sihiri. Kasar Sin ta kira tsirrai da cewa "itacen lu'ulu'u maraƙi", wanda, a fili, ya tashi saboda bayyanar 'ya'yan itacen.

Amur karammiski ya tabbata a cikin iska, kuma yana iya jure hunturu cikin sauƙi. Blossom yana farawa a farkon watan Yuni. 'Ya'yan itãcen suna bayyana a ƙarshen watan Agusta.

Menene amfanin Amur karammiski?

Mabiya da na gargajiya magani bayar da hujjar cewa shafe tsawon lokaci na amfani da 'ya'yan itãcen Amur karammiski take kaiwa zuwa normalization na sukari matakan da masu ciwon sukari. Abin da ya sa ana amfani dasu da yawa, amma ƙari akan wannan daga baya.

'Ya'yan itacen suna da wadatuwa a cikin mahimmin mai, ana amfani da su sau da yawa don maganin mura da mura, huda da tarin fuka.

Wadannan sune manyan cututtuka da cututtukan cututtukan cututtukan ciki da ake amfani da Amur karammis:

hauhawar jini
nau'in ciwon sukari na 2
rashin lafiyan cututtuka
fata cututtuka (neurodermatitis, dermatitis, kuturta),
mura da mura
tarin fuka, ciwon huhu, fata,
cutar koda (jade),
ciwan ciki
cututtuka na bakin kogo (stomatitis, gingivitis),
dysentery, colitis,
immunodeficiency jihohi
cutar kansa. amosanin gabbai
bashin
zub da jini
cutar asthenic
ascites
gaban rauni raunuka,
helminthic infestations.

Jerin ban sha'awa, ko ba haka ba ne. A cikin magungunan mutane, ana amfani da Amel karammiski a cikin hanyar ado da tinctures na ganye, fure da haushi. Abubuwan kayan ado suna da kayan kwalliya, astringent, antipyretic da illa mai kumburi.

Don cutar koda da kuturta, yana da kyau a yi amfani da kayan ado na ƙwanƙwashin ƙwayar Amur. 'Ya'yan itãcen marmari suna da sakamako na fungicidal. Tare da pleurisy, ciwon huhu, asthenia, hepatitis, jiko na ganye da haushi na Amur karammiski ana amfani dashi.

Akwai ra'ayi cewa amfani da fruitsavelan ura regularan Amur na yau da kullun yana taimakawa wajen ƙaruwa da juriya ga cutar kansa, kuma musamman sarcomas.

Bugu da kari, ana iya amfani da karammiski a matsayin kayan ado na ornamental don wuraren tafiya a cikin sanatoriums, asibitoci da kuma wuraren nishaɗi daban-daban.

An sanya abin toshe kwalaba ta ƙwallan haushi. Don bayani: mafi kyawun nau'in giya ana kama da irin wannan toho. Ba za su taɓa ɗanɗano ƙanshin da dandano na samfurin ba, har ma da mafi tsayi da kusanci da ƙarshen.

Wani mahimmin abu shine darajar zuma wanda aka samu ta hanyar furewar furanni Amur. Wannan babban samfuri ne, mai daraja ta farko tare da launi mai rawaya mai duhu, dandano mai daɗi mai daɗi. Irin wannan zuma tana ɗauke da ƙaramin glucose, ana adana ta na dogon lokaci, kuma ba ta yin kuka a lokaci guda. Game da amfani da zuma ga masu ciwon suga ana iya karantawa.

Amur karammiski ga ciwon sukari

Don haka, ana iya amfani da Amur velvet a matsayin taimako a cikin ciwon sukari, amma a nan akwai sirrin da dole ne ku san shi idan kun yanke shawarar amfani da wannan kyautar kyautar mu'ujiza. Zamuyi magana game da wannan.

Babu matsala zaka iya maye gurbin irin wannan magani ba tare da izini ba tare da yin amfani da allunan rage sukari, har ma fiye da insulin, kiyaye wannan a zuciya! Ana amfani da Amur velvet kawai azaman adjunct a cikin lura da marasa lafiya da ciwon sukari mellitus.
'Ya'yan itãcen maraƙi ne kawai suna da tasiri na rage sukari, don haka don waɗannan dalilai, ya kamata a ba su fifiko.
Magungunan motsa jiki tare da fruitsa ofan Amur karammiski mai yiwuwa ne kawai a cikin marasa lafiya da nau'in ciwon sukari na biyu. Kar ka manta cewa tare da nau'in farko, duk wani gwaje-gwajen da kake yi akan kanka yana da matukar tsayayyar tsari. Plusari, idan kayi la'akari da gaskiyar cewa yawancin nau'ikan farko sune jarirai, gaba ɗaya ba zasu iya karɓan fruitsa fruitsan Amur karammiski ba.
Yankin da ake so daga irin wannan magani yakamata a sa tsammani kafin a bayan watanni 6, don haka kar a tsammanin sakamako na gaggawa.
'Ya'yan itãcen marmari dole ne a cinye su kowace rana, tare da yawan rikicewar rikice-rikice da ramuwar ƙwayar cuta, magani ba zai da amfani
A cikin akwati kada ku ci fiye da 'ya'yan itatuwa 5 a rana, yana da haɗari! Abubuwa 3-4 kowace rana - mafi kyawun zaɓi.
Kada ku sha berries tare da kowane ruwa, ko ma ruwa na yau da kullun. Dole ne a cuce su da kuma hadiye su da safe a kan komai a ciki.
Kada ku sha kofi, shayi mai ƙarfi da ruhohi a cikin awanni 6 bayan ɗaukar 'ya'yan itacen Amur velvet. An kuma shan taba sigari.
Kar ku manta cewa Amur velvet wata shuka ce, kuma wasu mutane na iya fuskantar halayen rashin lafiyan da ke tattare da yawan .a .an ta.
Lokaci-lokaci, Wajibi ne don sarrafa matakan sukari na jini tare da glucometer na mutum don guje wa gagarumar cutar hauhawar jini - ko hypoglycemia.

Waɗannan su ne kayan aikin da kuke buƙatar sani. Amfanin yin amfani da karammiski a cikin ciwon sukari ya ta'allaka ne a cikin ikonta na motsa jiki. Akwai kara motsawar kwayar halittar ta hanji, kuma har zuwa wani lokaci, rage karfin juriya daga kyallen takarda zuwa ga aikin ta.

Dogon amfani da 'ya'yan itacen velvet yana ba da gudummawa ga daidaiton tsarin tafiyar matakai. Kuma ba da gaskiyar cewa yawancin marasa lafiya da ke dauke da ciwon sukari na 2 shima suna fama da kiba, irin wannan magani na iya samun ladan "biyu cikin daya."

Tare da ciwo na rayuwa da tsinkaye don ciwon sukari, kuma ba ya cutar da fara maganin ganye da Amur karammiski.

Yadda za a dafa tincture da kayan ado na karammiski?

Tare da ciwon sukari, ya isa ya ci 'ya'yan itãcen 3-4 na Amur karammiski kowace rana akan komai a ciki. Amma a wasu halaye, yana iya zama dole a shirya jiko ko kayan ado daga cikin karammiski.

Tincture na ganye: zuba gilashin 70% barasa tare da 30 g na bushe ganye, kuma nace don makonni 2. Iri. Ana amfani dashi don cholecystitis da hepatitis na kullum 15 saukad sau 3 kafin abinci yau da kullun.

Jiko na ganye: zuba gilashin ruwan zãfi 30 g da bushe ganye, bar 2 hours da iri. Ana amfani dashi don rage cin abinci sau uku a rana kafin abinci, teaspoons 3 kowannensu.

Decoction daga cikin haushi: zuba gilashin ruwan zãfi 10 g busassun "matattarar" haushi, saka wuta da tafasa na mintina 15. Iri. Ana amfani dashi azaman maganin choleretic, wanda dole ne ya bugu yayin rana cikin allurai uku.

Don saurin warkar da raunuka na tiyata, an shirya magani daga ɓoyayyen ƙura. A saboda wannan, 100 g na samfurin an saka su a cikin 0.5 l na distilled ruwa. Bayan kwana biyu, sakamakon jiko yana mai zafi akan wuta, an zuba shi a cikin kwalban gilashi daban, wanda dole ne a saka shi a babban tukunya kuma a tafasa a cikin wannan tsari na minti 30.

Na gaba, 5 g na novocaine da 15 g na boric acid an kara su a cikin kwalbar tare da wakilin warkewa. Sake a cikin ruwan zãfi na minti 10. A cikin jiko wanda aka gama, za'a ɗauki gizon a ciki, wanda a yanzu ake buƙatar canja shi zuwa rauni mai rauni.

Contraindications

Amur velvet yana da fa'idodi da yawa, amma ba za ku iya watsi da contraindications ba.

An contraindicated ya ba 'ya'yan itãcen karammiski yara. Manya yakamata a iyakance yawan cin 'ya'yan itatuwa - ba fiye da' ya'yan itatuwa 5 a rana ba, a adadi mai yawa, amfaninsu na iya haifar da babbar illa ga lafiyar ɗan adam.
'Ya'yan itãcen marmari suna da matsala kuma yayin amfani da' ya'yan itacen karammiski ba za ku iya shan giya ba, kofi, shayi mai ƙarfi da shan sigari sun haɗu.

Itaciyar huda don kamuwa da cutar siga: amfani da 'ya'yan itatuwa da berries. Berries na Amur karammiski, da amfani da 'ya'yan itatuwa, game da kaddarorin magani, contraindications, tincture, inda zan saya

Itaccen hoton bishiyar Amur karammiski wata itaciya ce mai tsayi. Yana da kambi mai yawa, buɗewar feathery ganye. Abin mallaki ne na sake jujjuya dutsen, rayayyen itace da ke matsayin halitta. Yankin rarrabawa: Primorsky, Khabarovsk Territory, Yankin Amur. Wadannan bishiyoyi suna tsiro tare da bankunan kogi, akan ƙasa, ƙasa mai arzikin ma'adinai. Wasu lokuta ana samun su a sashin tsaunin.

Wannan itaciyar tana da fa'ida ga mutum, tunda kusan dukkanin bangarorinta suna da warkarwa mai warkarwa. Tasirin warkewa akan jikin yana motsawa ta hanyar fure, haushi, ganye, da 'ya'yan itaciyar. Saboda kasancewar abubuwa masu amfani iri-iri, an daɗe ana amfani da su a tsarin ilimin gargajiya da na gargajiya.

Musamman, baƙar fata mai laushi (fruitsan fruitsan itãcen) na shuka sun ƙunshi abubuwa kamar: myrcene, geraniol, limonin, da alkaloids - berberine, iatroricin, dabino. Akwai carbohydrates, man mahimmanci, akwai coumarins, tannins da diosmin.

Menene darajar ruwan 'ya'yan itacen Amur karammis, menene ake amfani da' ya'yan itace, yaya ake shirya tincture, kuma menene contraindications, a ina zan iya sayo su - zamuyi magana game da wannan duka akan yanar gizo yanzu a cikakkun bayanai:

Amur karammiski Berry - kaddarorin magani 'ya'yan itatuwa

Ana amfani da tumatir bishiyar baƙar fata a cikin lura da dysentery, cututtuka na ciki. A cikin kumburi, cututtuka na cuta na baka kogo, an jiko ko decoction daga gare su, sabo ne berries an chewed. Ana ba da shawarar mutanen da ke fama da cutar ja don fitar da kayan ado daga haushi na ɗan ƙaramin shuka.

Mutane da yawa masana yi jayayya cewa yau da kullum na kawai 2-3 cikakke berries cikakke yana tasiri iko namiji. Bugu da ƙari, ɗaukar 'ya'yan itatuwa zai taimaka wajen kawar da ciwon kai daga matsanancin matsin lamba na ciki. Tun da 'ya'yan itatuwa suna da sakamako na maganin antiseptik, ana ɗaukar su don rage yawan ciwon makogwaro tare da angina.

Shan fruitsan fruitsan itatuwa aan rana kawai zai taimaka wajen hana ci gaban kansa. Berries ana bada shawara don amfani a cikin lura da waɗannan cututtukan marasa lafiya.

Yawancin masana sunyi la'akari da jiko, kayan ado ne na sabo ko kunkuntar 'ya'yan itace a matsayin kyakkyawan maganin anthelmintic.

Yana da tasiri sosai don amfani da su don mura, mura. Don wannan, masana sun ba da shawarar cin 1-2 na Amur karammiski kafin zuwa gado. Wajibi ne a riƙe su a bakin don mintuna 2-3, a hankali ku ɗanɗana, haɗiye. Bayan wannan, ba za ku iya sha ruwa aƙalla tsawon awanni 6 ba. A matakin farko na mura ko mura, kashi ɗaya na berries ya isa don rage alamun. Idan cutar ta cika, ana maimaita liyafar Amur velvet sau da yawa.

Jiko, decoction, tincture: shiri, amfani

Jiko na 'ya'yan itacen karammis:

Yawancin lokaci, ana amfani da sabo ne don warkarwa, ko kuma an shirya jiko a bushe. Mafi yawancin lokuta ana amfani dashi azaman maganin anthelmintic. Don shirya, saka a cikin thermos 6 tsp bushe berries. Suna buƙatar zuba 400 ml na ruwan zãfi. A bar na tsawon awanni 2-3. M jiko sha kwata kofin, kawai sau 3-4 a rana.

Ana ɗauka don inganta narkewa, kamar yadda a cikin lura da wasu cututtukan na ciki. Don shirya, zuba 30 g na bushe ganye a cikin kwano. 200ara 200 ml na dumi (ba zafi) ruwan da aka dafa a wurin. Rufe murfi da ƙarfi, jira awa 2-3. Zuba jiko na magani da aka gama a cikin mur, matsi da kayan. Takeauki wannan maganin a cikin sip sau uku a rana.

Amur karammiski tincture na ganye:

Ana amfani da Tincture don maganin hepatitis ko cholecystitis. Don shirya, sanya 30 g na bushe ganye a cikin gilashin gilashi. Zuba su da 70% barasa na likita (200 ml za a buƙaci). Sanya murfin da aka rufe sosai a wuri mai sanyi, duhu mai makonni biyu. Bayan an shirya, iri. Amur karammiski magani: 15 tafiya. akan 1 tbsp. l na ruwa. Yanayin karba: sau uku a rana.

A matsayin wakili na choleretic, ana amfani da kayan ado na haushi na shuka. Niƙa da bushe haushi domin dafa abinci.Zuba 1 tsp cikin miya mai dacewa. Zuba gilashin ruwan zãfi a wurin. Tafasa sake, sannan a rage zafin zuwa ƙaranci. Stew karkashin murfi na mintina 15. Sha da ƙyallen samfurin a kashi uku allurai a ko'ina cikin rana.

Yadda ake amfani da 'ya'yan itacen Amur karammiski don ciwon sukari

Lokacin da ake maganin wannan cutar, masana sun bada shawarar shan vetavelan karafuna da safe, a ciki mara nauyi. Mafi rabin awa kafin cin abinci. Don tasirin waraka, 2 berries a lokaci daya isa. An girke girke-girke iri ɗaya don amfani a cikin hauhawar jini don kawo karfin jini zuwa al'ada.

Amincewa ana daukar lokaci mai tsawo, don gujewa tsangwama cikin jiyya. Kawai na yau da kullun, kayan yau da kullun na abubuwan magani da aka samo a cikin berries a hankali yana daidaita matakan sukari, yana inganta matakan metabolic a cikin pancreas. Tare da wanda bai bi ka'ida ko doka ba ci na warkewa sakamako ba.

Hakanan haramun ne a wuce adadin da aka nuna. Kuna buƙatar fahimtar cewa komai girman darajar Amur velvet kamar panacea, ganyenta ya ƙunshi abubuwa masu ƙarfi, wanda, idan aka wuce, na iya zama cutarwa ga lafiyar.

Inda zan sayi 'ya'yan itaciyar Amur karammiski?

Abin baƙin ciki, har yanzu magunguna ba su ba da furannin Amur karammis ɗin Amur ba. Ana iya siyan su akan shafuka na musamman akan Intanet. Ya isa ya shigar da sunan nema a injin bincike.

Ga su berries na Amur karammiski mai haɗari ne?

Kamar yadda muka ambata a baya, berries yana dauke da abubuwa, babban adadin wanda zai cutar da jikin mutum. Saboda haka, bai kamata ku zagi amfani da su ba. Yana da Dole a tsaurara matakan bin sashin da aka nuna a girke-girke. Hakanan, kar a basu kananan yara, don kada tsokanar da rashin lafiyar jiki ko guban.

Mun yi magana game da 'ya'yan itaciyar Amur karammiski, amfaninsu don magani. Hakanan yana da mahimmanci a tuna cewa yayin lura da Amur karammiski, bai kamata ku sha giya ba, ba shan taba, sha shayi mai ƙarfi ko kofi. Yawancin likitoci sun faɗi daidai - idan mutum ya sha, yana shan sigari, wato, shi da kansa yana lalata lafiyar sa ... me yasa zai magance wannan kwata-kwata. Babu bata lokaci. Yi tunani game da waɗannan kalmomin, saboda irin waɗannan likitocin daidai ne. Yi la'akari da waɗannan gargaɗin kuma ku kasance lafiya!

Amur karammiski ko, kamar yadda ake kiranta, Amur cork itace, kuma a kimiyance - Phellodéndron amurénse itace dioecious itace mai tsatsauran tsattsauran tushe, dangin tsinkaye. Amur fellodendron ya kai ƙarancin ƙasa da mita 30, amma wannan ƙimar ya bambanta kuma ya dogara da yanayin ƙasa:

A kudanci, tsayinsa ya kai mita 28, kuma dutsen mai rahusa har zuwa mita 1.2
A Amur, waɗannan bishiyoyi sun ɗan yi ƙaura fiye da takwarorinsu na kudanci kuma suna girma zuwa mita 15 a tsayi da rabin mita a diamita
Kusa da Turai, wadannan itaciyar yanzu ba su da yawa kamar waɗannan ƙattai, tunda an ɗora su zuwa mita 5 kawai

Amur karammiski a cikin sararin samaniya yana da ƙarancin buɗewa, buɗewa, kambi mai ƙyalli, wanda, akasin haka, yana shimfiɗa sama a cikin gandun daji. Ganyayyaki Amur karammiski sun bushe, ganyen petiolate, wanda aka shirya nau'i-nau'i 3-5. Ayoyin ganye suna lanceolate a tsari, gaba daya, akasin gwaggwon biri, ƙananan kaifi, wani lokacin gabaɗaya, ganyen matasa yawanci gashi ne, balagagge kuma tsoffin velvet ganye suna gashi. Tsawon duk ganyen yakai kusan 25 cm, ganyayyaki mutum bai wuce 10 cm ba, kuma faɗin su yakai matsakaici 3.5 cm.Fasilin Amur karammiski ya makara, a ƙarshen bazara - farkon lokacin bazara, yana da koren launi da kamshin halayyar, saboda abun cikin mai mahimmanci, suna juya rawaya ta kaka. Kuma samun farin ƙarfe.

Ana kiran Amur karammiski itacen ɓoyayye saboda gaskiyar cewa gangar jikinta tana da laushi, ƙwanƙwasa ƙyallen toka, launin toka a launi, kuma a cikin samari matasa har ma da ƙamus na azaman. Fuskar murfin mara nauyi ce kuma tana wrinkled zuwa taɓawa.Haushi da kanta ya ƙunshi yadudduka biyu: babba a sama abin toshe kwalaba ne, ba ya fi ƙwar 5 cm a kauri, ciki na ciki ɗan bast ne, tare da launin rawaya mai launi da takamaiman ƙamshi mai kama da na ganye.

Fulawa a cikin ɓarnar Amur yana farawa ne kawai shekaru 20 bayan farkon rayuwa. Wadannan bishiyoyi suna girma a cikin na uku na biyu na bazara - a farkon Yuli, kuma tsawon wannan lokacin kusan kwana goma ne. Furannin furanni ƙananan ne, tare da diamita wanda bai wuce 0.8 mm ba, yana da launi mai launin shuɗi-kore kuma ya ƙunshi filayen fuloti biyar, kowane tsayi 3 mm, da kuma madaidaitan yawa waɗanda suke sau 2 fiye da filayen. An tattara furanni a cikin inflorescences-goge, wanda ya kai tsawon game da cm 10 Furanni basu da jima'i kuma kwari ne da kwari.

'Ya'yan itãcen Amur fellodendron su ne fure mai fure tare da tsaba guda biyar, suna da launin launi da ƙanshi mai daɗi. Girman waɗannan berries a cikin diamita shine 1cm. Haɗuwarsu tana faruwa ne a cikin Satumba, kuma Amur karammiski ya ba da kimanin kilo goma na 'ya'yan itace a kowace amfanin gona. 'Ya'yan itãcen marmari itace a kowace shekara.

Amur karammiski yana matukar bukatar danshi da ciyawa, kayan haihuwarsa ma suna da mahimmanci. Wadannan bishiyoyi suna daurewa sosai, suna iya sauƙaƙar fari fari, iska mai ƙarfi da ruwan sanyi, kuma saiwoyin sa sun shiga ƙasa mai zurfi, saboda tushen tsarin yana da ƙarfi. Itatuwa na itacen Amur da ke cikin nutsuwa sun jure da juyawar, kuma suna yaduwa kai tsaye ta zuriya, wanda ke girma cikin shekara. Rayuwar itaciya itace Amur karammisma kusan shekara ɗari uku.

Rarraba

Mahalli na Amur karammiskikawu ne; ya fara daga gabas zuwa yamma. Wannan itace ana iya samunsa a China, Koriya, Japan, Taiwan, tsibirin Kuril da Sakhalin, Gabas ta Tsakiya, Yankin Amur da Yankin Khabarovsk, kuma a matsayin tsirrai da aka samo a Arewacin Amurka da Turai baki daya. Sau da yawa zaka iya ganin Amur karammiski a cikin Caucasus da Tsakiyar Asiya. A Rasha, Amur fellodendron ya fi rinjaye a cikin kwari mai kwari na kwari tare da nau'in bishiyoyi daban-daban, galibi bishiyoyi masu yaduwa; bugu da ƙari, wurin da suka fi so shi ne tsaunin tsaunuka da tuddai waɗanda ke saman tudun teku ba su fi rabin kilomita ba, inda suke girma a cikin gandun daji masu ɗimbin yawa da tsaunuka.

Ana ɗaukar tsire-tsire na ɓoyayyen falusus ɗin zama tsoffin relic wakilan flora, waɗanda suka wanzu tun kafin lokacin kankara.

Anyi amfani da Amur velvet sosai a magani, saboda yana da kyawawan kyan abubuwan warkarwa. Kamar yadda ake amfani da magunguna, ganyenta da 'ya'yan itaciya, haushi da bast, waɗanda suke da wadatar abubuwan da ke da amfani ga lafiyar ɗan adam.

An samo waɗannan abubuwan da ke gaba a cikin hawan rassan:

Acid na Ferulic
Kayan gidan wasan kwaikwayo,
Alkaloids:
- Palmatine
- Kandien
- Magnoflorin
- Berberine
- Candicin
- Yatroricin,
- Fellodendrin
Diosmin,
Maganin magungunan:
- Kamaraj,
- Beta sitosterol,
- Gamma Sitosterol
- Dehydrostigmasterol.

Amsar gishirin Amur karammiski tana da wadatar abinci kamar su:

Sitaci
Coumarin
Saponins,
Fellodendrin
Carbohydrates
Palmitin,
Yanzunan
Magnoflorin
Berberine
Mankara,
Sama da 15% na tannins
Candicin.

Ganyen bishiyoyi masu karammiski suna ɗauke da abubuwa masu zuwa:

Bitamin PP da C,
Coumarin
Man mahimmancin mai
Alkaloid berberine,
Rukunin mahaifa:
- Diosmin,
- Kimanin 4% Fellavin
- Fakarin
- Fellamurin
- Fellatin,
- Amurensin
- Noricariside,
- Shamattawa,
Tannins

Har ila yau, berries na itacen Amur abin toshe kwayoyi ma suna da kaddarorin magani, saboda abubuwan da ke cikin irin waɗannan abubuwan da aka haɗa a cikinsu:

Mahimman mai, a cikin abin da:
- Alkaloid iatroricin,
- Karin alkaloid,
- Alkaloid berberine,
- Diosmin,
- Coumarin
- Tannins
Carbohydrates.

A cikin furanni, an bayyanar da kasancewar alkaloids da diosmin.

Haushi na itace shine Amur karammiski ana amfani dashi azaman magani wanda yana da kaddarorin: antipyretic da anti-mai kumburi. Wannan hanya ce ingantacciya a cikin aikin:

Dysentery
Ciwon mara
Yarda
Cutar huhu
Colon kumburi,
Murmushi

A cikin Japan, azaman maganin warkarwa na cututtukan mahaifa, ana amfani da matsanancin karammishin haushi. Kuma likitocin Tibet suna amfani da kayan ado na Amur karammiski haushi a cikin kula da cututtukan cututtukan ƙwayar cuta, cututtukan koda, haɓaka lymph, da cututtukan ƙwayar cuta. Kuma tare da ascites, an shawarci marasa lafiya su dauki tincture na itace karammiski.

Ganyayyaki kuma galibi gishirin bishiyar Amur itace ke da abubuwan magani kamar haka:

Harshen Tonic
Kwayar rigakafi
Yankada
Stimulating narkewa,
Rashin jin ciwo
Maganin rigakafi
Mai jiran tsammani
Diuretic
Choleretic

Ana amfani dasu a cikin magungunan kasar Sin azaman magunguna waɗanda ke da ingantaccen kaddarorin jiyya da rage yanayin a cikin waɗannan cututtuka masu zuwa:

Dyspepsia
Ciwon mara
Dysentery
Zubda jini, na waje da na ciki,
M narkewa da cututtukan ciki,
Janar gajiya
Ciwon huhu
Cutar tarin fuka
Ciwon makoji,
Cutar amai da gudawa
Bruises
Helminthiasis,
Elephantiasis,
Jade
Cholecystitis
Gallstones

Kari akan haka, wani kayan ado ne na bishiyar itace, Amur karammiski ana amfani dashi waje don cututtukan ido da fata:

Ciwon ciki
Bruises
Cutar
Lalacewar mucosa na baka,
Yana ƙonewa
Scrofula

Ana amfani da berry da Bast don gudawa. Magungunan Koriya ta gargajiya sunyi imanin cewa nunannun 'ya'yan itaciyar Amur karammiski suna da matukar amfani ga masu ciwon suga.

Daga cutar mellitus na ciwon sukari, ya zama dole don ɗaukar ƙwayar Amur - 2-3 guda na berries kowace safiya, a kan komai a ciki, ba a wanke shi ba, amma kai tsaye. Tare da yin amfani da 'ya'yan itaciya na yau da kullun, matakin sukari zai faɗi zuwa al'ada a cikin watanni shida.

Za'a iya shawo kan mura da sanyi da taimakon bishiyar Amur, yayin amfani da tumatir kafin lokacin kwanciya a yawan adadin 1-2, ba tare da an wanke ruwa da ruwa ba. Idan alamun cutar sun bayyana ne kawai, to ɗayan onea fruitsan itaciyar Amur velvet za su isa sosai, amma idan cutar ta ci gaba, zai zama tilas a aiwatar da irin wannan tsarin na tsawon kwanaki.

Hakanan, 'ya'yan itãcen waɗannan bishiyoyi suna da irin wannan kaddarorin magani, saboda wanda zasu iya taimakawa tare da hawan jini. Don yin wannan, ɗauki berries 1-2 a kowace rana minti 30 kafin cin abinci.

Daga shan kashi na naman gwari, girke-girke mai zuwa zai taimaka: 30 grams na ƙona alum, 30 grams na vinegar 9%, 50 grams na karammiski haushi, adadin adadin salicylic acid, gram 20 na sulfur da 820 na maganin shafaffon sulfamine. All Mix kuma sa mai da wuraren da abin ya shafa.

Daga dysentery, ana amfani da jiko: 4 grams kowannensu: karammiski mai tsami da kuma Sinawa, 5 grams kowannensu - icaan itace na angon da dabino na catechu, 2 grams kowannensu - elecampane, licorice, itacen kirfa, da kuma gram 6 na tushen peony. Ana cakuda cakuda kayan cikin ruwa sannan a sha shi a baki.

Itace Amur Velvet

Amur Velvet Berry

Amur Velvet Berry

Amur karammiski gwal

Amur karammiski itace katako ce. A kan ƙasar Rasha, yana girma musamman a Yankin Amur. 'Ya'yan itãcen marmari sau ɗaya a cikin shekaru 5-7. Don dalilai na magani, ana amfani da 'ya'yan itãcen marmari (berries) na Amur karammiski, gasa, wani lokacin ana amfani da tushen, ganye, haushi. Wani fasali mai ban sha'awa na bishiyar Amur karammis shine ingancinsa a cikin lura da ciwon sukari. Tare da amfani na yau da kullun, fruitsa ofan Amur karammiski suna taimakawa ƙaramin sukari na jini, daidaita yanayin metabolism da ayyukan motsa jiki. 'Ya'yan itãcen maraƙi na iya warkar da ciwon sukari na 2 idan masu haƙuri suna cinye su a kai a kai tsawon watanni 5-6 (lokacin warkewa ya dogara da tsananin cutar). Sakamakon rage yawan sukari na jini an riga an san shi a cikin makon uku na shigowa.

Amur Karammis:
Yana blooms a watan Yuni, 'ya'yan itãcen ripen a watan Agusta Satumba-.

Rarraba:
Itace tare da irin nau'in Manchurian. A cikin Rasha yana haɓaka a Primorye da Amur.

Aikin magunguna:
Gwanja mai karammiski yana da magungunan kashe zafi, magungunan rigakafi, maganin hana kumburi, hemostatic, warkarwa mai rauni, tonic, kaddarorin abubuwan jira. Karammis ɗin bast tincture shima yana nuna kayan maye da kayan antifungal. Leaf mai maras tabbas ya mallaki kaddarorin antimicrobial, mai mahimmanci - anthelmintic, antimicrobial, antisepti Properties.
Karammiski karammushin jini da hana ciwan suga.
Siffofin Sashi
Don dalilai na magani suna amfani da gasa, ganyayyaki da 'ya'yan itacen karammiski.
Aikace-aikacen
Amur velvet goshi da ganye ana amfani dashi a likitancin haɓaka don haɓaka ci abinci da narkewa, don cututtukan koda, ciwon huhu, mura da tarin cututtukan fata, tarin fuka, don helminthiases, ƙwayar ƙwayar cuta da amoebic dysentery da sauran cututtuka. Ana amfani da broth Bast don magance cututtukan cututtukan cututtukan ƙwayar cuta da raunin rayuwa. A waje, ana amfani da kayan ƙwanƙwasa na goge don cututtukan fata da idanu daban-daban, don ƙonewa da bruises, don magance raunuka na fata da raunuka fata na fata.

Tare da ciwon sukari. Wajibi ne don ɗaukar furannin Amur fararwa 3-4 a rana da safe a kan komai a ciki, mintuna 30 kafin cin abinci. A lokacin liyafar, 'ya'yan itãcen dole ne a tauna, ba za a iya wanke su ba. Abincin yau da kullun na ruwan hoda na karammiski shine al'ada sukari na jini, metabolism da aikin motsa jiki. An ba da shawarar ɗaukar fiye da 5 berries. inji ya ƙunshi wasu abubuwa waɗanda, a babban allurai, na iya cutar da jiki. . Ana samun sakamako mai mahimmanci tare da amfani na yau da kullun - an rage sukarin jini zuwa al'ada.
Don rigakafin ciwon sukari mellitus, ana bada shawarar cin abincin yau da kullun na farko na itacen Amur karammiski.
Don mura da mura. An bada shawara don shan berries 1-2 da dare kafin lokacin kwanciya. 'Ya'yan itacen Amur karammiski dole ne a dandana su a hankali kuma a riƙe su a cikin ɗan lokaci. Bayan an ɗauka, ba za ku iya shan ruwa na awanni 5-6 ba. A matakin farko na cutar, kashi daya ya isa, idan ya cancanta, ana maimaita maganin.
Tare da hawan jini. Minti 30 kafin cin abinci, ɗauki daga 1 zuwa 2 berries na Amur karammiski (lokaci 1 kowace rana), idan ya cancanta, ƙari, amma ba fiye da 5 ba.
Normalization na metabolism. An bada shawara don ɗaukar berries 1-2 da safe a kan komai a ciki, mintuna 30 kafin cin abinci. Wannan yana inganta metabolism kuma yana taimakawa rage nauyi tare da nauyin jiki mai yawa.
Janar contraindications:
1. Ba a ba da shawarar ɗaukar sama da 5 na Amur karammiski saboda tsire yana ƙunshe da wasu abubuwa waɗanda, a babban allurai, na iya zama cutarwa (a cikin ƙananan allurai, akasin haka, suna da tasirin warkarwa).
2. Ba'a ba da shawarar shan barasa, shayi mai ƙarfi da kofi, hayaki.
3. 'Ya'yan itacen Amur karammiski, kamar' ya'yan itacen kowane tsire-tsire, na iya haifar da rashin lafiyan rashin lafiyar.
4. Ba da shawarar ga ƙananan yara.

Kafin amfani, tabbatar da tuntuɓi likita.

Decoction na haushi

Ana amfani dashi azaman wakili na choleretic. Don shirya shi, 10 g na busassun haushi an zuba tare da gilashin ruwan zãfi, saka wuta da dafa shi na kimanin minti goma sha biyar. Sannan a sanyaya a sanyaya a tace . Dole ne a dauki shi sau uku a rana.

Don haka, mun bincika abin da Amur karammiski yake da kuma abin da yake warkar da shi.Musamman ma amfani 'ya'yan itãcensa, waɗanda ake amfani da su don magance cututtuka da yawa. Kar ka manta cewa berries suna da contraindications kuma fiye da guda 5 a rana bai kamata a ɗauka ba. In ba haka ba, za su iya cutar da jiki sosai.

Amur karammiski - mai amfani da magani na kaddarorin ganyayyaki, 'ya'yan itatuwa da haushi, contraindications don amfani, girke-girke don shiri na magunguna na jama'a

Amur karammiski itace itace mai warkarwa da aka sani ga mutane da yawa, 'ya'yan itaciyar wacce suke da kaddarorin magani. Amur karammiski yana da amfani ba wai kawai don berries ba: ƙushinta da ganyayyaki na iya kuma amfana da jiki.

Furen da Amur karammiski yakan fara a tsakiyar lokacin bazara, kuma itaciyar tana bada 'ya'ya kawai a farkon kaka.

Amur karammiski itace itaciya ce mai kyau. Yana buƙatar ƙasa mai daɗi, wanda yake mafi yawan lokuta rigar. Amur karammiski yana jure yanayin bushewa sosai, kuma yana tsayayya da iska mai ƙarfi.

Shuka da kulawa da Amel karammiski bazai zama cikakke sosai. Itace a hankali yana canja wurin dasa shuki; kuma yana iya yin ba tare da danshi na wani lokaci.

Menene ya kamata a tuna lokacin amfani da 'ya'yan itatuwa?

Kamar yadda aka ambata a sama tare da ciwon sukari, yana da matukar muhimmanci a bi tsayayyen tsarin abinci, kuma idan ana batun magani tare da Amur velvet, buƙatun suna da tsayayye. Misali, bayan shan berries na akalla awanni shida, bai kamata ku sha kofi ko shayi mai karfi ba.

Yana da mahimmanci koyaushe a tuna cewa wannan shuka, da kuma wasu masu yawa, na iya haifar da halayen rashin lafiyan iri daban-daban. Sabili da haka, don kowane lalacewa cikin jin dadi, ya kamata ka nemi shawarar likita nan da nan.

Hakan yana da mahimmanci kuma a saka idanu a kai a kai matakin matakan glucose a cikin jini. Dole ne a yi wannan don don guje wa lalacewa mai kaifi, ko kuma, musaya, tsalle cikin sukari.

Babban fa'idar yin amfani da karammiski shine cewa tana motsa tsarin insulin. Saboda haka, idan muna magana ne game da lura da marasa lafiya waɗanda ke ɗaukar alamar analog na insulin na mutum ta hanyar allura, to ya kamata ya zama dole ne a kula da matakan sukari na jini a hankali kuma, idan ya cancanta, rage yawan maganin.

Wani tabbataccen gefen amfanin wannan shuka shine gaskiyar cewa yana iya ba da sakamako mai rikitarwa. An sani cewa masu ciwon sukari sau da yawa suna fama da cutar hawan jini, matsalolin hanta, bile, da sauran cututtuka na kullum.

Yankin na Amur karammiski zai taimaka tare da duk waɗannan cututtukan a lokaci guda.

Yadda ake ɗaukar kuɗi?

Kamar yadda aka ambata a sama, ana iya cinye berries na Amur karammiski mai tsabta. Amma zaka iya kuma dafa da infusions ko kayan ado na wannan Berry. A cikin yanayin farko, ya kamata ku zuba ganyen shuka tare da gilashin barasa, barasa 70% ya dace sosai. Bar ganye a wannan yanayin sun isa da gram talatin.

Sakamakon cakuda dole ne a dage don makonni biyu. Don haka dole ne a tace shi kuma a cinye 15 saukad sau uku a rana. Gaskiya ne, irin wannan magani yana taimakawa mafi kyau tare da hepatitis ko cholecystitis. Game da ciwon sukari, tasirin da ake so bazai faruwa ba.

Idan kuka zuba ganyayyaki da ruwa a fili kuma ku dage aƙalla awanni biyu, to, jiko zai haifar da ci mai kyau. Gaskiya ne, kuna buƙatar shan shi sau uku sau da yawa a rana.

Don inganta yanayin fata, zaka iya shirya infusions daga haushi na itace.Yana ɗaukar gram goma na haushi, wanda dole ne a dafa shi na mintina goma sha biyar. Hakanan, wannan kayan aiki yana taimakawa tare da rushewar hanji. Haka kuma, infusions taimaka kawar da fitsari na fata tare da ciwon sukari.

Amur karammiski: cutarwa da fa'ida ga cututtuka

Al'adar Amur cork ta sami muhimmiyar rawa a tsohuwar gwamnatin Sin da addininsu. An yi amfani da haushi na ciki don ƙirƙirar fenti mai launin shuɗi, wanda ke alama kuma, saboda haka, an raba takardu na addini da na ofis daga waɗanda ba su da mahimmanci. Kwanan nan, nazarin abubuwan dyes sun ba masana kimiyya da masana tarihi damar samo kwanakin zamanin.

Yawon shakatawa na kasar Sin zuwa kasashe daban-daban a cikin shekarun 1850 ya kawo kwararar 'yan asalin tare da ita, ko don amfani da magungunan gargajiya ko don magance matsalar rashin gida. Misalin farko da aka yiwa rijista na Amur velvet shine a shekarar 1856. Tun daga wannan lokacin, wannan shuka mai mahimmanci ya zama sananne kamar titi, kayan ado da magani a duk faɗin duniya.

Cosan asalin ƙasa

Amur velvet asalinsa ne ga yankin gabashin gabashin Rasha, Arewacin China, Korea da Japan, kuma ana horar da shi a Indiya a matsayin magani na ɗaruruwan shekaru. A China, galibi ana samun ta a yankunan Manchuria, Ussuri da kewayen Kogin Amur. Itacen itacen Amur yana tsayayya da nau'ikan nau'ikan ƙasa; ma'aunin acid-base na pH ya bambanta daga 5.0 zuwa 8.2. Yana girma mafi kyau akan m, ƙasa mai ruwa sosai, amma yana iya tsayayya da yanayin zalunci. Yin tsayayya da fari da jure zafi da sanyi.

Amur karammiski ya zama zaɓi na dabi'a don yanayin birni. Yana da tsarin tushe wanda ba shi da tsangwama ga tsarin ƙasa. Hakanan yana da haƙuri da iska mai gurbata yanayi a cikin birane. Ana amfani da itace mai jurewa da daskararru na lantarki.

Saboda abubuwan da suka warke, an yi amfani da sassa daban daban (haushi da 'ya'yan itace) na Amur abin toshe a magungunan gargajiya a China, Japan, Korea da Indiya tsawon dubunnan shekaru kuma ana ci gaba da amfani da kuma yin karatu. Abubuwan sunadarai na shuka suna ba shi ƙaƙƙarfan maganin rigakafi da ƙwayoyin rigakafi.

Halayen Halittu

Amur velvet itace waraka mai mahimmanci kuma itace kyakkyawa, 'yan asalin wasu sassan Asiya da Rasha. Sunan kimiyya shi ne Phellodendron amurense. "Phello" a cikin Hellenanci na nufin "abin toshe kwalaba", "dendron" - itace. Kogin Amur yana ba da suna gama gari, yana yanke wurin da itacen ya fito. Ya kasance na dangin Rutaceae, wanda aka fi sani da dangin citrus.

Saboda siffar ta musamman, ana daraja Amur karammiski kamar itacen inuwa. Theanƙantar da kwatankwacin alfarwar tana ba shi kyakkyawar bayyanar. Zai iya kai tsawan tsawan zuwa 35 m, tare da yaduwar alfarwa kusan daidai yake da tsayinta. Itace mai tashoshi iri-iri, wanda kuma yana kara nauyi zuwa nisan sa da inuwarsa. Amur karammiski yana da halayyar halayyar haushi tare da bayyananniyar haɓaka da suttura ko matattakalar fata. Theasa da itacen haushi, itaciyar tana da tsararren ƙaramin launi tare da mahimman kaddarorin sunadarai. Itace tana da ganyayyaki da ba za'a iya amfani dashi ba wanda ke haifar da mayuka masu yawa lokacin da aka niƙe.

Ellsamshin da ke fitowa daga ganyayyaki sun bambanta kuma suna kama da 'ya'yan Citrus, amma ana ɗaukar wari mara ƙanshi. Amur karammiski ya kai ga balaga na haihuwa da shekaru 3-5. Itace tana da bishiyar maza da mata dabam (dioecious), mace na fitar da fure mara yawa waɗanda ke ba da 'ya'yan itatuwa masu zaki cikin baƙi.'Ya'yan itãcen Amur karammiski sun ƙunshi tsaba guda biyar waɗanda zasu iya wanzuwa a cikin ƙasa shekaru da yawa. Karammiski mai daɗewa ne, ana fama da wahala tare da duk wata wahala kuma yana rayuwa sama da shekaru 300.

Amfani da magani

Amur velvet, ana kiran shi Huang Bai a China, ana amfani dashi sosai a cikin warkarwa na kasar Sin, inda ake ganin daya daga cikin manyan ganyayyaki 50, amma tare da taka tsantsan. Strongarancin daɗaɗa zafin zafin, matsewa daga haushi da 'ya'yan itatuwa suna aiki akan ƙodan kuma ana ɗaukarsa detox a cikin cututtuka daban-daban. Binciken da aka yi kwanan nan ya nuna cewa shuka tana da amfani a cikin maganin cututtukan meningitis da conjunctivitis. Ya kamata a yi amfani da Huang Bai ne kawai a karkashin kulawa ta kwararru kuma bai kamata yara da mata su dauke su yayin daukar ciki ba.

Bark shine madadin maganin rigakafi.
Yana da antibacterial, antirheumatic, choleretic, diuretic, expectorant, antipyretic, aikin hypoglycemic.
An yi amfani da shi ko'ina a ophthalmology da likitan fata.
Berries ayan rage sukari a cikin ciwon sukari.
An nuna tsofaffi don amfani da su kamar vasodilator da tonic.
'Ya'yan itãcen an dauki orally a cikin lura da zawo, dysentery, jaundice.
Tare da cututtukan farji, ciki har da Trichomonas.
Cutar urinary tract cututtuka.
Ciwon sukari mellitus.
Aparfin aphrodisiac mai ƙarfi.
Kuma ɗaukacin jerin aikace-aikacen da ba su da iyaka: shigar cututtukan fata, kumburi, ƙurji, gumi dare da ƙari.

Ana amfani dashi sosai a hade tare da Scutellaria baicalensis da Coptis chinensis a cikin shiri wanda ake kira "allurar ganye rawaya guda uku." Ana sarrafa shi ta hanjin ciki don sauƙaƙa cututtukan zuciya na ciki.

Haushi na bishiyoyi masu shekaru 10 ana girbe su a cikin hunturu ko bazara kuma a bushe don amfanin da ya biyo baya.

Wasu nazarin sun nuna cewa mata masu kiba masu ɗaukar nauyi mai ƙwaƙwalwa waɗanda ke ɗauke da haɓakar ruwan Amur karammiski da Magnolia har tsawon makonni 6 suna da nauyi asara. Matan da suke shan wannan ƙarin suna cin kalori kaɗan fiye da rukunin sarrafawa. Ayan bayani mai yiwuwa shine cewa wannan samfurin yana da ikon rage damuwa da haɗarin ci da abinci. Amma wannan ka'ida hasashe ce kawai, domin har yanzu ba a tabbatar dashi ba ko samfurin ya rage hodar damuwa da ake kira cortisol.

Akwai rahotanni da yawa game da ingantaccen lura da maganin shafawa na maganin psoriasis dangane da cirewar haushi na Amur velvet, ciki har da yara. Irin wannan maganin shafawa yana kashe ƙwayoyin cuta kuma yana rage ja da kumburi.

Magungunan tsire-tsire na magani don ciwon sukari

Berry na itacen karammiski mai baƙar fata da ke zama rataye a kan rassan har sai lokacin sanyi ya cika da antioxidants. Yawancin berries, waɗanda aka ci a kan komai a ciki da safe, suna kashe sukarin jini da kashi 23% tare da sakamako mai ɗorewa har tsawon yini. Babban yanayin ba shine a sha tare da ruwa ba, amma kawai don tauna a hankali. An nuna amfanin don maganin ciwon siga, musamman nau'in na biyu.

Lokacin ɗaukar 5 berries, sukari yana raguwa sosai, wanda zai haifar da sakamako mai ban sha'awa, saboda haka yana da mahimmanci kada ku zagi 'ya'yan itacen. 2-3 karammiski karammiski kowace rana zasu ba da tasirin warkewa da ake so.

Yadda Amur Karammiski yake Aiki

Wasu sinadarai a cikin philodendron na iya rage kumburi da kumburi. Wani sinadarai na sinadarai, berberine, na iya rage sukarin jini da mummunan cholesterol, tare da kare hanta daga abubuwan guba. Berberine yana cikin kimiyyar kimantawa kamar ƙwaƙwalwar ƙwayar cuta, wanda shine rukuni na alkaquids na isoquinoline. Ayyukanta na farko na sunadarai sun hada da hana cytokines, wanda ke haifar da kumburi. Berberine na iya kasancewa yana aiki da ciwace-ciwacen daji. Koyaya, a cikin manyan allurai, yana cutar da jiki.

Yin Magana

Matsakaicin da ya dace na philodendron ya dogara da dalilai da yawa, kamar shekaru, yanayin kiwon lafiya, da kuma sauran wasu yanayi.A halin yanzu babu isasshen bayanin kimiyya don sanin iyakar adadin da ya dace. Ka tuna cewa samfuran halitta koyaushe ba lallai ba ne mai haɗari, kuma dole ne a sarrafa su ta hanyar hankali. Tabbatar ka bi matakan da suka dace akan tasirin samfurin kuma tuntuɓi likitan ka kafin amfani.

Hankali, kawai yau!

Amur karammiski: kaddarorin magani

Amur karammiski, ko itacen Amur cork (Phellodendron amurense) sananne ne ga laushi mai laushi, na roba, mai walƙiya mai launin toka ko launin toka-mai launin shuɗi, wanda ya kai 7 cm lokacin farin ciki. Bast na itace yanki ne na bakin ciki mai launin shuɗi-zinare. Anyi amfani dashi a baya don samun fenti mai launin shuɗi don daskararrun ƙuraje da fata mai kauri. Gurasar ce, kuma ba haushi ba, hakan yana da mahimmanci ga amfanin magani.

Tsarin magunguna da amfani

Don dalilai na magani, ana amfani da bast, ganye da 'ya'yan itaciyar Amur karammiski.

Ana amfani da shirye-shiryen shuka a matsayin wakili na choleretic don cututtukan hepatitis, cholecystitis, hepatocholecystitis, cutar gallstone. An san shi game da amfani da kwayoyi da aka samo daga wannan itaciyar azaman tonic, maganin antiseptik, antipyretic da hemostatic jamiái.

Leaf mai maras tabbas ya mallaki kaddarorin antimicrobial, mai mahimmanci - anthelmintic, antimicrobial, antisepti Properties. Amur velvet goshi da ganye ana amfani dashi a likitancin haɓaka don haɓaka ci abinci da narkewa, don cututtukan koda, ciwon huhu, mura da tarin cututtukan fata, tarin fuka, don helminthiases, ƙwayar ƙwayar cuta da amoebic dysentery da sauran cututtuka. Ana amfani da ganyen ganye na Amur karammiski don ƙara ci abinci da inganta narkewa, azaman wakili na hemostatic don maganin zubar jini. Fellavin da ke cikin ganyayyaki suna aiki da kwayar cutar herpes.

Ana amfani da 'ya'yan itacen Amur karammiski azaman anthelmintic, suna kula da cututtuka na hanji da na baka.

Cin 2-3 sabo ne yau da kullun ana ganin yana da amfani ga masu cutar siga. A cikin magungunan mutane, ana amfani da 'ya'yan itacen karammiski don karewa da kuma kula da sanyi da mura, tare da cutar hawan jini da kuma daidaita yanayin rayuwa. Berries ana dauka a kan komai a ciki, ba a wanke ƙasa. Saboda babban abun ciki na abubuwa masu aiki, kar a dauki sama da berries 5 a lokaci guda. Yayin kulawa tare da 'ya'yan itacen karammiski, ya kamata ka guji shan taba, kazalika da shan giya, shayi mai ƙarfi ko kofi. Nanais suna amfani da velavelan velafarnuka azaman anthelmintic.

Gwanja mai karammiski yana da magungunan kashe zafi, magungunan rigakafi, maganin hana kumburi, hemostatic, warkarwa mai rauni, tonic, kaddarorin abubuwan jira. Karammis ɗin bast tincture shima yana nuna kayan maye da kayan antifungal. Ana amfani da broth Bast don magance cututtukan cututtukan cututtukan ƙwayar cuta da raunin rayuwa.

A waje, ana amfani da kayan ƙwanƙwasa na goge don cututtukan fata da idanu daban-daban, don ƙonewa da bruises, don magance raunuka na fata da raunuka fata na fata.

A cikin ƙasashe da yawa na ƙasashen waje, ana amfani da bastvet din azaman albarkatun ƙasa don berberine, kuma

Flacoside shiri Flacoside tare da antiviral kaddarorin da aka samu daga karammiski ganye.

Berberine yana da tasiri mai yawa ga jiki: yana rage hawan jini, yana rage aiki, yana haifar da matsewar mahaifa, bayan tashin farko yana hana cibiyar numfashi, kuma yana karfafa rabuwa.

A cikin likitancin kasar Sin, ana amfani da fulawa sosai kuma ana amfani da shi ga cututtuka daban-daban a matsayin maganin kashe kansa, maganin cututtukan fata, hemostatic, tonic, don maganin cututtukan cututtukan fata, asthenia, dysentery, dyspepsia, filariasis, elephantiosis, a cikin maganin Tibet - don cututtuka na kodan, idanu, cututtuka na numfashi, cutar sankara , hepatitis, cututtuka na nono, polyatritis, rashin lafiyan, dermatitis.

Mutanen Gabas ta Tsakiya da Yankin Amur suna amfani da karammiski wajen shirya kayan ado da ganyayyaki da furanni.Decoctions na 'ya'yan itatuwa da haushi - don ciwon huhu, huda, huhu, amai, kamar astringent, diuretic, antipyretic, anti-mai kumburi, maganin antiseptik, anthelmintic (anthelmintic), deodorizing wakili. A waje, ana amfani da decoction na haushi da gwal don cututtukan fata daban-daban. Tincture daga cikin 'ya'yan itacen - tare da dysentery, cututtuka na ciki, na baka kogo. Ana amfani da kayan ado na hawan ƙananan tsire-tsire don ja da kuturta.

A cikin gwaje-gwajen dabba, shirye-shiryen Amur karammiski sun saukar da karfin jini, karuwar juriya ga ciwan ciki, hematomas, sarcomas, da kuma nuna ayyukan ban dariya.

Amur karammiski shuka ce mai matukar ban sha'awa; yawan aikinta na zuma ya kai kilogiram 200-250 / ha. Kudan zuma da aka tattara daga Amur karammiski - ingantaccen inganci, yana da tasirin cutar tarin fuka.

bai kamata ku ɗauki fiye da 5 berries na Amur karammiski ba, kamar yadda waɗannan 'ya'yan itatuwa suna ɗauke da abubuwa waɗanda, idan an ɗauka cikin babban allurai, na iya zama cutarwa (a cikin ƙananan allurai, akasin haka, suna da tasirin warkarwa),
Kada ku sha barasa, shayi mai ƙarfi da kofi, hayaƙi, tare da ɗaukar shirye-shirye daga karammiski ko ɓangarorin tsire-tsire,
'Ya'yan itaciya Amur karammis na iya haifar da rashin lafiyan ciki,
contraindicated a cikin matasa da yara mata masu juna biyu.

Aikace-aikacen kwaskwarima

Ana amfani da Amur Velt Extract don ƙarfafa fata da sanyaya fata. Bugu da kari, yana karfafa kirar collagen, yana inganta tsabtataccen fata, yana kare fata daga cutarwa da cutarwa. A cikin maganin gargajiya na Nanai, ana amfani da gasa mai ƙamshi na Amur velvet bast don magance cututtukan dermatitis da cututtukan fata na fata, ana amfani da velauren farar fata azaman shafawa tare da kitse na kitse ko mai mai yawa ga cututtukan dermatitis, dermatomycosis, karaya, ƙonewa, dusar ƙanƙara. A China, tare da wasu nau'ikan eczema, maganin shafawa da sinadaran kwalliya da aka shirya daga Amur velvet ana samun nasara cikin nasara.

Recipes

Don fungal cututtuka na babba na numfashi fili, kai 1 tbsp. yankakken ganye na Amur karammiski, zuba 200 ml na ruwan zãfi, nace a cikin thermos na tsawon awanni 3-4, ɗauka kofuna 0.3 sau 3 a rana. Aikin magani shine kwanaki 30-40.

Tare da eczema na waje kunne, daga 2 tbsp. Amur karammiski tare da ruwan zãfi 1, nace 2 hours, yi amfani da waje.

A cikin lura da angina, ana amfani da decoction na shuka: 1 tsp. Boiled yankakken gasa tare da 200 ml na ruwa na mintina 15. Wannan adadin broth yana bugu a cikin allurai 3 yayin rana.

Amfani da ganyen Amur velvet yana da sakamako mai kyau a cikin lura da neurodermatitis: zuba 6 g na ganye tare da 1 kofin ruwan zafi, tafasa a cikin rufaffiyar enameled kwano a cikin wanka na ruwa na mintina 15, sanyi a zazzabi a ɗakin, zuriya ta hanyar yadudduka na 2-3 da kuma kawo ƙarar ruwan tafasa zuwa asalin . 1auki 1 tbsp. Sau 3 a rana bayan abinci. typhoid, hepatitis, cututtuka na nono, polyatritis, rashin lafiyan, dermatitis.

Don shirya jiko, ɗauki 20 g na ganye da furanni, zuba 200 ml na ruwan zãfi, nace kan wanka na ruwa na mintina 15, kwantar da mintuna 45, matace. Cupauki kofin 1/3 a kowace liyafa sau 3-4 a rana bayan abinci.

Don broth, ɗauki 15 g 'ya'yan itace ko haushi, zuba 200 ml na ruwan zãfi, nace a kan wanka don minti 30, kwantar da minti 10, tace. A sha 2 tbsp. tablespoons sau 3-4 a rana bayan abinci.

Amur karammiski namowa

Amur karammiski ana yada shi da zuriya kuma yana bada shuka da yawa. Matsalar yayin girma daga tsaba shine farkon hunturu na shuka. The harbe da suka tsira na farko hunturu daga baya girma a al'ada kuma kusan ba sa bukatar barin. Shuka ya kamata a yi kafin hunturu tare da jigilar iri. Harbe zai bayyana a ƙarshen marigayi - a ƙarshen Mayu, farkon watan Yuni. Daga kaka, za su kai tsawo na 6-10 cm, don hunturu da suke buƙatar rufe su da bushe ganye. Daga shekaru 4-5 na shuka bishiyoyi zasu kai tsayin 1 mita kuma zasu fara girma da sauri. Fulawa da 'ya'yan itace suna faruwa a shekara ta 8-10.